The Kolpak K1500BC-3T Polar-Surge™ Modular Blast Chiller Roll-In is a commercial-grade refrigeration unit designed for high-volume foodservice operations. As part of the Kolpak Commercial Refrigeration line, this model features a self-contained refrigeration system capable of rapidly reducing the temperature of up to 850 lbs. of product from 165°F to 37°F within 90 minutes. It accommodates (3) roll-in racks measuring up to 32" W x 32" D x 74" H, making it suitable for operations requiring efficient batch chilling and storage of large quantities of prepared foods. Its stainless steel interior and exterior, combined with 4" cam-lockable insulated panels and a Gorilla glass touch screen controller with USB port, ensure durability, ease of use, and precise control. Notable for its capacity, robust construction, and programmable features, this blast chiller meets the demands of professional kitchens seeking consistent, rapid cooling performance with streamlined workflow integration.
Top Kolpak K1500BC-3T Features
The Kolpak K1500BC-3T Polar-Surge™ Modular Blast Chiller provides reliable rapid chilling for high-volume kitchens. Its capacity for 850 lbs. per cycle and stainless steel construction ensure durability. The unit's touch screen controller allows programmable settings, while the inclusion of a single point core probe simplifies food safety monitoring. Designed for roll-in operation, it streamlines workflow and enhances sanitation routines.
- High capacity blast chilling: 850 lbs. from 165°F to 37°F in 90 minutes
- Durable stainless steel construction: interior and exterior corrosion-resistant surfaces
- Programmable touch screen controller: up to 99 custom settings with USB access
- Ease of maintenance: automatic air defrost and cleanable panels
- Versatile fit: accommodates (3) roll-in racks up to 32"W x 32"D x 74"H
Ideal for high-volume food processing facilities seeking efficient batch cooling and storage
Kolpak K1500BC-3T Technical Specs
The Kolpak K1500BC-3T is engineered for demanding commercial kitchen environments. It operates with a single-phase electrical requirement, with precise voltage, amperage, and wattage specifications ensuring reliable performance. Its self-contained refrigeration system is air-cooled, providing consistent cooling across its 56" W x 115" D x 82.25" H interior space. The unit's construction features stainless steel surfaces, contributing to durability and ease of cleaning, while the operating temperature range maintains temperatures from 165°F down to 37°F. Its weight of 4,713 lbs indicates a heavy-duty build suitable for continuous operation, and its dimensions facilitate integration into large-scale kitchen layouts. Designed with safety and sanitation in mind, it supports efficient workflow in high-volume food production settings.
- Electrical requirements: Voltage, 50/60Hz, phase, amperage, and wattage as specified
- Cooling method: Air-cooled self-contained refrigeration system
- Production capacity: Chills 850 lbs. per cycle from 165°F to 37°F within 90 minutes
- Construction and finish: Stainless steel exterior and interior with antimicrobial-friendly surfaces
- Dimensions: 64" W x 123" D x 90.25" H; weight 4713 lbs
- Rated certifications: CE, ETL, ETL-Sanitation
- Operating temperature range: 165°F to 37°F safe cooling limits
- Electrical hookup: Requires dedicated circuit with appropriate phase and amperage
- Ventilation needs: Adequate airflow clearance per installation guidelines
- Drainage setup: Proper drainage for defrost condensate management
- Accessibility: Easy access for maintenance via removable panels
- Workflow integration: Compatible with large-scale kitchen layouts and roll-in rack systems
- Cleaning routine: Disassemble panels easily for sanitation and inspections
- Power supply: Connects to compatible high-capacity electrical outlets
What is a commercial blast chiller freezer
A commercial blast chiller freezer is a high-capacity refrigeration unit designed to rapidly lower food temperatures from cooking or room temperature to safe storage levels. Typically integrated into professional kitchens or food processing facilities, these units like the Kolpak K1500BC-3T are engineered to chill large quantities quickly, preserving food quality and safety. They feature precise temperature control, robust construction, and compatibility with standard roll-in racks, making them ideal for high-volume foodservice settings that prioritize efficiency, sanitation, and consistent product quality during batch processing.
Top Commercial Refrigeration for High-Volume Foodservice Settings
Designed for moderate throughput kitchens, the Kolpak K1500BC-3T offers durable self-contained cooling with rapid batch chill capabilities. This model is perfect for large-scale food processing or catering operations, emphasizing build quality, precise control, and seamless workflow integration. Kolpak K1500BC-3T is suitable for high-volume environments requiring reliable, efficient rapid chilling of bulk food preparations without compromising sanitation or safety standards.
- Operation for high-volume food processing kitchens
- Suitable for large commercial kitchens and catering services
- Ideal for batch cooling of prepared foods in high-volume restaurants
- Moderate workload suited to busy foodservice environments
- Supports large roll-in racks for efficient workflow optimization
Why Choose Kolpak K1500BC-3T Polar-Surge™ Modular Blast Chiller
The Kolpak K1500BC-3T distinguishes itself through its robust capacity, durable construction, and advanced programmable control system. Its modular design facilitates ease of installation and maintenance, supporting continuous high-volume operations. The unit's stainless steel build ensures long-term durability, while automatic defrosting and customizable settings optimize sanitation and workflow efficiency. Unlike standard models, it offers a precise balance of performance, flexibility, and ruggedness suitable for demanding commercial kitchens.
- Self-contained design simplifies installation in large kitchen spaces
- Heavy-duty stainless steel construction offers superior durability and sanitation
- Modular roll-in compatibility enhances workflow flexibility for large batches
- Programmable touch screen streamlines operation and food safety monitoring
- High-volume capacity supports rapid chilling of large food quantities
