The Kloppenberg SPS-3-G-SL Shuttle Plus Storage® is a commercial-grade ice bin designed for high-volume ice storage applications in foodservice environments. Engineered with robust stainless steel exterior and interior panels, this model provides a durable solution for ice management with a capacity of 4,300 pounds, accommodating large-scale operations such as restaurants, hospitals, and catering facilities. The unit features a side-hinged front door configuration with roll-under carts, ensuring efficient workflow integration and easy maintenance. Its specifications include a minimum door clearance of 48 inches, making it suitable for installation in busy kitchen layouts requiring seamless access to ice storage. This product comes complete with poly carts and multiple ice shut-off mechanisms, supporting effective distribution and workflow control.
Top Kloppenberg SPS-3-G-SL Features
The Kloppenberg SPS-3-G-SL Shuttle Plus Storage® is equipped with a stainless steel tubular base, multiple shovel doors, and guillotine ice shut-off features, enhancing ease of access and operational control. Its 4300 lb capacity supports high-volume ice needs in commercial kitchens, with a focus on durability and sanitary maintenance. The integrated carts and flexible door design facilitate workflow, enabling personnel to access and dispense ice efficiently while minimizing downtime. Designed for installation in demanding foodservice settings, this unit offers reliable performance with NSF compliance for sanitation standards.
- High-capacity storage: 4300 lb capacity supports large-scale operations
- Stainless steel construction: Ensures durability and corrosion resistance
- Ease of maintenance: Removable poly carts simplify cleaning routines
- Optimized workflow: Hinged doors and roll-under carts enable quick access
- Robust ice shut-off system: (3) guillotine shut-off valves improve dispensing control
Ideal for large foodservice operations requiring reliable, high-capacity ice storage and efficient workflow integration.
Kloppenberg SPS-3-G-SL Technical Specs
The Kloppenberg SPS-3-G-SL Shuttle Plus Storage® features a self-contained refrigeration system operating on standard commercial electrical requirements, optimized for 115V at 60Hz. It employs air-cooled refrigeration for effective heat dissipation and maintains a temperature range suitable for ice storage, with a maximum safe ambient temperature of 101°F. Constructed entirely of stainless steel for exterior and interior finishes, the unit measures 90 inches in width, 52.5 inches in depth, and stands 101 inches tall, with a shipping weight of approximately 1480 lbs. The design incorporates NSF standards for sanitation, with a controlled environment supporting consistent ice quality. Its durable materials and precise dimensions make it dependable for demanding kitchen environments. The product's energy use details are aligned with typical commercial operations, ensuring efficient resource utilization.
- Electrical requirements: 115V, 60Hz, standard single-phase
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained refrigeration unit
- Production capacity: Supports 4,300 lbs of ice storage
- Construction & finish: All stainless steel exterior and interior
- Dimensions: 90" W x 52.5" D x 101" H
- Weight: Approx. 1480 lbs (unit weight)
- Temperature range: Operating up to 101°F ambient temperature
- Food safety standards: NSF compliant, corrosion-resistant materials
- Drainage & maintenance: Center rear cart drain with removable poly carts for cleaning
- Electrical connection: Requires standard electrical outlet per specifications
- Space clearance: Minimum door clearance of 48 inches for installation
- Ventilation needs: Adequate airflow around unit for efficient cooling
- Drainage setup: Center rear cart drain for ease of cleaning and maintenance
- Installation clearance: Sufficient space for door opening and cart access
What is a commercial ice bin for ice machines?
A commercial ice bin for ice machines is a heavy-duty storage unit designed for holding and dispensing large quantities of ice in high-volume foodservice settings. These units, such as the Kloppenberg SPS-3-G-SL, are constructed with durable stainless steel to withstand rigorous use and meet sanitation standards. Installed typically in restaurant or hotel kitchens, bar areas, or hospital cafeterias, they facilitate efficient ice handling with features like guillotine shut-off valves, hinged doors, and roll-under carts. These ice bins support continuous operation, ensuring quick access to ice during peak service hours, and are ideal for supporting high throughput in busy commercial environments.
Top commercial ice bins for high-volume foodservice settings
Built with robust stainless steel, the Kloppenberg SPS-3-G-SL supports large-scale ice storage, suitable for busy kitchens needing reliable throughput and sanitation. Designed for continuous operation, it offers a durable, restaurant-ready storage solution for high-volume ice dispensing in commercial kitchens. Kloppenberg’s heavy-duty construction ensures long-term performance in demanding foodservice environments.
- Commercial ice storage — supports large-scale high-volume throughput
- Durable construction — stainless steel exterior and interior
- High-capacity design — 4300 lbs to support busy operations
- Installation flexibility — with minimum 48" door clearance
- Efficient workflow — hinged doors and roll-under carts facilitate access