The Kloppenberg SPS-2-SL Shuttle Plus Storage® is a commercial-grade ice storage solution designed for high-capacity foodservice environments, integrating durability and efficiency in ice management. Constructed with all stainless steel exterior and a plastic interior finish, this model supports a 2500 lb capacity with included poly carts, ideal for institutions requiring reliable bulk ice storage. Key features include front access doors, guillotine ice shut-offs, and a temperature-controlled environment to optimize ice preservation and workflow integration in busy kitchens or beverage service areas.
Top Kloppenberg SPS-2-SL Features
Kloppenberg SPS-2-SL Shuttle Plus Storage® offers precise ice storage capacity with robust all-metal construction, facilitating efficient workflows in busy commercial kitchens. Equipped with front access doors and guillotine shut-offs for controlled ice dispensing, the unit ensures seamless integration into high-volume bar or cafeteria service. Designed for durability, it features stainless steel components resistant to corrosion, combined with easy-access panels for maintenance and sanitation on demanding restaurant or hospitality operations.
- High ice capacity: Supports 2500 lb bulk storage with included poly carts
- Heavy-duty stainless steel exterior: Ensures corrosion resistance and longevity
- Front access doors with guillotine shut-off: Facilitates precise ice retrieval and sanitation
- Design for moderate workloads: Suitable for foodservice environments with frequent ice needs
- Ease of maintenance: Features accessible panels and durable materials for quick cleaning and repair
Designed for medium-volume foodservice facilities requiring reliable, large-capacity ice storage.
Kloppenberg SPS-2-SL Technical Specs
The Kloppenberg SPS-2-SL Shuttle Plus Storage® operates as a self-contained, commercial stainless steel unit with dimensions of 60\" width, 40\".5" depth, and 101\" height. It weighs 715 lbs and features an all stainless steel exterior finish and a plastic interior lining. The unit is NSF-compliant and made in the USA, with a weight of 715 lbs for the entire assembly. It includes two poly carts for efficient ice transfer and features two guillotine ice shut-offs for controlled dispensing. Designed for operational reliability, it requires no external cooling system, with an energy-efficient design optimized for continuous operation. Electrical requirements and ventilation details should be incorporated during installation to ensure proper airflow and workflow safety.
- Capacity: 2500 lbs of bulk ice storage including carts
- Dimensions: 60" W x 40.5" D x 101" H
- Weight: 715 lbs for the unit
- Construction: All stainless steel exterior with plastic interior finish
- NSF approval: Yes, suitable for commercial foodservice environments
- Minimum door clearance: 36\" for easy installation and maintenance
What is a commercial ice bin for ice machines?
A commercial ice bin for ice machines is a high-capacity storage unit designed to hold large quantities of ice in busy foodservice settings. These units, like the Kloppenberg SPS-2-SL Shuttle Plus Storage®, typically feature durable stainless steel construction, controlled dispensing via guillotine shut-offs, and sizeable capacities for handling daily ice requirements. Installed in restaurants, cafeterias, or beverage stations, they facilitate efficient ice accessibility and preservation, supporting moderate throughput operations and streamlining workflow in high-demand environments.
Top commercial ice storage solutions for high-volume foodservice environments
Designed for efficient ice management, Kloppenberg SPS-2-SL delivers a durable, restaurant-ready solution with high capacity, robust construction, and seamless workflow integration in busy commercial kitchens. Ideal for moderate throughput facilities, it ensures reliable ice storage and dispensing in ice-intensive foodservice settings, supporting continuous operation and sanitation standards. Kloppenberg SPS-2-SL stands out for its precise control, strong build quality, and practical use case in restaurant and hospitality environments.
- Operation type — optimized for medium-volume restaurant service
- Kitchen setting — suited for busy commercial kitchens and beverage stations
- Foodservice category — ideal for ice storage in cafeterias or bars
- Workload qualifier — supporting moderate throughput with dependable performance
- Use case — streamlining ice transfer and storage in food prep areas
Why Choose Kloppenberg SPS-2-SL Shuttle Plus Storage®?
Compared to comparable models, the Kloppenberg SPS-2-SL features a rugged stainless steel exterior, integrated guillotine shut-offs, and a generous 2500 lb capacity suited for high-volume ice storage needs. Its front access and durable construction elevate sanitation and operational efficiency, while its established design for moderate workloads makes it an optimal choice for reliable, long-term use in demanding commercial kitchens and beverage stations. This model enhances workflow with easy maintenance and robust materials that withstand frequent use and cleaning routines.
- Self-contained design: simplifies installation and reduces maintenance complexity
- Chewable ice capability: supports uniform ice dispensing for various applications
- Compact footprint with large capacity: optimal for limited kitchen space while meeting high-volume needs
- All stainless steel build: offers superior durability and corrosion resistance
- Enhanced workflow integration: front access doors and guillotine shut-offs improve operational speed and sanitation