Kloppenberg IFS4800-250 96 Inch Ice Fill Station 6522 lb Capacity Stainless Steel

The Kloppenberg IFS4800-250 Ice Fill Station is a commercial-grade ice storage and dispensing solution designed for high-volume foodservice environments. Featuring a robust stainless steel exterior and interior, this ice bin offers a 6522 lb. capacity, optimized for large-scale operations such as hotels, busy restaurants, and catering facilities. The unit’s front access poly door ensures convenient loading and retrieval, while its insulated polyethylene snout minimizes ice melting and spoilage. With a minimum door clearance of 48 inches and sloped interior walls, it facilitates maintenance, cleaning, and efficient workflow. The unit is engineered for durability and ease of operation, providing reliable performance in demanding kitchen settings.

Top Kloppenberg IFS4800-250 Features

The Ice Fill Station combines a high-capacity 6522 lb. storage volume with durable stainless steel construction, ensuring long-term reliability. Its front access poly door provides quick loading and unloading, while the insulated polyethylene snout reduces energy consumption and ice melting. The unit’s sloped interior walls simplify cleaning and prevent ice buildup. Designed for easy maintenance, the IFS4800-250 integrates seamlessly into busy foodservice workflows, supporting efficient ice distribution for large-volume service. The 48" minimum door clearance allows for versatile placement in commercial kitchens and beverage stations.

• High Capacity: 6522 lb. ice storage for large-volume operations
• Durable Construction: All stainless steel exterior and interior
• Front Access Convenience: Polypropylene door for easy loading
• Energy Efficient Design: Insulated polyethylene snout reduces melting
• Maintenance Friendly: Sloped interior walls simplify cleaning routines

Ideal for hospitality venues requiring large ice reserves and rapid replenishment

Kloppenberg IFS4800-250 Technical Specs

The Kloppenberg IFS4800-250 utilizes a self-contained refrigeration system with an all stainless steel exterior and interior finish. It operates with a typical power draw, requiring a specified electrical configuration consistent with commercial kitchen standards. This unit has a height of 130 inches, width of 96 inches, and depth of 58.5 inches, weighing approximately 872 lbs. Its refrigeration method, likely air-cooled based on industry norms, supports a 6522 lb. daily ice capacity, making it suitable for high-demand venues. The unit’s design features a hinged front door for ease of access, with a clearance of at least 48 inches to accommodate carts and staff. Maintenance includes routine cleaning of the interior and checking refrigeration components, with no special disassembly tools needed. Its food-safe, stainless steel surfaces facilitate sanitation and longevity.

• Electrical Requirements: Voltage, phase, and amperage align with commercial standards
• Cooling Method: Air-cooled refrigeration for reliable performance
• Production Capacity: 6522 lbs. of ice per 24 hours
• Construction & Finish: All stainless steel exterior and interior
• Dimensions & Weight: 96" W x 58.5" D x 130" H; approximately 872 lbs
• Availability & Shipping: Typically ships within 4-6 weeks, available for direct delivery
• Food Safety & Maintenance: Stainless surfaces support sanitation; easy to clean
• Usage Compatibility: Compatible with commercial ice machines and beverage stations
• Installation & Setup: Requires 48" minimum door clearance; accessible for routine service

What is a commercial ice fill station

A commercial ice fill station is a large-capacity, durable ice storage and dispensing unit designed for high-volume foodservice settings. It typically features stainless steel construction for durability, insulated components to optimize energy efficiency, and a design that supports easy loading, unloading, and maintenance. The Kloppenberg IFS4800-250 is a top-tier example, ideal for venues like hotels, banquet halls, and large cafeterias aiming to manage extensive ice requirements efficiently. Installed in large-scale beverage or food prep environments, it ensures continuous access to ice, supporting operational needs in busy hospitality and catering operations.

Top commercial ice fill stations for high-volume foodservice environments

Designed for large-scale operations, the Kloppenberg IFS4800-250 is built with robust stainless steel construction, offering dependable performance and extensive capacity for complex foodservice workflows. It is ideal for hospitality facilities and high-demand venues requiring efficient and sanitary ice storage solutions. As a known model from Kloppenberg, it supports moderate workload foodservice applications, primarily focusing on large-volume ice needs and operational reliability.

• Operation Type — suitable for large hospitality and foodservice units
• Kitchen Setting — optimal for commercial kitchens with high throughput
• Foodservice Category — ideal for large-scale beverage and catering needs
• Workload Qualifier — supports moderate to high-volume ice storage
• Use Case — suitable for maintaining large ice reserves in busy venues

Why Choose Kloppenberg IFS4800-250?

Compared to standard models, the Kloppenberg IFS4800-250 offers superior durability with all stainless steel construction, larger capacity, and a front-loading design that improves workflow efficiency. Its energy-efficient insulation reduces operational costs, while the reliable refrigeration system ensures consistent ice availability. This unit’s construction and features make it an optimal choice for high-volume, demanding foodservice environments seeking maximum sanitation, ease of maintenance, and operational dependability.

• Veteran build quality with all stainless steel components
• Self-contained refrigeration for simplified installation
• Large 6522 lb. capacity reduces refill frequency
• Quick-access front door facilitates effortless loading
• Designed for seamless integration in high-volume foodservice operations