The Kloppenberg DISP-1000-IND Ice Storage Dispenser is a commercial-grade ice bin designed for high-performance ice management in foodservice operations. This unit features a 1078 lb capacity with a durable all stainless steel exterior, optimized for restaurant and hospitality environments requiring reliable ice storage and dispensing. Equipped with a single poly chute and front hinged doors, it provides efficient access and streamlined workflow, integrating seamlessly into busy kitchen layouts. Its robust construction and technical specifications ensure operational durability, ease of maintenance, and precise management of ice supply for various foodservice applications.
Kloppenberg DISP-1000-IND Features
The DISP-1000-IND is engineered for commercial foodservice applications demanding high-volume ice storage and reliable dispensing. It includes a stainless steel agitator and auger system for consistent ice movement, along with a 5-gallon container capacity and two water spigots for precise water dispensing. Designed for seamless integration, it accommodates minimum door clearances of 48 inches and features foot pedal activation for hygienic operation, making it suitable for busy kitchens requiring rapid ice access and efficient workflow.
- High-capacity storage: Supports up to 1078 lbs of ice for large-scale service
- Durable stainless steel construction: Ensures longevity and ease of cleaning
- Poly chute with hinged doors: Facilitates quick, hygienic access and maintenance
- Foot pedal activation: Allows hands-free operation for improved sanitation
- Integrated water dispensers: Dual spigots with dedicated placement for water and ice supply
Ideal for high-volume foodservice establishments requiring efficient ice storage and dispensing capabilities
Kloppenberg DISP-1000-IND Technical Specs
The DISP-1000-IND operates with a 1/2 HP motor and conforms to NSF standards, ensuring safety and performance. With dimensions of 48" width, 59" depth, and 72" height, it is constructed with a stainless steel front, sides, and bottom, complemented by a galvanized back for added durability. The product weighs approximately 752 lbs and is fully made in the USA. It uses an air-cooled refrigeration system, designed for efficient ice storage without excessive energy consumption, with a typical 24-hour production capacity of 1078 lbs of ice. The unit’s interior features a plastic lining for easy cleaning and maintenance, and the exterior offers a sleek stainless steel finish suitable for professional kitchen environments.
- Electrical requirements: 120/208-240 V, single-phase, 6.5 amps, 0.8 kW power draw
- Cooling method: Air-cooled refrigeration with self-contained system
- Refrigeration type: Self-contained refrigeration system
- Production capacity: 1078 lbs of ice per 24 hours
- Construction & finish: All stainless steel exterior with plastic interior finish
- Dimensions: 48" W x 59" D x 72" H; weighs approximately 752 lbs; NSF certified
- Temperature range: Designed for safe ice storage within typical commercial kitchen temperatures
- Cleaning & maintenance: Disassembly via access door with safety interlock, stainless steel agitator and auger for easy cleaning
- Electrical compatibility: 120/208-240 V single-phase connection
- Drainage setup: Must be connected to appropriate drainage lines for condensation
- Installation clearance: Minimum 48 inches door clearance required for access
- Workflow integration: Fits seamlessly into large-scale beverage or ice service stations
- Energy efficiency: Air-cooled design optimizing operational costs
- Construction materials: Stainless steel and galvanized steel for corrosion resistance
What is a commercial ice bin for ice machines?
A commercial ice bin for ice machines is a durable storage unit designed to hold and dispense large quantities of ice efficiently within foodservice environments. These units, such as the Kloppenberg DISP-1000-IND, are built with high-capacity storage capabilities, stainless steel construction for sanitation and longevity, and integrated dispensing mechanisms suited for high-volume operations. Typically installed in restaurants, cafeterias, or hotel bar areas, these ice bins ensure a steady supply of ice for beverage service, food presentation, and hydration needs while supporting hygienic and efficient workflows.
Top Commercial Ice Storage Bins for Foodservice Settings
Designed for large-scale kitchen environments, the Kloppenberg DISP-1000-IND offers robust performance, corrosion-resistant materials, and seamless integration for high-volume ice management. Ideal for hospital or restaurant use, it supports moderate workloads with its 1078 lb capacity, ensuring continuous ice supply for fast-paced foodservice operations.
- Operation type — Suitable for moderate throughput foodservice operations
- Kitchen setting — Ideal for large restaurants and hospitality facilities
- Foodservice category — Perfect for ice storage and dispensing in beverage stations
- Workload qualifier — Designed for frequent daily ice handling needs
- Use case — Facilitates efficient ice delivery in commercial kitchens
Why Choose Kloppenberg DISP-1000-IND
Ease of maintenance, robust stainless steel construction, and a large ice capacity distinguish the Kloppenberg DISP-1000-IND from comparable models. Its self-contained refrigeration and efficient ice dispensing system improve operational efficiency and sanitation in busy foodservice environments, making it a reliable choice for high-demand settings requiring durable, restaurant-ready ice storage solutions.
- Compact footprint: 48-inch width for efficient kitchen integration
- Enhanced durability: Heavy-duty stainless steel exterior withstands daily use
- High-volume capacity: Supports 1078 lbs of ice for prolonged service periods
- Hygienic operation: Foot pedal activation reduces cross-contamination
- Easy access: Hinged front doors and poly chute simplify cleaning