The Kloppenberg CC-250 Ice Shuttle Cart Classic with a 250 lb. capacity is a commercial-grade mobile ice storage solution designed for high-volume foodservice environments. Constructed from durable stainless steel with a seamless poly interior, this ice cart facilitates efficient workflow by offering a secure and sanitary platform for ice transportation and storage. Its hinged cover and 24" minimum door clearance streamline loading and unloading processes, making it suitable for busy kitchens, catering operations, and hospitality venues seeking reliable, restaurant-ready equipment.
Top Kloppenberg CC-250 Features
The Kloppenberg CC-250 Ice Shuttle Cart offers a seamless integration of sturdy stainless steel construction and optimized capacity for moderate throughput foodservice venues. Its hinged lid enhances ease of cleaning and access, while heavy-duty casters ensure stability and mobility on uneven surfaces. The 24" door clearance accommodates diverse kitchen layouts, facilitating efficient ice handling in restaurant, hotel, or catering settings.
- Capacity: 250 lbs. for high-volume ice transport needs
- Material: Stainless steel exterior with seamless poly interior for sanitation
- Mobility: Heavy-duty 5" casters—swivel with brakes for stability and maneuverability
- Design: Hinged lid opening for simple access under hopper drop chute
- Installation: 24" minimum door clearance suits diverse kitchen configurations
Optimal for bulk ice transportation in busy commercial kitchens, hospitals, or catering services
CC-250 Technical Specs
The Kloppenberg CC-250 Ice Shuttle Cart features a robust 150 lbs weight and measures 24" wide, 30" deep, and 38" high, making it a space-efficient mobile unit. Its refrigeration is not specified, but its construction highlights NSF compliance and made in the USA quality standards. Designed for durability, the stainless steel exterior ensures resistance to corrosion, while the seamless poly interior minimizes cleaning effort. The unit’s hinge mechanism allows quick lid access, which facilitates efficient ice handling workflow. No electrical requirements are specified, confirming simplicity of maintenance. Its weight of 150 lbs ensures stability during operation and transport, supporting food safety with high-quality materials suitable for frequent cleaning and sanitation routines.
- Dimensions: 24" W x 30" D x 38" H for compact storage
- Material: Stainless steel and seamless poly interior for sanitation
- Weight: 150 lbs for stability and durability in busy environments
- Mobility: Heavy-duty 5" casters—two swivel with brakes for smooth operation
- Construction: NSF compliant, made in USA for quality assurance
What is a commercial ice shuttle cart?
A commercial ice shuttle cart is a mobile storage and transportation unit designed for efficient handling of large quantities of ice in foodservice settings. Typically constructed from durable materials like stainless steel with a sealed interior, it allows for quick access via hinged covers or sliding doors, ensuring sanitation and ease of cleaning. Used extensively in restaurants, hotels, and catering operations, the ice cart supports workflow by moving ice from storage to serving or preparation areas, making it ideal for medium-volume throughput applications such as hotel buffets or hospital hydration stations. The Kloppenberg CC-250 model specifically combines high capacity with mobility, suited for professional environments requiring reliable ice management.
Top commercial ice shuttle carts for high-volume foodservice operations
Robust and restaurant-ready, top commercial ice shuttle carts like the Kloppenberg CC-250 perfectly suit moderate throughput kitchens and catering venues, offering reliable mobility and durable construction for efficient ice handling in busy foodservice environments.
- Operation for bulk ice transport in busy kitchens
- Designed for compact commercial spaces with heavy usage
- Ideal for hotel, restaurant, and catering foodservice categories
- Supports moderate workload with durable stainless steel frame
- Facilitates quick, sanitary ice movement in hospitality settings
Why Choose Kloppenberg CC-250
The Kloppenberg CC-250 Ice Shuttle Cart stands out with its durable stainless steel construction, seamless poly interior, and thoughtful design features such as hinged lids and heavy-duty casters. These elements enhance sanitation, operational efficiency, and mobility compared to standard models, ensuring consistent ice handling performance in demanding foodservice environments.
- Self-contained ice storage with durable stainless steel exterior
- Designed for medium-volume workflows in commercial kitchens
- Features hinged lid for quick access and sanitation
- Heavy-duty swivel casters with brakes for stability and maneuverability
- Manufactured in the USA with NSF compliance for safety and reliability
