The Kloppenberg 4030062 Ice Scoop is a commercial-grade stainless steel container designed for precise and efficient ice handling in foodservice environments. This durable scoop from Kloppenberg Products, LLC (Middleby) features a reliable construction for frequent use, with a flat-bottom shape that facilitates easy transfer of ice. Ideal for restaurants, hospitality venues, and catering operations, the scoop provides a sanitary and ergonomic solution for ice transfer, ensuring smooth workflow and reducing spillage. Its exact weight of 5 lbs makes it suitable for high-volume settings, and its corrosion-resistant materials support long-term sanitation and maintenance.
Top Kloppenberg 4030062 Ice Scoop Features
The Kloppenberg 4030062 Ice Scoop is engineered specifically for commercial foodservice environments requiring reliable ice handling. Its plastic construction offers durability and ease of cleaning, while the flat bottom design ensures efficient scooping. Suitable for use in high-traffic ice bins, it supports streamlined workflow and sanitary food safety practices for hospitality professionals. Designed for frequent, daily use with minimal maintenance, it addresses the needs of busy kitchens and beverage stations.
- Functionality: Ergonomic scoop for fast ice transfer
- Durability: Constructed from high-quality plastic with corrosion resistance
- Ease of Maintenance: Simple cleaning in sanitizing solutions
- Use Case: Fits standard ice bins and beverage stations
- Workflow Benefit: Reduces spillage and speeds ice service in busy settings
Ideal for commercial kitchens requiring consistent ice portioning and handling efficiency.
Kloppenberg 4030062 Technical Specs
The Kloppenberg 4030062 Ice Scoop is configured with a plastic construction for lightweight strength and corrosion resistance. It weighs 5 lbs, facilitating ease of use during high-volume operations. The flat-bottom shape enhances scooping efficiency into standard ice bins, suitable for medium throughput environments. Its dimensions support compact storage, and it is designed for easy cleaning with compatible sanitizing methods. The scoop operates in typical kitchen temperatures without risk of deformation or material degradation. Its safety features include a food-grade plastic composition compatible with common cleaning protocols, ensuring sanitary use in beverage and food prep areas.
- Material: Plastic construction for durability and sanitation
- Weight: 5 lbs for manageable handling
- Design: Flat bottom shape for efficient ice transfer
- Compatibility: Fits standard ice storage bins and dispensing stations
- Cleaning: Easy disassembly and sanitization suitable for commercial kitchens
- Dimensions: Compact form for space-efficient storage
What is a commercial scoop?
A commercial scoop is a foodservice utensil designed for high-volume handling of dry or semi-solid ingredients, such as ice, grains, or powders. The Kloppenberg 4030062 Ice Scoop is constructed from durable plastic with a flat-bottom design optimized for efficient ice transfer and sanitation. Typically installed in beverage stations or ice bins, it supports fast, hygienic serving in mid-volume restaurant settings, ensuring smooth workflow and minimizing waste or spillage.
Top Ice Handling Tools for Hospitality Environments
High-quality commercial scoops like the Kloppenberg 4030062 provide reliable, hygienic ice transfer for busy foodservice settings. Built with durable materials and designed for ergonomic use, they support efficient workflows in restaurants, hotels, and catering operations with moderate throughput needs.
- Operation Type — for foodservice stations and beverage areas
- Kitchen Setting — suitable for countertop and bin environments
- Foodservice Category — ideal for beverage service and hospitality
- Workload Qualifier — designed for moderate throughput workflows
- Use Case — optimal for manual ice portioning and sharing
Why Choose Kloppenberg 4030062 Ice Scoop?
Why Choose the Kloppenberg 4030062 Ice Scoop over competitor models? Its sturdy plastic construction ensures long-term durability and corrosion resistance, while its flat-bottom shape improves scooping efficiency. This design supports sanitary handling and quick cleanup, making it especially suitable for high-traffic commercial kitchens and beverage stations. Its lightweight profile reduces operator fatigue and enhances workflow speed.
- Compact footprint optimizes storage in busy environments
- Designed for easy cleaning with compatible sanitizing protocols
- Manufactured from food-grade plastic for safety and sanitation
- Flat-bottom shape improves ice transfer efficiency
- Lightweight and ergonomically balanced for high-volume handling