Kelvinator KCHPT50.6 47 Inch Refrigerated Pizza Prep Table Stainless Steel 12 cu ft

The Kelvinator KCHPT50.6 (738252) Refrigerated Pizza Prep Table One-section is a commercial-grade refrigerated counter designed for precise ingredient preparation and storage in professional kitchens. Featuring self-contained side-mounted refrigeration with an 12.0 cubic foot capacity, this unit accommodates six 1/3 GN pans with included adapter bars. Its all stainless steel exterior and interior, combined with a full-depth vinyl-coated steel shelf and insulated lid, ensure durability and ease of sanitation, making it suitable for pizzerias, casual dining, and high-volume foodservice environments. Key technical attributes include a dedicated temperature range of +33°F to +41°F, and heavy-duty casters for mobility within busy kitchen layouts, optimized for consistent cold retention and workflow integration.

Top Kelvinator KCHPT50.6 (738252) Features

The Kelvinator KCHPT50.6 refrigeration counter offers a high-capacity food prep solution with robust stainless steel construction, ideal for mid-volume pizza production. Its self-contained refrigeration system ensures efficient cooling with side-mounted components, while the full-depth work surface and insulated lid facilitate streamlined workflow and sanitation. Designed for commercial kitchens, it supports six GN pans, simplifies maintenance, and allows flexible storage with a vinyl-coated steel shelf. Perfect for high-demand environments, it enhances workflow efficiency in pizzerias and quick-service restaurants.

• Capacity: 12 cu. ft. storage, fits six 1/3 GN pans
• Material: All stainless steel exterior and interior for durability
• Refrigeration: Self-contained, side-mounted, hydrocarbon refrigerant
• Ease of Maintenance: Removable work surface and insulated lid simplify cleaning
• Workflow Fit: Full-depth cutting board integrates seamlessly into prep stations

Designed for mid-volume food preparation requiring reliable refrigeration and efficient workflow.

Kelvinator KCHPT50.6 (738252) Technical Specs

The Kelvinator KCHPT50.6 features a 47-3/8" width and 41.33" height, offering a space-efficient footprint suitable for tight kitchens. Its all stainless steel exterior combined with aluminum and galvanized interior ensures durability under heavy use, while the single hinged door provides easy access to refrigerated storage. Equipped with a side-mounted self-contained refrigeration system that uses R290 hydrocarbon refrigerant, it ensures reliable temperature control within +33°F to +41°F, optimized for storing prepped ingredients. The unit consumes approximately 5 amps at 115V power, with a total weight of 291 lbs, and includes a poly work surface with a full-depth cutting board for prep activities. Easy to clean and maintain, it supports continuous operation with minimal downtime. Its dimensions and construction specifications make it an ideal fit for busy commercial kitchens needing dependable cold storage and prep station integration.

• Electrical Requirements: 115V, 60Hz, 1-phase, 5 amps, 1/3 hp
• Cooling Method: Air-cooled, self-contained system with hydrocarbon refrigerant
• Construction & Finish: Stainless steel exterior, aluminum & galvanized interior
• Dimensions: Width 47" (approx.), Depth 32", Height 41-⅓" (approx.)
• Temperature Range: +33°F to +41°F operational range
• Storage Features: Capacity to accommodate six GN pans, vinyl-coated steel shelf included
• Maintenance & Cleaning: Removable work surface, insulated lid, stainless steel interior
• Mobility: Heavy-duty casters facilitate repositioning within busy kitchens

What is a commercial refrigerated pizza prep table

A commercial refrigerated pizza prep table is a foodservice appliance designed for ingredient storage and preparation in pizza kitchens and similar establishments. It features integrated refrigeration with temperature control suitable for holding perishable ingredients at safe temperatures, combined with a large work surface for assembly. The Kelvinator KCHPT50.6, as a refrigerated counter and pizza prep table, provides precise cold storage, a robust stainless steel work surface, and capacity for multiple pan setups. Installed within fast-paced restaurant environments, it supports efficient workflow, ingredient organization, and quick assembly of menu items, ideal for pizza shops, quick-service restaurants, and high-volume foodservice operations.

Top commercial pizza prep tables for mid-volume foodservice

Designed for efficient ingredient prep in busy kitchens, Kelvinator KCHPT50.6 offers sturdy construction, precise refrigeration, and seamless integration in commercial operations. Kelvinator Commercial models are suited for moderate throughput environments, such as pizzerias and quick-service restaurants, providing reliable cold storage and ample work surface space for process flow.

• Operation Type — suited for mid-volume pizza production facilities
• Kitchen Type — ideal for compact commercial space utilization
• Foodservice Category — tailored for pizzerias and fast-casual venues
• Workload Qualifier — supports moderate throughput needs
• Use Case — optimized for ingredient staging and prep workflow

Why Choose Kelvinator KCHPT50.6 (738252)?

Kelvinator KCHPT50.6 stands out with its durable all stainless steel build, efficient self-contained refrigeration, and versatile one-section design tailored for commercial kitchens. Its high-capacity storage, integrated prep surface, and reliable temperature control enhance operational workflows, making it a restaurant-ready solution that combines durability and functionality for foodservice professionals.

• Compact footprint: Fits efficiently within tight kitchen layouts
• Heavy-duty construction: All stainless steel exterior for commercial resilience
• Efficient refrigeration: Side-mounted, hydrocarbon-based system for optimal cooling
• Workflow enhancement: Full-depth cutting board and removable work surface for ease
• Mobility and placement: Heavy-duty casters enable flexible kitchen positioning