The Kelvinator KCHMT48.18.2D (738287) Mega Top Refrigerated Sandwich/Salad Prep Table is a commercial-grade refrigerated counter designed for efficient food preparation environments. It features a two-section configuration with a 12.0 cu. ft. capacity, capable of accommodating 18 standard 1/6 GN pans using included adapter bars. This self-contained model incorporates rear mounted refrigeration, ensuring consistent cooling within a precise temperature range of +33° to +41°F. Constructed with a durable stainless steel worktop, interior, and exterior, combined with galvanized and aluminum panels, it offers superior corrosion resistance and easy sanitization. Its heavy-duty casters facilitate mobility while maintaining stability, making it suitable for high-demand kitchens and hospitality operations requiring robust, reliable refrigerated prep space.
Top Kelvinator KCHMT48.18.2D Features
The Kelvinator KCHMT48.18.2D refrigerated sandwich and salad prep table is tailored for commercial foodservice settings, offering a 48"W two-section design with four drawers for organized ingredient storage. The unit’s top is equipped with a full-depth cutting board, optimizing workflow for sandwich assembly and salad preparation. Its rear-mounted self-contained refrigeration system maintains consistent +33° to +41°F temperatures, ideal for perishable ingredients. An insulated lid helps retain cold air, reducing energy consumption during frequent access. Its stainless steel surfaces facilitate disinfection, while heavy-duty casters enable flexible placement and mobility in busy kitchens. Adapter bars allow customization for various pan configurations without compromising productivity.
- Capacity: 12 cu. ft. storage for multiple GN pans
- Material: Stainless steel worktop and interior for durability
- Refrigeration: Rear-mounted, self-contained hydrocarbon system
- Ease of Maintenance: Rounded edges and corrosion-resistant surfaces
- Workflow Integration: Full-depth cutting board enhances prep efficiency
Ideal for high-volume sandwich shops, salad bars, and catering operations requiring organized refrigerated prep space.
Kelvinator KCHMT48.18.2D Technical Specs
The Kelvinator KCHMT48.18.2D features a self-contained, rear-mounted hydrocarbon refrigeration system, delivering consistent cooling within a +33° to +41°F operating range. It operates on a 115V/60Hz circuit with a 0.7kW power draw and 7 amps, compatible with standard commercial outlets. The unit’s external stainless steel front, top, and sides contribute to corrosion resistance and ease of cleaning, while the interior offers a stainless steel construction for hygiene. Dimensions include a width of 48.25 inches, depth of 31.88 inches, and height of 43.25 inches, with a weight of 320 lbs for durable portability. It features heavy-duty casters for mobility and a freight class of 150, with ETL-Sanitation compliance for food safety. The prep table is equipped with four drawers, a full-depth cutting board, and adapter bars for pan customization.
- Electrical Requirements: 115V, 60Hz, 5-15P plug
- Cooling Method: Self-contained, air-cooled system
- Refrigeration Type: Hydrocarbon, rear-mounted, self-contained
- Production Capacity: Maintains proper temperatures for multiple prep cycles
- Construction & Finish: Stainless steel exterior and interior with durable, corrosion-resistant surfaces
- Dimensions: 48.25" W x 31.88" D x 43.25" H
- Food Safety: Food-grade stainless steel surfaces for sanitation
- Usage Compatibility: Compatible with standard commercial outlets, optimized for high-volume prep stations
- Mobility & Maintenance: Heavy-duty casters with disassembly-friendly interior for cleaning
What is a commercial refrigerated prep table
A commercial refrigerated prep table is a foodservice appliance designed to provide chilled storage and workspace for ingredient preparation in high-volume kitchens. Utilizing precise temperature control and durable materials, it ensures ingredients remain fresh during prep operations. The Kelvinator KCHMT48.18.2D is an example of this category, featuring a two-section design and stainless steel construction, perfect for restaurant, cafeteria, and catering food prep environments aimed at maintaining efficiency and food safety.
Top Foodservice Refrigerated Prep Tables for Commercial Kitchens
Designed for moderate-volume food preparation, Kelvinator KCHMT48.18.2D models feature robust construction and precise cooling, making them ideal for restaurant and catering operations. Built to support efficient workflow with large prep surfaces, they suit busy commercial kitchens, ensuring reliable ingredient storage and organized workspace for high-quality service.
- Operation for medium-volume production in commercial kitchens
- Suitable for restaurant, catering, or cafeteria settings
- Core refrigerated counter with large capacity for ingredients
- Optimized for organized food prep workflow
- Designed for consistent, restaurant-ready performance
Why Choose Kelvinator KCHMT48.18.2D ?
Kelvinator KCHMT48.18.2D distinguishes itself with a durable stainless steel build, self-contained rear refrigeration, and a spacious 12 cu. ft. capacity, all within a compact 48" wide footprint. Its design promotes efficiency and sanitation in busy foodservice environments, offering organized ingredient storage and easy maintenance. Its heavy-duty casters facilitate flexible kitchen layouts, and the reliable hydrocarbon refrigerant ensures environmentally friendly operation compared to competitor models, all while meeting practical workflow needs and hygiene standards.
- Compact footprint suitable for limited kitchen space
- Durable stainless steel surfaces for sanitation and longevity
- Self-contained hydrocarbon refrigeration for easy installation
- Four drawers and adjustable adapter bars for versatile storage
- Heavy-duty casters for flexible mobility in commercial kitchens
