The Kelvinator KCHCB72R (738312) Refrigerated Chef Base is a commercial-grade refrigerated base designed for precise temperature control and durable performance in professional kitchens. As part of Kelvinator’s Commercial Refrigeration line, this self-contained, side-mounted refrigeration unit features a 74-inch wide stainless steel flat top for food preparation and equipment placement. Equipped with four spacious drawers, digital thermostat and display for accurate temperature management, and a galvanized and stainless steel exterior, it offers robustness and ease of cleaning. Powered by a 1/5 horsepower motor using R290 Hydrocarbon refrigerant, it is suitable for high-demand foodservice operations requiring reliable refrigeration and convenient access to stored ingredients or prepared foods. Its technical specifications include a width of 74 inches, height of 25.98 inches, and depth of 31.89 inches, with a weight of 359 pounds, making it an integral component in commercial kitchens focused on efficiency and sanitation.
Kelvinator KCHCB72R (738312) Features
The Refrigerated Chef Base is engineered for medium-volume kitchen workflows, combining precise temperature regulation with ergonomic drawer access. Its stainless steel flat top provides a sanitized, durable surface compatible with high-use environments. The self-contained side-mounted refrigeration system facilitates straightforward installation and maintenance, while the four drawers optimize ingredient organization for streamlined food prep. Designed to integrate seamlessly into restaurant kitchens or catering establishments, it supports efficient workflow and food safety standards with its corrosion-resistant construction and digital controls.
- High-capacity refrigeration system: Supports 24-hour food storage needs
- 304 stainless steel top and exterior: Enhances durability and sanitation
- Galvanized & stainless steel finish: Ensures corrosion resistance in busy environments
- Four spacious drawers: Facilitates organized ingredient access
- Self-contained side-mounted system: Simplifies installation and serviceability
Ideal for commercial kitchens requiring reliable refrigeration and quick food access in a compact footprint
Kelvinator KCHCB72R (738312) Technical Specs
The Kelvinator KCHCB72R features a robust 115V/60/1-ph electrical configuration with a 0.2 kW power consumption, powered by a 1/5 horsepower compressor utilizing R290 Hydrocarbon refrigerant for eco-friendly cooling. Its air-cooled refrigeration system ensures stable operation in various kitchen environments, with a daily production capacity suited for moderate throughput. Constructed with stainless steel for the top and galvanized and stainless steel exterior panels, the unit measures 74 inches wide, 25.98 inches high, and 31.89 inches deep, with a weight of 359 pounds. The unit’s operating temperature range aligns with food safety standards, maintaining optimal temperatures for perishable ingredients. Maintenance is facilitated by its durable construction, with removable drawers and accessible refrigeration components, and the unit is designed for easy sanitation and cleaning processes.
- Electrical requirements: 115V, 60Hz, single-phase, 0.2kW draw
- Cooling method: Air-cooled self-contained refrigeration system
- Refrigeration type: Self-contained with hydrocarbon R290 refrigerant
- Dimensions: 74" W x 25.98" H x 31.89" D
- Weight: 359 lbs
- Construction & finish: Stainless steel top with galvanized and stainless steel exterior
- Temperature operating range: Suitable for perishable food storage standards
- Food safety: Material-safe stainless steel and corrosion-resistant panels for sanitation
- Power connection: NEMA 5-15P plug compatible with standard outlets
- Maintenance features: Removable drawers, accessible refrigeration components
- Electrical compatibility: Requires dedicated 115V outlet with standard plug
- Ventilation needs: Adequate airflow clearance for optimal air-cooled operation
- Drainage setup: Includes drain pan and outlet for drainage routine
- Installation clearance: Minimum 2 inches for side access and airflow
- Sanitation access: Easy-to-clean stainless steel top and removable drawers
- Workplace integration: Compatible with standard kitchen cabinetry and prep stations
What is a commercial refrigerated chef base?
A commercial refrigerated chef base is a specialized foodservice equipment designed to provide integrated refrigeration and workspace in professional kitchens. It typically features stainless steel construction, precise temperature controls, and ample storage capacity for ingredients and prepared foods. The Kelvinator KCHCB72R is used in restaurant kitchens, catering facilities, and food prep stations for efficient workflow, offering a durable surface and reliable cooling system. It is ideal for operations requiring moderate throughput, long-term ingredient storage, and organized workspace for staff.
Top Refrigerated Chef Base for Medium-Volume Foodservice Settings
The Kelvinator KCHCB72R is a high-quality equipment stand with self-contained refrigeration, designed for medium workload applications, installation in commercial kitchens, and food preparation environments that demand durability and precise temperature control. This model from Kelvinator Commercial provides a spacious workspace combined with reliable cooling, suitable for restaurant or catering operations focused on efficient ingredient access and sanitation.
- Operation type — medium-volume commercial kitchens
- Kitchen setting — compact food prep areas
- Foodservice category — restaurant and catering kitchens
- Workload qualifier — moderate throughput food storage
- Use case — ingredient organization for efficient workflow
Why Choose Kelvinator KCHCB72R (738312)?
Compared to other refrigerated chef bases, the Kelvinator KCHCB72R offers superior durability with stainless steel construction, eco-conscious R290 refrigerant, and a precise digital thermostat. Its self-contained design simplifies installation and maintenance, while the flat top provides a reliable workspace. Optimized for moderate-volume professional kitchens, it enhances workflow, food safety, and operational efficiency without sacrificing build quality or functionality.
- Compact footprint: 74 inches wide for tight kitchen spaces
- Stainless steel top: Resistant to wear and easy to sanitize
- Eco-friendly refrigerant: R290 Hydrocarbon for lower environmental impact
- Durable galvanized exterior: Corrosion-resistant in busy environments
- Integrated digital thermostat: Ensures precise temperature control for food safety
