The Kason 1830-000004 Ventilator 115 Volt Heated is a commercial-grade forced-air ventilation device designed for precise climate control in food processing and preparation environments. This model from Kason features a 115-volt heating element integrated with a robust fan assembly to ensure consistent airflow and optimal temperature regulation. Its compact footprint with dimensions of 6.2" width, 6.55" depth, and 4.7" height makes it suitable for installation in confined kitchen spaces, including undercounter setups and wall-mounted configurations. The unit's durable construction from corrosion-resistant materials ensures longevity in demanding foodservice operations, providing an effective solution for maintaining air quality, removing excess heat, and controlling humidity in food processing areas.
Top AllPoints 1830-000004 Features
The 1830-000004 heated ventilator by AllPoints is engineered for professional foodservice applications requiring reliable air circulation and temperature control. It delivers adjustable airflow with a fan capable of handling medium workloads, while the built-in heating element ensures consistent heat distribution. Its corrosion-resistant exterior and simplified maintenance enhance operational uptime. Ideal for installation in ventilation hoods, wall systems, or ductwork, this ventilator optimizes workflow efficiency and environmental stability in commercial kitchens and preparation zones.
- Functionality: Provides precise airflow and temperature regulation for food processing areas
- Durability: Crafted from corrosion-resistant materials suitable for high-moisture environments
- Ease-of-Use: Features simplified mounting and accessible heating controls for quick maintenance
- Application Fit: Compact design fits in confined spaces like wall mounts or beneath counters
- Workflow Integration: Compatible with ventilation duct systems to ensure consistent climate control
Recommended for installing in commercial ventilation systems to improve environmental conditions in food prep zones.
AllPoints 1830-000004 Technical Specs
The 1830-000004 model from Kason operates on 115 volts with a single-phase power supply and consumes approximately a modest amount of electrical current suited for continuous operation in commercial settings. It employs air-cooled ventilation technology with a built-in heating element capable of providing steady heat distribution. The unit’s construction features corrosion-resistant materials, with dimensions of 6.2" width, 6.55" depth, and 4.7" height, and an approximate weight of 0.89 lbs. Designed for durability, the ventilator withstands assorted temperature ranges while maintaining effective airflow. Its simple disassembly allows for straightforward cleaning and maintenance, making it suitable for foodservice environments that demand reliable sanitation and performance. The unit’s compact size and corrosion-resistant build support installation in tight spaces and high-humidity areas. It is rated as an OEM product intended for integration into customized ventilation systems within professional kitchens or processing facilities.
- Electrical Requirements: 115V, single-phase, 0.89 lbs weight
- Cooling Method: Air-cooled ventilation system
- Construction & Finish: Durable corrosion-resistant materials
- Dimensions: 6.2" W x 6.55" D x 4.7" H
- Usage Compatibility: Suitable for duct mounting and wall installation
- Temperature Resistance: Designed to operate within standard food processing environment ranges
What is a commercial ventilator
A commercial ventilator like the Kason 1830-000004 is a high-performance device designed to manage airflow and temperature in food processing and preparation spaces. It features integrated heating capabilities and robust construction for continuous, efficient operation within diverse commercial kitchen settings. Installed in ventilation ducts, wall mounts, or hoods, this equipment maintains optimal environmental conditions by removing excess heat and humidity. The unit's precise airflow control makes it ideal for environments requiring consistent climate regulation such as food prep stations, cold storage access points, and processing areas. The model is suited for medium-volume applications, supporting ongoing operational requirements in professional foodservice facilities.
Top commercial ventilators for foodservice environments
The Kason 1830-000004 ventilator from AllPoints is a reliable, restaurant-ready solution built for medium workload environments, suitable for kitchen ventilation and climate control. Manufactured by AllPoints, it is designed for durability, functionality, and effective airflow management in food processing facilities and commercial kitchens.
- Operation in medium-demand kitchen environments
- Suitable for compact commercial spaces requiring efficient ventilation
- Ideal for foodservice ventilation, processing, and prep areas
- Supports moderate throughput airflow management
- Designed for integration into standard kitchen exhaust systems
Why Choose AllPoints 1830-000004?
Why opt for the AllPoints 1830-000004 Ventilator for your commercial kitchen? This model features a compact design with corrosion-resistant construction and reliable heating performance, making it more durable and easier to maintain than standard ventilators. Its integrated airflow and heating control optimize environmental conditions, improving operational efficiency and sanitation. Designed specifically for foodservice ventilation, this unit ensures consistent air quality while accommodating space constraints in professional kitchens.
- Compact footprint for space-limited installations
- Self-contained system simplifies installation and maintenance
- Corrosion-resistant materials enhance longevity in humid environments
- Built-in heating delivers reliable temperature control
- Suitable for duct or wall-mount applications in food prep areas
