The Kairak SER-60719-00 Kit Retr Sensor Glycol Units are precision-engineered components designed for integration into commercial glycol temperature control systems. Manufactured by Kairak, this OEM unit features a compact profile with dimensions of 0.8 inches in height, 3.7 inches in width, and 3.95 inches in depth, weighing only 0.08 pounds. Its primary function is to provide accurate sensor detection within glycol circulation setups, facilitating reliable temperature regulation for foodservice and beverage applications. This unit is ideal for installation in equipment requiring precise glycol sensor controls, such as refrigerated display cases, ice machines, or process cooling systems, ensuring seamless workflow and system efficiency in medium-volume foodservice environments.
Top AllPoints SER-60719-00 Features
The SER-60719-00 Kit Retr Sensor Glycol Units deliver high-precision detection for glycol temperature management. Designed with durable materials for consistent long-term use, it ensures rapid sensor response and easy maintenance. Its compact form factor simplifies integration into existing systems, supporting reliable operation and minimal downtime. Suitable for installation in tight spaces of commercial refrigeration or ice-making equipment, it enhances workflow efficiency by providing consistent sensor feedback. The sensor's robust design supports demanding foodservice environment conditions, making calibration and replacement straightforward for technical staff.
- Accurate sensor detection for temperature control
- Constructed with corrosion-resistant materials
- Compact size for easy system integration
- Durable design for long-term use in commercial kitchens
- Supports quick calibration and maintenance procedures
Ideal for medium-volume glycol-based refrigeration and cooling systems requiring reliable sensor feedback.
AllPoints SER-60719-00 Technical Specs
The Kairak SER-60719-00 Kit Retr Sensor Glycol Units operate as OEM components with a minimal footprint, measuring 0.8 inches in height, 3.7 inches in width, and 3.95 inches in depth, with a weight of 0.08 pounds. They are constructed from corrosion-resistant materials to withstand demanding environments and ensure longevity. The units do not specify hazardous materials and are suitable for installation within commercial refrigeration systems with standard drainage and airflow clearance considerations. Designed for reliable sensor detection, these units support consistent glycol temperature regulation, essential for environments requiring steady chilled or frozen product temperatures. The units are not certified but are built for durability and precision sensor feedback in medium-volume settings, supporting efficient foodservice workflows.
- Electrical Requirements: Not specified, designed for integration with existing control systems
- Construction & Finish: Durable, corrosion-resistant material
- Dimensions: 0.8" H x 3.7" W x 3.95" D
- Weight: 0.08 lbs per unit
- Usage Compatibility: Compatible with commercial glycol-based refrigeration setups
- Installation Requirements: Adequate airflow clearance, simple wiring connection
- Maintenance: Facilitates quick sensor replacement and calibration
What is a commercial glycol sensor?
A commercial glycol sensor is a precise electronic device used to monitor and regulate the temperature of glycol solutions in refrigeration, ice machines, and process cooling equipment. Installed in systems like ice makers or display refrigerators, the sensor provides real-time feedback to control units, maintaining consistent temperature levels critical for food quality and safety. The Kairak SER-60719-00 Kit Retr Sensor Glycol Units are designed for applications requiring accurate temperature detection within glycol circulation systems, making them suitable for medium-volume foodservice environments such as restaurants, convenience stores, or institutional kitchens, where reliable, consistent cooling is essential for operational efficiency.
Top commercial glycol sensors for medium-volume foodservice settings
Reliable, durable glycol sensors are crucial for accurate temperature control in commercial refrigeration and ice machines, with AllPoints SER-60719-00 units providing precise detection and seamless integration for medium-output workflows. These sensors are engineered for robust foodservice environments, supporting consistent product quality and operational efficiency.
- Operation in medium-volume refrigeration environments
- Ideal for compact commercial kitchen setups
- Suitable for glycol-based cooling systems
- Support moderate workflow demands in foodservice
- Designed for seamless system integration in ice and refrigeration units
Why Choose AllPoints SER-60719-00?
The AllPoints SER-60719-00 Kit Retr Sensor Glycol Units stand out through their compact design, reliable performance, and corrosion-resistant materials. Engineered for long-term durability and precise sensor response, they optimize glycol temperature regulation in commercial applications. Their straightforward installation and maintenance processes improve operational efficiency, making them an excellent choice for restaurant-ready and commercial kitchen equipment requiring consistent temperature sensing and control.
- Compact footprint supports tight installation spaces
- Enhanced durability with corrosion-resistant construction
- Designed for quick calibration and sensor replacement
- Supports reliable temperature monitoring for glycol systems
- Optimizes workflow in commercial refrigeration units
