The Juicernet by Mulligan Associates PPJ JBT Fresh'n Squeeze® Produce Plus Juicer is a commercial-grade electric fruit and vegetable juicing system designed for high-efficiency foodservice operations. Engineered to process up to 15 pounds of produce every 4-5 minutes, it features a 12-15 pound non-citrus fruit hopper and a throughput capacity of up to 33 fruits per minute. With an hourly processing volume of 48 to 60 quarts and a 5-quart reservoir, this countertop juicer offers robust performance for mid-volume juice production in institutional kitchens, cafeterias, or beverage bars. Its enclosed design includes safety interlock switches and a waste hold capacity of 40 pounds, ensuring sanitation and operational safety during continuous use. Built with flame-retardant ABS finish and compliant with NSF, CE, UL, and CSA standards, it is suitable for demanding commercial environments. Its precise specifications and durable construction make it an effective solution for large-scale juice extraction and beverage preparation settings.
Top Juicernet by Mulligan Associates PPJ Features
The Juicernet by Mulligan Associates PPJ juicer delivers efficient fruit processing with a 15 lbs capacity every 4-5 minutes, suitable for mid-volume foodservice. Its high throughput up to 33 fruits per minute supports continuous operation, while the 12-15 lbs non-citrus produce hopper ensures minimal downtime. The machine’s integrated safety features include a fully enclosed design with safety interlock switches and a waste holding capacity of 40 lbs for easier sanitation. The robust ABS exterior withstands demanding commercial kitchen environments, and its 750-watt motor guarantees consistent power. The 48-60 quarts hourly output makes it ideal for cafeteria chains, catering, and beverage stations requiring rapid, reliable juice extraction. Easy maintenance and precise operation qualify this unit for busy foodservice workflows.
- Processing Capacity: Processes 15 lbs produce every 4-5 minutes for steady throughput
- Durable Material: Flame-retardant ABS exterior resists impact and spills
- Ease of Maintenance: Fully enclosed with safety interlock for safe cleaning
- High Workflow Efficiency: Up to 33 fruits processed per minute supports continuous operation
- Large Waste Capacity: Holds 40 lbs waste for extended use without interruption
Ideal for mid-volume juice production in commercial kitchens or institutional foodservice settings requiring fast, reliable performance.
Juicernet by Mulligan Associates PPJ Technical Specs
The Juicernet by Mulligan Associates PPJ juicer operates on a 115V, 60Hz, single-phase electrical supply, consuming 750 watts of power. Its self-contained design features a flame-retardant ABS finish, ensuring durability and safety in busy foodservice environments. The unit measures 24 inches wide, 29 inches deep, and stands 63.5 inches high, weighing 375 pounds for stationary installation. It boasts a processing capacity of 48-60 quarts per hour and a produce throughput of 15 pounds every 4-5 minutes, making it suitable for medium-volume juice extraction. The 5-quart reservoir facilitates continuous operation, while the safety interlock switch prevents accidental operation during cleaning. The machine's construction supports easy disassembly for routine maintenance, with all parts compatible with commercial-grade cleaning protocols. Designed for forced-air cooling, it maintains optimal operating temperature within industry standards, ensuring consistent performance over years of use.
- Electrical Requirements: 115V, 60Hz, single-phase, 750W consumption
- Construction & Finish: Flame-retardant ABS exterior, designed for impact resistance
- Dimensions & Weight: 24" W x 29" D x 63.5" H; 375 lbs
- Processing Output: 48-60 quarts per hour with 15 lb produce capacity per cycle
- Maintenance Features: Fully enclosed with safety interlock switch for easy cleaning
- Electrical Compatibility: Proper 115V outlet with adequate clearance for airflow and ventilation
- Drainage & Ventilation: Ensure proper drainage and ventilation clearance for cooling
- Installation Space: Requires stable countertop with sufficient access for disassembly
- Cleaning Routine: Disassemble parts for routine cleaning with compatible commercial-grade cleaning agents
- Safety & Compliance: Includes safety interlocks; CE, UL, and CSA compliant standards
What is a commercial juicer?
A commercial juicer is a high-capacity foodservice appliance designed to extract juice efficiently from large quantities of fruits and vegetables. The Juicernet by Mulligan Associates PPJ is an industrial model optimized for quick, continuous operation, suitable for cafeterias, catering, and beverage outlets. It features an automatic feed system, high throughput, and durable construction, including impact-resistant finishes. With a processing capacity of up to 60 quarts per hour and a produce throughput of 15 pounds every 4-5 minutes, this juicer supports large-scale juice preparation, making it ideal for mid-volume restaurant service, institutional food facilities, or catering kitchens requiring reliable, high-volume fruit and vegetable extraction.
Top Commercial Juicers for Mid-Volume Foodservice Operations
The Juicernet by Mulligan Associates PPJ offers robust build quality and efficient operation ideal for medium-volume foodservice settings, including cafeterias and catering kitchens. With a focus on durability, its impact-resistant exterior and safety features support continuous workflow. Designed for reliable juice extraction, it excels in busy environments with moderate throughput needs, supporting rapid fruit processing in commercial kitchens.
- Operation Type — optimized for medium-volume juice production
- Kitchen Setting — suitable for institutional and commercial foodservice
- Foodservice Category — ideal for cafes, cafeterias, and catering
- Workload Qualifier — supports moderate throughput demands
- Use Case — efficient large-batch juice extraction
Why Choose Juicernet by Mulligan Associates PPJ?
Compared to similar commercial juicers, this model features a compact countertop design with high processing capacity, robust construction, and integrated safety systems that enhance operational efficiency and sanitation. Its durable flame-retardant ABS exterior, safety interlocks, and high throughput support continuous use with minimal maintenance. The PPJ stands out for its reliable performance in demanding foodservice environments, enabling rapid juice extraction and streamlined workflows, making it a preferred choice for busy establishments seeking dependable commercial kitchen equipment.
- Self-contained with integrated safety interlock for secure operation
- High throughput up to 33 fruits per minute for continuous workflow
- Durable impact-resistant ABS exterior withstands busy kitchen environments
- Compact footprint optimized for countertop installation
- Designed for reliable, long-term performance in commercial settings
