John Ritzenthaler Company RZSSBK3X 3XL Black Chef's Coat with Reversible Closure - 1/Case
- High durability with cotton/poly twill fabric.
- Reversible closure enables quick dressing.
- Short sleeve design improves airflow.
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The John Ritzenthaler Company RZSSBK3X Ritz® Kitchen Wears™ Chef's Coat is a professional-grade culinary garment engineered for commercial kitchens requiring durable, high-performance apparel. Made from a cotton/poly twill fabric, it features a 10-button front and short sleeve design optimized for quick wear and removal. Its reversible closure enhances versatility, while the left front pocket provides secure storage for small tools. Additionally, a thermometer pocket on the sleeve facilitates temperature monitoring. This chef's coat is tailored for foodservice environments that prioritize sanitation, comfort, and longevity in demanding culinary workflows.
The Ritz® Kitchen Wears™ Chef's Coat offers enhanced durability with high-quality cotton/poly twill fabric, ideal for busy foodservice settings. Its reversible closure simplifies quick adjustments, while the short sleeve design promotes air circulation during extended shifts. Equipped with a dedicated thermometer pocket on the sleeve and a functional left front pocket, it supports efficient workflow and easy access to essential tools. The 3XL size ensures a comfortable fit for larger personnel, making it suitable for mid-volume restaurant and catering operations.
Ideal for professional kitchens requiring reliable, easy-care chef coats for daily culinary operations.
The John Ritzenthaler Company RZSSBK3X Chef’s Coat is constructed from a resilient cotton/poly twill material with a weight of 1.47 lbs, offering a balance of comfort and durability. It features a size 3XL (56-58), designed to accommodate larger fits. The coat’s coloring is black, and it includes a reversible front closure for adaptability. It operates with no electrical requirements and is suitable for high-temperature environments up to standard kitchen temperatures. The material's proposition 65 compliance ensures safety and ease of cleaning, compatible with routine laundry processes common in professional kitchens. The coat measures approximately X inches in width, Y inches in depth, and Z inches in height, with a lightweight profile optimized for extended wear. Its design supports sanitation standards, and the open-sleeve style allows for airflow and ease of movement, making it well-suited for moderate- to high-volume foodservice operations.
A commercial chef's coat is a professional culinary garment designed for use in busy foodservice operations, providing durability, sanitation, and comfort. The John Ritzenthaler Company RZSSBK3X Ritz® Kitchen Wears™ Chef's Coat is a short-sleeve, reversible front closure model crafted from high-quality cotton/poly twill fabric. It is installed in restaurant and institutional kitchens as part of standard chef attire, offering features such as thermometer pockets and secure front pockets. This coat is suited for moderate- to high-volume kitchens, where quick response to temperature and movement is essential for maintaining hygiene standards and operational efficiency.
Designed for professional kitchen workflows, the John Ritzenthaler Company RZSSBK3X Chef's Coat exemplifies build quality, functionality, and reliability in demanding foodservice settings, especially during routine operations involving heat and temperature control. Ritz® Kitchen Wears™ models like the RZSSBK3X are ideal for kitchens requiring quick, hygienic uniforms, with durable materials and practical features suitable for restaurant, catering, or institutional use.
Why choose the John Ritzenthaler Company RZSSBK3X Ritz® Kitchen Wears™ Chef's Coat over other chef apparel options? This model features a resilient cotton/poly twill fabric with a streamlined reversible closure, providing quick, hygienic dressing in demanding kitchen environments. Its integrated thermometer pocket and secure front pocket optimize workflow, while the short sleeve design enhances comfort. Its tailored fit and durable materials deliver restaurant-ready performance, supporting consistent sanitation and professional presentation.
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