John Ritzenthaler Company J134TM-XL Chef's Coat X-large 3/4 Sleeve Red Poly-cotton with Tool Pocket
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- Poly/cotton fabric ensures long-term durability
- Double-breasted closure provides secure fit
- 3/4 sleeve design offers arm protection
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The John Ritzenthaler Company J134TM-XL Chef Revival® Fresh Chef's Jacket is a professional-grade unisex chef's coat designed for high-performance kitchen environments. Crafted from durable poly/cotton fabric, this XL-sized, three-quarter sleeve jacket features a traditional double-breasted design with a classic collar and black chef logo buttons for a polished appearance. Its built-in pen/thermometer sleeve pocket enhances workflow efficiency, making it suitable for culinary operations requiring quick access to essential tools. This chef's jacket fulfills the technical needs of commercial kitchens, culinary training facilities, and foodservice establishments seeking durable, easy-to-maintain apparel with professional aesthetics and functional accents.
This chef’s coat offers a blend of robustness and practicality ideal for busy foodservice settings. Its poly/cotton fabric ensures long-term wearability with ease of maintenance, while the double-breasted closure provides a traditional yet secure fit. The pen and thermometer pocket allows for enhanced efficiency during service, and the classic styling supports a professional appearance in high-volume kitchens. Designed with durability and user convenience in mind, the J134TM-XL is suitable for mid-volume operations and moderate workloads.
Ideal for commercial kitchens requiring reliable, professional attire with practical features.
The J134TM-XL Chef Revival® chef's jacket is engineered with a focus on durability and functional comfort. Crafted from poly/cotton material with a weight of 1.5 lbs, it provides an optimal operating range suitable for hot kitchen environments. The jacket measures in at a standard size XL with classic styling, featuring a traditional double-breasted front and a pen/thermometer sleeve pocket for added usability. Its high-temperature tolerance and easy maintenance make it an industry staple, well-suited for professional culinary settings. The jacket's color features a black collar and cuffs contrasting with a vibrant red exterior, projecting a polished, restaurant-ready appearance.
A commercial chef's coat is a professional garment designed for culinary staff operating in high-volume kitchens, restaurants, or foodservice establishments. Typically constructed from durable, easy-care fabrics like poly/cotton, these coats offer functional features such as double-breasted closures, traditional collars, and tool pockets for convenience. The J134TM-XL Chef Revival® Fresh Chef's Jacket is fabricated with a poly/cotton blend, suitable for moderate workloads, and often installed in fast-paced kitchen environments to enhance hygiene, safety, and presentation standards. It is ideal for chefs and kitchen personnel seeking reliable apparel that balances durability and comfort during intensive service periods.
Designed for professional culinary environments with moderate throughput, the John Ritzenthaler Company J134TM-XL Chef Revival® chef's jacket offers durable construction and functional features tailored to kitchen workflows. Crafted for operation in busy kitchens and food prep stations, the jacket enhances efficiency through its practical tool pocket and classic styling with a reliable double-breasted front. Ideal for mid-volume restaurant service and foodservice operations requiring consistent presentation and durability, this chef's coat supports effective workflow management and maintains professional standards in commercial kitchen settings.
The John Ritzenthaler Company J134TM-XL Chef Revival® chef's jacket stands out for its robust poly/cotton fabric, traditional yet functional design, and tailored fit for high-volume kitchen operations. Its practical features like a sleeve tool pocket and durable black chef logo buttons optimize workflow, while the high-quality construction ensures long-lasting wear. Unlike competitors, it combines ease of maintenance with a professional aesthetic suitable for demanding culinary environments.
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