John Ritzenthaler Company CL2PX25BETF 15 Inch Flame-Resistant Oven Mitt - 12/Case

The John Ritzenthaler Company CL2PX25BETF Chef Revival® Pyrotex® Oven Mitt is a machine-resistant, flame-retardant barrier designed for professional kitchen environments. Engineered with high-performance Pyrotex material, this 15-inch forearm length oven mitt provides thermal protection up to 450°F, making it suitable for handling hot cookware, oven doors, and grilling equipment. Its seamless thumb guard enhances durability and comfort, while the coated construction ensures extended usability in demanding foodservice settings.

Top Chef Revival CL2PX25BETF Features

The Chef Revival® Pyrotex® oven mitt is specifically crafted for commercial kitchens, offering superior heat resistance, flame-resistant material integrity, and extended forearm coverage. It is designed for frequent handling of hot items, with easy maintenance and robust construction. The 15-inch length offers added arm protection during high-temperature processes, supporting workflow safety in busy foodservice operations.

• Protects against temperatures up to 450°F for high-heat handling
• Durable Pyrotex coating withstands frequent use in commercial kitchens
• Seamless thumb guard simplifies cleaning and reduces wear points
• Extended 15-inch length shields forearms during grilling, roasting
• Ideal for demanding foodservice workflows requiring thermal safety

Best suited for professional kitchens needing heat-resistant cookware handling tools

John Ritzenthaler Company CL2PX25BETF Technical Specs

The CL2PX25BETF model from Chef Revival features a high-grade coated Pyrotex material with a 15-inch length for comprehensive forearm protection. It weighs approximately 8 lbs per case, supporting multiple pairs for high-volume foodservice operations. The glove’s construction is designed to tolerate operating temperatures up to 450°F, with a focus on durability and safety in busy kitchen environments. The fabric finish is beige with black trim, providing a professional appearance. The oven mitt does not require electrical or water cooling; instead, it relies on flame-resistant materials for thermal protection. It is compatible with heat handling tasks across various commercial kitchen equipment, including ovens, grills, and open flames.

• Electrical Requirements: None, designed for thermal insulation
• Cooling Method: Passive heat-resistant material
• Refrigeration Type: Not applicable
• Construction & Finish: Coated Pyrotex with beige fiber exterior and black trim
• Temperature Resistance: Up to 450°F maximum safe temperature
• Dimensions: 15 inches length, 15 inches width
• Weight: 8 lbs per case, with Individual pair weight approximately 0.67 lbs
• Food Safety & Maintenance: Requiring routine cleaning with mild detergents; seamless design for hygiene

• Electrical Compatibility: Not applicable
• Workplace Setup: Suitable for high-temperature cookware handling in commercial kitchens
• Protection Need: Forearm length for extra safety during grilling and oven use
• Durability Traits: Flame-resistant coating resists heat and wear
• Cleaning Routine: Washable surface for repeated use

What is a commercial oven mitt?

A commercial oven mitt is a heat-resistant protective glove designed to safeguard hands and forearms during high-temperature handling tasks in professional kitchens. The John Ritzenthaler Company CL2PX25BETF Chef Revival® Pyrotex® Oven Mitt is constructed with flame-resistant Pyrotex material to provide reliable thermal insulation up to 450°F, tailored for intensive foodservice environments such as restaurant kitchens and catering operations. With a forearm-length design, it enhances user safety when managing hot cookware, ovens, or grills, making it suitable for mid-volume restaurant service and high-demand culinary workflows.

Top commercial oven mitts for restaurant kitchens

Designed for moderate-use foodservice settings, the John Ritzenthaler Company CL2PX25BETF oven mitt from Chef Revival offers resilient thermal protection and durability. Built for high-performance handling of hot items, it supports workflow safety and operational efficiency in busy restaurant or cafeteria kitchens. With its flame-resistant coating and extended forearm coverage, it ensures a safe working environment during demanding food preparation tasks.

• Moderate Workflow — ideal for mid-volume restaurant kitchens
• Commercial-grade — durable Pyrotex material withstands frequent use
• Heat protection — up to 450°F handling capability
• Forearm coverage — 15-inch length for arm safety
• Easy maintenance — seamless design supports routine cleaning

Why Choose John Ritzenthaler Company CL2PX25BETF ?

The John Ritzenthaler Company CL2PX25BETF oven mitt stands out with its robust flame-resistant Pyrotex design, offering superior thermal protection and extended forearm coverage. Its high-quality construction ensures durability in demanding foodservice environments, supporting safety and efficiency during high-temperature operations. Compared to standard mitts, its larger size and resilient materials provide enhanced operator confidence and performance in professional kitchens.

• Enhanced thermal protection supports high-temperature handling
• Extended 15-inch forearm length offers superior safety
• Coated Pyrotex material provides durability and resistance
• Seamless thumb guard design simplifies cleaning & maintenance
• Built for demanding foodservice workflows in professional kitchens