The John Boos WCH-36-X Cabinet Wall Mount is a professional-grade foodservice storage solution designed for mounted applications in commercial kitchens. Crafted by John Boos, a renowned manufacturer of durable stainless steel kitchen equipment, this model features a 36-inch width with an enclosed cabinet design, hinged doors, and a sloped top to optimize storage and accessibility. Constructed from 18/300 stainless steel, it provides exceptional durability and resistance to corrosion, making it suitable for high-use environments. Its single fixed intermediate shelf enhances organization within tight wall spaces, supporting efficient workflow in food prep, dishwashing stations, or supply storage areas. Exact dimensions include 36 inches in height, 36 inches in width, and 14.5 inches in depth, with a weight of 98 lbs, ensuring stability and solidity for daily commercial operation.
Top John Boos WCH-36-X Features
The John Boos WCH-36-X wall-mounted cabinet offers robust, corrosion-resistant stainless steel construction with hinged doors for secure storage and easy access. Its enclosed design with a sloped top prevents dust accumulation, while the fixed intermediate shelf maximizes interior organization. Engineered for commercial foodservice settings, it withstands rigorous daily use, provides space-efficient storage, and simplifies maintenance with smooth stainless steel surfaces. Designed for mounted installation, it integrates seamlessly into busy kitchen workflows, supporting dish, supply, or ingredient storage in confined spaces.
- Enclosed hinges provide secure access and durability
- All stainless steel exterior resists corrosion and staining
- Single fixed shelf simplifies internal organization
- Wall-mount design optimizes tight space utilization
- 14.5”D depth supports adequate storage without excess protrusion
Ideal for integrated storage in commercial kitchens, dish areas, or prep stations requiring durable wall-mounted cabinetry.
John Boos WCH-36-X Technical Specs
The John Boos WCH-36-X features a robust all stainless steel construction with a height of 36 inches, a width of 36 inches, and a depth of 14.5 inches. It is a wall-mount cabinet equipped with hinged doors and a sloped top to prevent dust collection. The unit weighs 98 lbs, with a freight class of 175, and is designed for typical commercial kitchen installation. Its construction is corrosion-resistant, suitable for environments requiring frequent cleaning, with dimensions optimized for efficient wall space utilization. The cabinet supports medium workloads with its single fixed shelf providing organized interior storage, perfect for dishware, supplies, or ingredients. The product is typically shipped within 2-4 weeks and does not include certifications, but offers reliable stainless-steel durability for everyday use.
- Dimensions: 36" W x 14.1/2" D x 36" H
- Material: 18/300 stainless steel exterior finish
- Weight: 98 lbs for stable, heavy-duty installation
- Mounting Type: Wall-mounted for efficient space use
- Door Type: Hinged for secure, easy access
- Shipping: Typically Ships Within 2-4 Weeks
What is a commercial wall-mounted cabinet
A commercial wall-mounted cabinet is a durable storage unit designed for installation on kitchen walls in foodservice environments. Made primarily from stainless steel, it provides organized, accessible space for supplies, ingredients, or dishware while maintaining a sleek and sanitary profile. The John Boos WCH-36-X model is a mid-sized example, offering 36-inch width, hinged doors, and a fixed interior shelf suitable for moderate workloads. Installed in settings such as prep stations, dish areas, or supply closets, it enables optimized workflow and storage in confined areas, supporting high-frequency cleaning and operational efficiency.
Top commercial wall-mounted cabinets for foodservice settings
Built with heavy-duty stainless steel and designed for mounted installation, the John Boos WCH-36-X offers reliable organization and space efficiency in busy kitchens. Its durable construction suits moderate workloads in food preparation areas, making it ideal for restaurant, cafeteria, and catering operations. The unit's robust design and precise dimensions support ideal workflow integration and sanitation standards in professional foodservice environments.
- Operation_type — suitable for prep kitchens and dish stations
- Kitchen_setting — optimized for compact commercial spaces
- Foodservice_category — ideal for restaurants, cafeterias, and catering
- Workload_qualifier — supports moderate throughput with durable build
- Use_case — ensures organized storage for supplies and tools in high-use kitchens
Why Choose John Boos WCH-36-X
Why Choose John Boos WCH-36-X? It offers a heavy-duty stainless steel construction with hinged doors, sloped top, and reliable fixed interior shelving, standing out for its durability and ease of maintenance in demanding foodservice environments. Its optimized dimensions and wall-mount design improve storage efficiency, supporting quick access and sanitation, unlike many competing models that lack corrosion resistance or space-efficient features.
- Self-contained stainless steel build simplifies cleaning and sanitation
- Hinged door design facilitates quick, secure access
- Compact footprint enhances space management in tight kitchens
- Heavy gauge steel ensures long-term durability
- Designed for professional foodservice, supports daily high-use demands
