John Boos WALKCT-BL9636-O 96 Inch Kitchen Countertop with Blended Edge Grain Walnut

John Boos  |  MFG #: WALKCT-BL9636-O  |  Item #: 948740
$2,087.00

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  • Constructed from impact-resistant American Black Walnut.
  • Supports high throughput with 96" width, 36" depth.
  • 1-1/2" thick edge grain for durability and stability.
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The John Boos WALKCT-BL9636-O is a commercial-grade kitchen countertop designed for professional foodservice environments. Crafted from American Black Walnut with a blended edge grain construction, this 96-inch wide by 36-inch deep surface features a 1-1/2-inch thick profile for enhanced durability and stability. It is finished with penetrating oil to ensure long-lasting wear and ease of maintenance, making it ideal for food preparation areas requiring high-quality, resilient surfaces.

The John Boos WALKCT-BL9636-O countertop provides a high-performance food prep surface suited for medium-volume kitchen workflows. Its American Black Walnut construction ensures exceptional durability against daily use, while the 1-1/2-inch thick edge grain design offers superior resistance to impact and moisture. The penetrative oil finish facilitates straightforward cleaning and maintenance, making it suitable for installed configurations in commercial kitchens. Perfect for bakery, butcher, or prep stations, it supports seamless operations with professional-grade stability and longevity.

Ideal for high-demand foodservice operations requiring dependable, long-lasting workspaces.

The John Boos WALKCT-BL9636-O countertop features a robust 1-1/2-inch thick edge grain construction made from American Black Walnut, ensuring high structural integrity for demanding use. It measures 96 inches in width and 36 inches in depth, with a total weight of approximately 131 lbs, facilitating sturdy installation in commercial food prep settings. The surface is finish-coated with penetrating oil, and the unit is designed without a backsplash for a flat, seamless working area. Its construction aligns with commercial food safety standards, supporting sanitary cleaning routines. The product is compatible with typical undercounter or island setups, and its durable design withstands operational temperature ranges suited for food preparation environments.

A commercial countertop is a durable, food-safe work surface designed for high-use environments such as restaurants, bakeries, and butcher shops. Made from robust materials like wood, granite, or composite, these surfaces support efficient food preparation with resistance to impact, moisture, and staining. The John Boos WALKCT-BL9636-O is a premium example, constructed from American Black Walnut with a 1-1/2-inch thickness, serving as a long-lasting surface suitable for busy kitchens and prep stations across various culinary operations.

Built with high-quality American Black Walnut, the John Boos WALKCT-BL9636-O offers a dependable, professional-grade surface for medium-volume food preparation. Its sturdy design and seamless finish accommodate high-throughput kitchens, making it perfect for bustling restaurants, catering, or deli environments. Engineered for longevity and performance, it supports efficient workflows in commercial kitchen operations.

Designed for demanding foodservice environments, the John Boos WALKCT-BL9636-O stands out with its premium American Black Walnut construction and elegant blended edge grain design. Its robust build surpasses many standard commercial countertops, providing enhanced impact resistance and longevity. The penetrating oil finish ensures straightforward maintenance, while its size and flat profile facilitate smooth workflow integration, making it a reliable choice for professional kitchens seeking a seamless, high-performance work surface.

More Details

Product Description

The John Boos WALKCT-BL9636-O is a commercial-grade kitchen countertop designed for professional foodservice environments. Crafted from American Black Walnut with a blended edge grain construction, this 96-inch wide by 36-inch deep surface features a 1-1/2-inch thick profile for enhanced durability and stability. It is finished with penetrating oil to ensure long-lasting wear and ease of maintenance, making it ideal for food preparation areas requiring high-quality, resilient surfaces.

Top John Boos WALKCT-BL9636-O Features

The John Boos WALKCT-BL9636-O countertop provides a high-performance food prep surface suited for medium-volume kitchen workflows. Its American Black Walnut construction ensures exceptional durability against daily use, while the 1-1/2-inch thick edge grain design offers superior resistance to impact and moisture. The penetrative oil finish facilitates straightforward cleaning and maintenance, making it suitable for installed configurations in commercial kitchens. Perfect for bakery, butcher, or prep stations, it supports seamless operations with professional-grade stability and longevity.

  • Functionality: Offers ample workspace with precise 96"W x 36"D dimensions.
  • Durability Traits: Constructed from premium American Black Walnut, resistant to impact and moisture.
  • Ease of Maintenance: Penetrating oil finish simplifies cleaning and surface upkeep.
  • Application Suitability: Designed for install in food prep areas demanding resilience and stability.
  • Workflow Integration: Built for commercial kitchens requiring robust, uniform surfaces for daily use.

Ideal for high-demand foodservice operations requiring dependable, long-lasting workspaces.

John Boos WALKCT-BL9636-O Technical Specs

The John Boos WALKCT-BL9636-O countertop features a robust 1-1/2-inch thick edge grain construction made from American Black Walnut, ensuring high structural integrity for demanding use. It measures 96 inches in width and 36 inches in depth, with a total weight of approximately 131 lbs, facilitating sturdy installation in commercial food prep settings. The surface is finish-coated with penetrating oil, and the unit is designed without a backsplash for a flat, seamless working area. Its construction aligns with commercial food safety standards, supporting sanitary cleaning routines. The product is compatible with typical undercounter or island setups, and its durable design withstands operational temperature ranges suited for food preparation environments.

  • Dimensions: 96"W x 36"D x 1.5"H with a weight of 131 lbs
  • Material: Walnut wood with blended edge grain for durability and aesthetic appeal
  • Finish: Penetrating oil finish for easy cleaning and surface preservation
  • Construction: Commercial-grade wood with no backsplash, flat surface for versatile installation
  • Operational Range: Suitable for standard kitchen temperatures, resistant to moisture and impact
  • Electrical Compatibility: Not applicable for this countertop
  • Installation Clearance: Requires flat mounting surface with sufficient support
  • Maintenance: Regular cleaning with wood-safe cleaners, superficial resealing as needed
  • Workplace Setup: Compatible with standard commercial kitchen fixtures and prep stations
  • Material Safety: Walnut surface with food-safe oil, easy to disinfect for sanitation compliance

What is a commercial countertop?

A commercial countertop is a durable, food-safe work surface designed for high-use environments such as restaurants, bakeries, and butcher shops. Made from robust materials like wood, granite, or composite, these surfaces support efficient food preparation with resistance to impact, moisture, and staining. The John Boos WALKCT-BL9636-O is a premium example, constructed from American Black Walnut with a 1-1/2-inch thickness, serving as a long-lasting surface suitable for busy kitchens and prep stations across various culinary operations.

Top commercial countertops for foodservice settings

Built with high-quality American Black Walnut, the John Boos WALKCT-BL9636-O offers a dependable, professional-grade surface for medium-volume food preparation. Its sturdy design and seamless finish accommodate high-throughput kitchens, making it perfect for bustling restaurants, catering, or deli environments. Engineered for longevity and performance, it supports efficient workflows in commercial kitchen operations.

  • Operation Type — moderate throughputs in commercial kitchens
  • Kitchen Type — ideal for prep stations in busy restaurants
  • Foodservice Category — suitable for bakery, butcher, or prep areas
  • Workload Qualifier — high durability for daily use
  • Use Case — supporting food prep workflows requiring flat, impact-resistant surfaces

Why Choose John Boos WALKCT-BL9636-O?

Designed for demanding foodservice environments, the John Boos WALKCT-BL9636-O stands out with its premium American Black Walnut construction and elegant blended edge grain design. Its robust build surpasses many standard commercial countertops, providing enhanced impact resistance and longevity. The penetrating oil finish ensures straightforward maintenance, while its size and flat profile facilitate smooth workflow integration, making it a reliable choice for professional kitchens seeking a seamless, high-performance work surface.

  • Enhanced impact resistance due to edge grain walnut construction
  • Self-contained design with no backsplash for versatile installation
  • Premium oil finish for easier cleaning and maintenance
  • Built for medium-volume food preparation workflows
  • Long-lasting performance suited for high-demand kitchen applications

From the manufacturer

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Customer reviews

John Boos WALKCT-BL9636-O Kitchen Countertop 96"W X 36"D X 1-1/2" Thick Blended Edge Grain Construction
John Boos

John Boos WALKCT-BL9636-O 96 Inch Kitchen Countertop with Blended Edge Grain Walnut

$2,087.00

John Boos, WALKCT-BL9636-O, Kitchen Countertop, 96"W x 36"D x 1-1/2" thick, blended edge grain construction, American Black Walnut, with penetrating oil finish