John Boos WALKCT-BL13225-V 132 Inch Kitchen Countertop American Black Walnut Varnique Finish

The John Boos WALKCT-BL13225-V Kitchen Countertop is a professionally engineered foodservice surface designed for commercial and institutional kitchens requiring durable, high-quality workspace solutions. Crafted with a blended edge grain construction from American Black Walnut, this 132-inch wide and 25-inch deep countertop features a 1-1/2 inch thickness, providing robust structural integrity. Its Varnique finish offers excellent resistance to staining and wear, making it suitable for demanding culinary environments. This surface supports seamless food preparation, enhances workflow efficiency, and simplifies maintenance, making it ideal for chef stations, prep areas, and restaurant kitchens seeking a resilient, aesthetically refined worktop.

Top John Boos WALKCT-BL13225-V Features

The John Boos WALKCT-BL13225-V countertop serves as a high-performance food prep surface for commercial kitchen workflows. It features a 132" width and 25" depth, ensuring ample workspace for bulk preparation and plating. Constructed with American Black Walnut and a blended edge grain for durability, it resists impact and contaminants. The Varnique finish simplifies cleaning, while the solid wood design offers stability under rigorous daily use. Suitable for mounted or bench installation, it enhances kitchen ergonomics and productivity in busy foodservice settings.

• Large surface area: Ideal for high-volume food prep and plating
• Blended edge grain construction: Maximizes durability and impact resistance
• American Black Walnut material: Provides strength and an elegant finish
• Varnique finish: Facilitates easy cleaning and stain resistance
• Precise dimensional design: 132\"W x 25\"D x 1-1/2\" thick for secure mounting

Suitable for large-scale restaurant kitchens and food prep stations requiring resilient countertop surfaces

John Boos WALKCT-BL13225-V Technical Specs

The John Boos WALKCT-BL13225-V countertop combines precise craftsmanship with industrial-grade materials, measuring 132 inches in width, 25 inches in depth, and 1-1/2 inches in thickness. Weighing approximately 125 lbs, it is built with high-quality American Black Walnut wood, finished with a Varnique coating for enhanced durability. Designed for direct bench mounting or integrated installation, it is ideal for use in commercial kitchens with space constraint considerations. Its flat, backsplash-free profile simplifies installation and cleaning routines, while its robust construction withstands rigorous daily use in professional foodservice environments. The surface’s resistance to staining and impact aligns with high-volume kitchen demands, supporting a smooth workflow for food preparation and presentation.

• Dimensions: 132"W x 25"D x 1-1/2" thick for versatile kitchen layouts
• Material: American Black Walnut with impact and stain resistance
• Finish: Varnique coating enhances durability and ease of maintenance
• Construction: Blended edge grain assembly supports high-use environments
• Weight: 125 pounds for sturdy, permanent installation
• Mounting: Suitable for bench-mounted or custom integration

What is a commercial countertop?

A commercial countertop is a professionally designed work surface used in foodservice establishments to facilitate food preparation, presentation, and service. Constructed from durable materials such as hardwoods or composites, it supports high-volume workload requirements, ensuring resistance to impact, staining, and contamination. The John Boos WALKCT-BL13225-V is an example of a high-quality, large-scale food prep surface, featuring American Black Walnut with a Varnique finish—optimal for restaurant kitchens, prep stations, and culinary environments needing long-lasting, hygienic workspaces tailored for moderate to high operational throughput.

Top Commercial Countertops for Foodservice Operations

Designed for medium-volume foodservice environments, the John Boos WALKCT-BL13225-V countertop offers robust construction and precise dimensions for productive culinary workflows. Built with impact-resistant American Black Walnut and a durable finish, it is ideal for busy restaurant prep areas, ensuring longevity and maintenance efficiency. Its broad surface supports efficient food handling and presentation tasks in commercial kitchen setups.

• Operation Type — for restaurant prep and plating areas
• Kitchen Setting — suitable for compact commercial kitchens
• Foodservice Category — supporting full-service restaurant and catering needs
• Workload Qualifier — optimized for moderate throughput environments
• Use Case — excellent for food assembly and prep stations

Why Choose John Boos WALKCT-BL13225-V

Why choose the John Boos WALKCT-BL13225-V countertop over comparable models? Its premium American Black Walnut construction with a Varnique finish delivers superior impact resistance and stain protection. The large 132-inch width provides extensive workspace, while the blended edge grain design enhances longevity. This countertop integrates seamlessly into various commercial kitchen layouts, supporting efficient workflows, sanitation, and resilient performance—all in a compact footprint that stands out among typical restaurant-ready surfaces.

• Self-contained design with impact and stain-resistant walnut construction
• Extended surface width optimizes food prep capacity
• Robust 1-1/2" thickness for enhanced stability and durability
• High-quality finish simplifies sanitation routines in busy kitchens
• Designed for easy integration into existing kitchen layouts