John Boos UFBLS9630 96 Inch Budget Work Table 18 Gauge Stainless Steel Top with Backsplash and Stallion Safety Edge

John Boos  |  MFG #: UFBLS9630  |  Item #: 298400
$825.16 $2,419.00

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  • 18-gauge 430 series stainless steel top for durability
  • 96"W x 30"D surface with 1-1/2" backsplash containment
  • Stainless steel base with open undershelf for storage
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The John Boos UFBLS9630 Budget Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durable, precision construction. Measuring 96 inches in width by 30 inches in depth, this work table features an 18-gauge 430 series stainless steel top with a 1-1/2-inch backsplash and Stallion Safety Edge on the front for enhanced safety and spill control. The unit includes an adjustable stainless steel undershelf, stainless steel legs, and 1-inch plastic bullet feet for stability and versatile placement. Built to meet the demands of high-frequency foodservice environments, this work table provides a robust, corrosion-resistant surface ideal for food prep, assembly, and kitchen workflows demanding hygiene and durability.

Designed for medium-volume food prep, the John Boos UFBLS9630 work table offers a 96"W x 30"D stainless steel surface with a 1-1/2" backsplash, ensuring spill containment. An adjustable undershelf provides customizable storage, while stainless steel legs with adjustable plastic feet facilitate easy leveling. The 18 gauge top ensures strength with corrosion resistance, suited for frequent cleaning. Its NSF and CSA-Sanitation compliance support sanitation standards in high-traffic commercial kitchens, making it adaptable for various workstations and foodservice setups.

Ideal for high-traffic food prep stations in commercial kitchens requiring a sturdy, easy-to-clean work surface.

The John Boos UFBLS9630 work table incorporates a 96-inch by 30-inch 18-gauge 430 series stainless steel top with a 1-1/2-inch backsplash, designed for high-use environments. It features a stainless steel base with an open undershelf, providing additional storage while maintaining accessibility. The entire structure weighs 128 pounds, with a height of 35.5 inches for ergonomic use. Constructed to withstand daily cleaning routines, it operates without electrical requirements, making it suitable for various kitchen setups. Its NSF and CSA-Sanitation compliance attest to its food-safe design and ease of sanitization.

Installation & Usage Needs: Requires level footing, clearance for cleaning, compatible with standard flooring, no electrical installation required

Drainage & Ventilation: Not applicable, designed for indoor prep areas

A commercial work table is a sturdy, food-safe surface designed for high-use foodservice environments. Typically constructed from durable stainless steel, it provides a hygienic workspace suitable for food prep, assembly, and processing. The John Boos UFBLS9630 work table, with its 96-inch stainless steel top, backsplashes, and adjustable undershelf, is optimized for busy kitchens that require reliable sanitation and robustness. It is ideal for high-volume food production, catering, or restaurant operations that demand heavy-duty, easy-to-clean surfaces for consistent performance.

Built with industrial-grade stainless steel, the John Boos UFBLS9630 is ideal for medium-volume kitchens needing reliable, hygienic prep surfaces. Its 96"W x 30"D design supports efficient workflows in restaurant, cafeteria, or catering operations. Suitable for high-frequency cleaning and heavy use, this work table combines durability with practical integration into busy food prep areas by offering adjustable storage and spill containment—engineered for daily operational demands.

Why Choose the John Boos UFBLS9630 work table over comparable models? Its combination of a 430 series stainless steel top, Stallion Safety Edge, and adjustable undershelf offers superior durability and workspace customization. The open base facilitates accessible storage and efficient workflow, while its corrosion-resistant materials ensure long-term sanitation. This model's design enhances cleaning efficiency and operational productivity, making it a reliable choice in demanding commercial kitchens.

More Details

Product Description

The John Boos UFBLS9630 Budget Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durable, precision construction. Measuring 96 inches in width by 30 inches in depth, this work table features an 18-gauge 430 series stainless steel top with a 1-1/2-inch backsplash and Stallion Safety Edge on the front for enhanced safety and spill control. The unit includes an adjustable stainless steel undershelf, stainless steel legs, and 1-inch plastic bullet feet for stability and versatile placement. Built to meet the demands of high-frequency foodservice environments, this work table provides a robust, corrosion-resistant surface ideal for food prep, assembly, and kitchen workflows demanding hygiene and durability.

John Boos UFBLS9630 Features

Designed for medium-volume food prep, the John Boos UFBLS9630 work table offers a 96"W x 30"D stainless steel surface with a 1-1/2" backsplash, ensuring spill containment. An adjustable undershelf provides customizable storage, while stainless steel legs with adjustable plastic feet facilitate easy leveling. The 18 gauge top ensures strength with corrosion resistance, suited for frequent cleaning. Its NSF and CSA-Sanitation compliance support sanitation standards in high-traffic commercial kitchens, making it adaptable for various workstations and foodservice setups.

  • Functionality: Large prep surface with protective backsplash enhances workflow efficiency
  • Durability Traits: 18 gauge 430 series stainless steel resists corrosion and impacts
  • Ease of Maintenance: Smooth stainless steel surface simplifies cleaning protocols
  • Versatile Fit: Adjustable undershelf and leveling feet accommodate uneven flooring
  • Workflow Integration: Open base design maximizes storage and kitchen clearance

Ideal for high-traffic food prep stations in commercial kitchens requiring a sturdy, easy-to-clean work surface.

John Boos UFBLS9630 Technical Specs

The John Boos UFBLS9630 work table incorporates a 96-inch by 30-inch 18-gauge 430 series stainless steel top with a 1-1/2-inch backsplash, designed for high-use environments. It features a stainless steel base with an open undershelf, providing additional storage while maintaining accessibility. The entire structure weighs 128 pounds, with a height of 35.5 inches for ergonomic use. Constructed to withstand daily cleaning routines, it operates without electrical requirements, making it suitable for various kitchen setups. Its NSF and CSA-Sanitation compliance attest to its food-safe design and ease of sanitization.

  • Dimensions: 96"W x 30"D x 35.5"H, sturdy stainless steel construction
  • Material: 18 gauge 430 stainless steel top with stainless steel base
  • Weight: 128 lbs for durable stability and mobility
  • Finish & Safety: Commercial-grade stainless steel with Stallion Safety Edge
  • Certifications: NSF and CSA-Sanitation compliant for sanitary use
  • Electrical Requirements: Not applicable, operates without electrical needs
  • Construction & Finish: 430 stainless steel top and steel frame
  • Temperature Resistance: Suitable for typical kitchen environments, max safe temp approximates 650°F
  • Cleaning & Maintenance: Smooth surface, disassembly for quick cleaning
  • Storage Features: Adjustable undershelf for flexible storage options
  • Usage Compatibility: Compatible with standard kitchen refrigeration and prep equipment
  • Safety & Ergonomics: Rounded corners, adjustable feet for stability

Installation & Usage Needs: Requires level footing, clearance for cleaning, compatible with standard flooring, no electrical installation required

Drainage & Ventilation: Not applicable, designed for indoor prep areas

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed for high-use foodservice environments. Typically constructed from durable stainless steel, it provides a hygienic workspace suitable for food prep, assembly, and processing. The John Boos UFBLS9630 work table, with its 96-inch stainless steel top, backsplashes, and adjustable undershelf, is optimized for busy kitchens that require reliable sanitation and robustness. It is ideal for high-volume food production, catering, or restaurant operations that demand heavy-duty, easy-to-clean surfaces for consistent performance.

Top stainless steel work tables for medium-volume foodservice settings

Built with industrial-grade stainless steel, the John Boos UFBLS9630 is ideal for medium-volume kitchens needing reliable, hygienic prep surfaces. Its 96"W x 30"D design supports efficient workflows in restaurant, cafeteria, or catering operations. Suitable for high-frequency cleaning and heavy use, this work table combines durability with practical integration into busy food prep areas by offering adjustable storage and spill containment—engineered for daily operational demands.

  • Medium-volume operations — optimized for consistent kitchen throughput
  • Commercial kitchen equipment — durable design supports daily sanitation
  • Food prep and assembly — large stainless surface with safety backsplash
  • Moderate workload — maintains integrity under continuous use
  • Foodservice prep stations — ample workspace with integrated storage

Why Choose John Boos UFBLS9630

Why Choose the John Boos UFBLS9630 work table over comparable models? Its combination of a 430 series stainless steel top, Stallion Safety Edge, and adjustable undershelf offers superior durability and workspace customization. The open base facilitates accessible storage and efficient workflow, while its corrosion-resistant materials ensure long-term sanitation. This model's design enhances cleaning efficiency and operational productivity, making it a reliable choice in demanding commercial kitchens.

  • Enhanced safety with Stallion Safety Edge on front
  • Robust 18-gauge stainless steel construction resists impact and corrosion
  • Open base with adjustable undershelf maximizes storage capacity
  • Designed for high-frequency cleaning and daily sanitation
  • Large 96-inch surface supports multiple prep stations

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

John Boos UFBLS9630 Budget Work Table 96"W X 30"D 18/430 Stainless Steel Top With 1-1/2" Backsplash & Stallion Safety Edge On Front
John Boos

John Boos UFBLS9630 96 Inch Budget Work Table 18 Gauge Stainless Steel Top with Backsplash and Stallion Safety Edge

$825.16 $2,419.00

John Boos, UFBLS9630, Budget Work Table, 96"W x 30"D, 18/430 stainless steel top with 1-1/2" backsplash & Stallion Safety Edge on front, adjustable stainless steel undershelf, stainless steel legs, & adjustable 1" plastic bullet feet, NSF, CSA-Sanitation, KD