The John Boos UFBLG7224-X Economy Work Table is a commercial-grade stainless steel top work station designed for high-performance foodservice environments. Featuring an 18/430 stainless steel top with a 1-1/2" rear up-turn, this work table provides durability and sanitation suitable for busy kitchens. Its 72" width and 24" depth offer ample workspace, supported by galvanized legs and an adjustable undershelf for flexible storage. The front Stallion Safety Edge and 90° turndown sides facilitate ease of cleaning and operational efficiency. This model is ideal for medium-volume preparation stations requiring a resilient, easy-to-maintain work surface, with a precise construction combining functional features and commercial robustness.
John Boos UFBLG7224-X Features
The UFBLG7224-X work table delivers a combination of durability and performance, designed specifically for commercial kitchens. Its 18 gauge stainless steel top ensures consistent resistance to impact and corrosion, while galvanized legs and an undershelf provide structural stability and storage flexibility. The safety edge and turndown sides minimize cleaning effort, making it suitable for high sanitary standards. Adjustable plastic feet and crafted dimensions make installation straightforward, supporting a variety of kitchen layouts and workflows for moderate throughput foodservice operations.
- Functionality: Wide 72" stainless steel surface supports prep tasks seamlessly
- Durability Traits: 18 gauge 430 series stainless steel withstands impact and corrosion
- Ease of Maintenance: Rounded safety edge simplifies cleaning processes
- Fit for Workflow: Galvanized legs and undershelf enhance stability and storage
- Operational Integration: Adjustable plastic feet enable level setup on uneven floors
Ideal for mid-volume food prep stations requiring durable workspace and efficient cleaning.
John Boos UFBLG7224-X Technical Specs
The John Boos UFBLG7224-X work table features a robust construction, with an 18-gauge stainless steel top that includes a 1-1/2" rear up-turn for spill containment and easy backsplash integration. Its dimensions are 72" wide, 24" deep, and 35.75" high, with a weight of approximately 80 lbs. The table is built with galvanized open base construction, supporting an adjustable undershelf for flexible storage. It complies with sanitation standards, with NSF and CSA-sanitation approval, making it suitable for hygienic kitchen environments. The unit is designed for non-electrical application and easy disassembly for maintenance, with a total shipping weight that accommodates straightforward delivery and setup.
- Dimensions: 72" W x 24" D x 35.75" H, 80 lbs weight
- Material Finish: 18/430 stainless steel top with beveled edges
- Construction: Galvanized open base with adjustable undershelf
- Sanitation Compliance: NSF and CSA-Sanitation approved
- Installation: Requires level setup with adjustable plastic feet
- Operational Use: Non-electric, suitable for typical food prep workflows
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation in professional kitchens. It provides a sturdy, easy-to-clean workspace that can withstand impact and corrosion, often featuring features like backsplash, safety edges, and adjustable height supports. The John Boos UFBLG7224-X model is installed in foodservice establishments requiring reliable, hygienic work surfaces for medium-volume operations, such as prep stations in restaurants and cafeterias.
Top stainless steel work tables for medium-volume foodservice settings
Robust, food-safe, and built for steady use, John Boos UFBLG7224-X stainless steel work tables are ideal for professionally equipped kitchens requiring durable, easy-to-maintain surfaces for moderate workloads and prepping needs.
- Operation Type — Suitable for prep stations in busy kitchens
- Kitchen Type — Designed for compact commercial spaces
- Foodservice Category — Ideal for restaurant and cafeteria environments
- Workload Qualifier — Supports moderate throughput tasks effectively
- Use Case — Efficiently facilitates food prep and sanitation standards
Why Choose John Boos UFBLG7224-X?
Designed with heavy-duty 18/430 stainless steel and galvanized structural components, the John Boos UFBLG7224-X work table offers superior durability, ease of cleaning, and flexible storage. Its robust construction and thoughtful features enhance operational efficiency in commercial kitchens, providing a reliable workspace that meets sanitation standards and workflow demands.
- Compact footprint optimizes kitchen layout without sacrificing workspace
- Self-contained design simplifies installation and maintenance
- Robust stainless steel top resists impact and corrosion over time
- Adjustable undershelf maximizes storage efficiency
- Safety features and ease of cleaning support high sanitation standards
