John Boos UFBLG3618 36 Inch Stainless Steel Work Table with Rear Up-turn

The John Boos UFBLG3618 Economy Work Table is a durable stainless steel workspace designed for commercial foodservice environments. Constructed with an 18-gauge 430 series stainless steel top featuring a 1-1/2" rear up-turn for efficient containment, it offers a robust yet economical solution for prep stations, bakeries, and catering kitchens. Its galvanized steel base with an open design and adjustable undershelf provides stability and customizable storage, making it suitable for moderate-volume operations that demand reliable hygiene, ease of maintenance, and functional versatility.

John Boos UFBLG3618 Features

The John Boos UFBLG3618 work table combines resilience with practicality, offering a 36" wide by 18" deep stainless steel top with a 1-1/2" rear up-turn for spill containment. The 18 gauge 430 stainless steel ensures corrosion resistance and longevity, while the galvanized base with adjustable undershelf facilitates customized storage. The 1-1/2" Stallion Safety Edge on the front enhances user safety and ease of cleaning, and the 90° turndown on sides supports seamless integration into various kitchen configurations. Designed for steady performance in moderate-volume settings, it supports efficient workflow and sanitation standards.

• Durable 18-gauge 430 stainless-steel top withstands daily food prep activities
• Galvanized steel base with adjustable undershelf for customizable storage capacity
• Safety-edged design with Stallion Safety Edge reduces injury risk during use
• Ease of maintenance with 90° edged sides for quick cleaning and sanitation
• Compatible with standard kitchen layouts supporting efficient workflow in moderate-use environments

Ideal for food prep stations, bakery setups, and catering kitchens requiring reliable workspace and easy upkeep.

John Boos UFBLG3618 Technical Specs

The John Boos UFBLG3618 work table features a 36" width, 18" depth, and a height of 35.75", crafted with an 18-gauge type 430 stainless steel top that provides a corrosion-resistant surface suitable for demanding food preparation. Its galvanized steel base construction incorporates an adjustable undershelf for flexible storage. The unit weighs 48 pounds, ensuring stable support without excess bulk. It operates in environments where temperatures typically remain within standard commercial ranges, and cleaning is facilitated by its seamless stainless steel finish. Designed to meet sanitation standards with CSA-Sanitation approval, it supports various industry-specific storage and prep configurations.

• Dimensions: 36"W x 18"D x 35.75"H
• Material: 18-gauge 430 stainless steel top, galvanized base
• Weight: 48 lbs
• Construction: Beveled bottom/return edges with adjustable undershelf
• Certifications: CSA-Sanitation approved, NSF compliant
• Installation considerations: Maintain minimum clearance for airflow and cleaning access

What is a commercial work table?

A commercial work table is a stainless steel or heavy-duty metal surface designed for food prep, storage, and organization in professional kitchens, bakeries, or catering facilities. The John Boos UFBLG3618 work table features a corrosion-resistant 430 series stainless steel top with up-turn protectors, ideal for moderate-volume culinary operations. Its galvanized base with an adjustable undershelf offers durable, customizable support. Widely used in prep lines, bakery stations, and catering setups, it provides a hygienic, easy-to-clean workspace built for consistent efficiency and sanitation compliance.

Top Commercial Work Tables for Moderate Foodservice Operations

Built for reliable performance, the John Boos UFBLG3618 is a commercially rated stainless steel work table suitable for food prep and staging, with a robust construction designed for moderate workloads in busy kitchens. Featuring a corrosion-resistant top with safety edges, it supports efficient workflow and sanitation, making it an ideal choice for production environments requiring dependable, easy-to-maintain work surfaces. The compact footprint and adjustable undershelf facilitate versatile kitchen integration, with model UFBLG3618 offering proven durability and functionality in commercial settings.

• Moderate-volume food prep – ideal for medium-demand kitchens
• Compact footprint — suits small to medium installation spaces
• Corrosion-resistant stainless steel construction for longevity
• Designed for stable operation with galvanized base
• Supports efficient cleaning and sanitation standards in commercial kitchens

Why Choose John Boos UFBLG3618?

Designed with industrial-grade durability and user safety in mind, the John Boos UFBLG3618 work table provides a robust, corrosion-resistant surface supported by a galvanized steel base. Its safety edges and seamless design promote easy cleaning, while its adjustable undershelf ensures efficient storage. This model’s combination of quality materials and functional features distinguishes it from competitors, enhancing workflow and sanitation in demanding commercial kitchens.

• Self-contained design with corrosion-resistant materials
• Adjusted undershelf enhances storage flexibility
• Safety-edged stainless steel top minimizes injury risk
• Compact size optimizes space in diverse kitchen layouts
• Supports moderate workloads with durable construction