John Boos UBSR2C-24 24 Inch Speed Rail Locking Cover Double 18/300 Stainless Steel
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- Constructed from 18/300 stainless steel for durability
- Supports moderate throughput with reliable performance
- Features a secure locking cover system
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The John Boos UBSR2C-24 Speed Rail Locking Cover Double 24"W is a commercial-grade stainless steel equipment component designed for precise organization and secure storage in professional kitchens and foodservice facilities. Constructed from 18/300 stainless steel, this double speed rail features a locking cover system that ensures stability and security for stored items. With a width capacity ranging from 19" to 24" and a height of 16", it integrates seamlessly with various prep and storage environments, providing corrosion resistance and durability suited for high-wear applications. Its technical profile emphasizes robust construction and functional design tailored for commercial kitchen workflows with moderate throughput, particularly in establishments requiring reliable infrastructure for speed rail organization. Essential for streamlined foodservice operations, this locking cover enhances workflow safety and cleanliness while maintaining an easy-to-clean, corrosion-resistant surface.
The John Boos UBSR2C-24 speed rail locking cover offers a secure, durable solution for organization in commercial kitchens. Its stainless steel construction enhances longevity, while the locking mechanism provides stability during operation. This model supports ease of mounting, cleaning, and maintenance, making it suitable for use in prep stations, dishwashing areas, or storage zones requiring quick access and reliable containment. Designed for precise fit and corrosion resistance, it addresses the needs of foodservice environments with moderate load levels and frequent access points.
Ideal for installing in prep stations or storage racks in commercial kitchens.
The John Boos UBSR2C-24 speed rail locking cover is engineered from high-quality 18/300 stainless steel, measuring 23.62 inches in width and 8.25 inches in depth, with a height of 16 inches and a weight of 17 lbs. Its design ensures compatibility with various mounting configurations within a width range of 19 to 24 inches, suited for standard commercial kitchen installations. The construction provides excellent corrosion resistance, even in high-humidity environments, and supports dishwashing and cleaning routines typical of moderate-traffic foodservice settings. The locking cover mechanism enhances security, preventing accidental dislodgement during busy meal periods, while its durable material simplifies sanitizing procedures.
A commercial speed rail cover is a stainless steel accessory designed to organize and secure bottles, tools, or condiment packets on prep lines or storage racks. It provides a stable, easily accessible platform that helps streamline workflow and enhances sanitation in foodservice environments. The John Boos UBSR2C-24 model features a locking mechanism for enhanced security and a double-rail configuration for increased capacity, making it suitable for moderate-volume culinary settings such as bars, buffet stations, or kitchen prep areas where quick access and presentation are essential for efficient service.
Designed for functional organization and security, the John Boos UBSR2C-24 speed rail cover fits moderate workload kitchen environments and supports efficient prep and storage operations, ideal for restaurant and catering applications. The UBSR2C-24 model from John Boos offers durability, corrosion resistance, and ease of maintenance for reliable performance during daily use.
Compared to standard speed rails, the John Boos UBSR2C-24 offers a robust stainless steel build with a secure locking mechanism, ensuring stability and safety during busy service hours. Its double-rail design maximizes capacity, while the corrosion-resistant surface simplifies cleaning processes. Built for consistent performance in restaurant-quality environments, this model enhances operational efficiency, sanitation, and presentation standards.
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