The John Boos UBIBD-1810-X Underbar Ice Bin Divider is a specialized component designed for professional foodservice environments, specifically to optimize ice bin organization in commercial kitchens. Constructed from durable 18/300 stainless steel, this divider measures 6 inches in width, 17-1/2 inches in depth, and 9.5 inches in height, making it suitable for 21-inch ice bins with cold plates. Its robust material ensures longevity and corrosion resistance, ideal for high-volume use in bars, restaurants, and hospitality venues seeking efficient workflow integration and sanitation standards.
Top John Boos UBIBD-1810-X Features
The John Boos UBIBD-1810-X ice bin divider is engineered to enhance ice storage efficiency in busy bar settings, facilitating quick access and segregation of ice within 21-inch cold plate ice bins. Its stainless steel construction offers durability and ease of cleaning, reducing maintenance time. Designed for mounting within ice bins, it maintains optimal workflow in commercial beverage stations, providing consistent performance under moderate workloads in hospitality kitchens.
- Functionality: Divides 21" ice bins for organized storage and access
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Compatibility: Fits 21" ice bins with cold plates, optimizing ice presentation
- Workflow Benefit: Streamlines ice segregation, reducing service time
Ideal for bar service, beverage stations, and ice storage management in hospitality venues.
John Boos UBIBD-1810-X Technical Specs
The John Boos UBIBD-1810-X features a self-contained, stainless steel construction with an overall weight of 1 lb, suitable for easy installation and handling. Its dimensions are 6 inches in width, 17-1/2 inches in depth, and 9.5 inches in height, tailored for precise fit within 21-inch ice bins equipped with cold plates. Designed for moderate workloads, this divider withstands typical kitchen temperatures and cleaning routines, with no electrical requirements. It’s constructed to facilitate efficient workflow and sanitation without additional accessories. The unit is typically shipped within 2-4 weeks and is designed for long-term durability in demanding foodservice environments.
- Dimensions: 6" W x 17-1/2" D x 9.5" H
- Material: 18/300 stainless steel
- Weight: 1 lb
- Cooling Method: Not applicable (non-refrigerated component)
- Installation Requirements: Fits 21" ice bins with cold plates, minimal clearance needed
- Care & Maintenance: Disassemble for cleaning, smooth surface resists buildup
What is a commercial ice bin divider?
A commercial ice bin divider is a high-grade stainless steel accessory designed to segment ice within industrial-grade bins, primarily installed in bars, restaurants, and hospitality venues. The John Boos UBIBD-1810-X model, characterized by its durability and precise dimensions, is optimized for 21-inch ice bins with cold plates, supporting organized ice storage and efficient workflow. It is best suited for establishments requiring moderate throughput, such as busy bar stations or hotel beverage areas, where quick access and sanitation are critical for operations.
Top Ice Bin Dividers for Hospitality and Beverage Service
Designed for commercial kitchens, the John Boos UBIBD-1810-X provides robust, stainless steel construction with precise dimensions, ideal for moderate workload ice storage in bar and beverage stations. Its durable design ensures longevity while enhancing workflow efficiency in foodservice operations requiring reliable underbar organization.
- Operation for moderate-volume ice storage in busy drink stations
- Compact footprint suitable for limited kitchen space
- Part of professional ice bin accessories for organized service
- Steel construction withstands high usage and cleaning cycles
- Perfect for underbar and cold plate ice bin applications
Why Choose John Boos UBIBD-1810-X?
Precision-engineered from high-quality stainless steel, the John Boos UBIBD-1810-X stands out for its durability, impeccable fit within 21-inch ice bins, and resistance to corrosion. Its design promotes sanitation and efficient ice management, reducing service interruptions. Superior to standard dividers, it offers a long-lasting, restaurant-ready solution tailored for busy foodservice environments seeking dependable organization and workflow enhancement.
- Self-contained, corrosion-resistant stainless steel design
- Engineered for easy installation in standard ice bins
- Built for longevity under moderate commercial workloads
- Resists buildup, simplifying cleaning routines
- Optimizes ice segregation for faster service
