The John Boos UBHS-1812 Slim-Line Underbar Hand Sink is a commercial-grade freestanding unit designed for precise handwashing in foodservice environments. Constructed from 300 series stainless steel, this underbar sink features a compact 12-inch width and 18-inch depth, with an overall height of 33-1/2 inches. Its single fabricated 10-inch wide by 8-inch front-to-back by 6-inch deep sink bowl provides efficient use of limited space, complemented by a 3-inch backsplash for splash containment. The unit includes removable splash mount faucet holes with 4-inch centers, along with provisions for a deck-mounted soap dispenser and a front-mounted towel dispenser, making it suitable for fast-paced kitchens requiring durable, reliable handwashing stations.
Top John Boos UBHS-1812 Features
Designed for moderate throughput foodservice settings, the John Boos UBHS-1812 integrates a single stainless steel sink with a splash-resistant backsplash and fully welded fabrication for durability. Its stainless steel construction ensures longevity and ease of maintenance, while the freestanding design facilitates straightforward installation. The unit’s compact footprint is ideal for underbar or limited space applications, and the removable faucet setup simplifies cleaning and repairs. Suitable for busy prep stations or service areas, it enhances workflow efficiency and hygiene.
- Functionality: Features a 10" x 8" x 6" fabricated sink bowl for efficient handwashing
- Durability: Crafted from stainless steel 300 series for corrosion resistance and longevity
- Ease of Maintenance: Removable splash mount faucet holes simplify cleaning
- Real-world Fit: Perfect for underbar or tight environmental setups in commercial kitchens
- Workflow Benefit: Freestanding design offers quick installation and flexible placement
Ideal for foodservice operations requiring reliable handwashing stations in compact spaces.
John Boos UBHS-1812 Technical Specs
The John Boos UBHS-1812 combines commercial-grade stainless steel construction with precise dimensions suited for varied foodservice environments. It operates in a standard kitchen setup with a width of 12 inches, depth of 18 inches, and an overall height of 33-1/2 inches. The unit weighs approximately 35 lbs, emphasizing its solid yet manageable build. It features a 4-inch splash guard and a single sink bowl measuring 10 inches wide, 8 inches front-to-back, and 6 inches deep. The unit is NSF listed, constructed from 300 series stainless steel for food safety and easy cleaning. Drip-free installation is facilitated by stainless steel legs and adjustable bullet feet, ensuring stability on uneven floors. Its construction supports typical kitchen temperatures and cleaning routines without degradation, ensuring longevity in high-use environments.
- Electrical Requirements: Not applicable
- Construction & Finish: 300 series stainless steel with a durable matte finish
- Dimensions: 12"W x 18"D x 33-1/2"H overall size; bowl 10"W x 8" front-to-back x 6" deep
- Weight: 35 lbs for the unit itself
- Temperature Range: Operates safely within standard kitchen environments, up to 200°F
- Cleaning & Maintenance: Non-porous stainless steel surface for easy wiping and disinfecting; quick disassembly for deep cleaning
- Materials & Finish: Food-grade stainless steel, NSF listed
- Installation & Usage: Freestanding with adjustable stainless steel bullet feet, no additional mounting required
- Electrical Compatibility: Not applicable for this manual underbar unit
- Plumbing Connection: Requires standard water supply with faucet hookup
- Drainage: 1.5-inch drain connection compatible with typical plumbing
- Space Requirements: 12"W clearance for efficient placement in compact kitchens
- Cleaning Routine: Compatible with stainless-steel-safe cleaning agents and routine wipe-down
- Installation Clearance: Allow adequate space for faucet installation and access to plumbing
What is a commercial underbar sink unit
A commercial underbar sink unit is a specialized stainless steel fixture designed for efficient handwashing and sanitation within foodservice settings. It features a compact, space-saving design with integrated plumbing provisions, including removable splash mount faucets and splash shields, suitable for installation beneath counters or bars. The John Boos UBHS-1812 underbar sink offers a 10" x 8" x 6" fabricates sink bowl with a 4-inch splash guard, making it ideal for busy restaurant prep stations or bar areas requiring quick, hygienic access to handwashing facilities. Its durable construction and precise dimensions support compliance with health standards while maintaining workflow efficiency in mid-volume operations.
Top commercial underbar sinks for foodservice environments
Manufactured by John Boos, the UBHS-1812 underbar sink unit provides a robust, space-efficient solution for moderate-volume kitchens requiring reliable handwashing stations. Designed for operation in prep areas, bars, or tight environments, it ensures quick sanitation access with a compact footprint and commercial-grade stainless steel durability, supporting efficient workflow and hygiene standards on busy foodservice floors.
- Operation type — suitable for limited space prep areas
- Kitchen type — optimal for compact commercial kitchens
- Foodservice category — designed for restaurant and bar use
- Workload qualifier — supports moderate throughput cleaning needs
- Use case — efficient handwashing in tight or undercounter spaces
Why Choose John Boos UBHS-1812
Why Choose John Boos UBHS-1812? This underbar hand sink distinguishes itself with its stainless steel 300 series construction, precise dimensions, and simplified maintenance features, making it a reliable choice for professional foodservice environments. Its solid build and compact footprint support efficient workflow, exceptional durability, and ease of installation—key advantages over similar models lacking integrated splash guards or adjustable feet.
- Compact footprint with a 12"W by 18"D design for tight spaces
- Fully welded stainless steel for long-term corrosion resistance
- Removable faucet holes and splash guard for easy cleaning
- Freestanding with adjustable stainless steel bullet feet for stability
- Suitable for moderate-volume foodservice operations needing quick access to hand sanitation
