The John Boos UBDP-1224 Drip Pan Drop-in is a high-quality stainless steel drip tray designed for commercial foodservice environments. Measuring 24 inches in width and 12 inches in depth, it features a durable 18/300 stainless steel construction optimized for durability and corrosion resistance. This model incorporates a 1/4 MPT drain and a removable perforated insert, facilitating efficient liquid management and easy cleaning. Its drop-in design ensures straightforward installation into compatible work surfaces, making it suitable for beverage stations, prep areas, and dishwashing setups. Ideal for high-traffic kitchens, this unit addresses spill containment with precision, supporting sanitary standards and workflow optimization while emphasizing reliable material quality and technical performance.
Top John Boos UBDP-1224 Features
The John Boos UBDP-1224 drip pan is engineered for commercial kitchens requiring robust spill containment with practical integration. It features a removable perforated insert for quick drainage and cleaning, stainless steel construction for longevity under heavy use, and a 1/4 MPT drain connection for seamless plumbing. Its drop-in design simplifies installation in various workstation configurations, supporting efficient workflow and sanitation in high-volume settings. Designed for beverage stations, dish stations, or prep surfaces, this drip pan enhances operational efficiency by reducing cleanup time and maintaining a tidy workspace.
- Durable stainless steel construction withstands heavy commercial use
- Removable perforated insert facilitates quick liquid removal
- Drop-in design simplifies installation and maintenance
- 1/4 MPT drain ensures efficient liquid drainage
- Compact 24"W x 12"D size integrates seamlessly into work surfaces
Designed for commercial foodservice environments, suitable for beverage or prep areas requiring spill management and quick cleanup.
John Boos UBDP-1224 Technical Specs
The John Boos UBDP-1224 drip pan features a 24-inch width by 12-inch depth stainless steel construction, offering a height of 0.75 inches and a weight of 9 pounds. It incorporates a 1/4 MPT drain for efficient liquid removal and includes a removable perforated insert for ease of maintenance. Made from NSF-listed 18/300 stainless steel, the unit is built for corrosion resistance and durability in demanding environments. Its drop-in design allows for straightforward installation into compatible work surfaces, with dimensions optimized for seamless integration. The unit's operating parameters are aligned with typical commercial kitchen workflows, emphasizing practicality and longevity.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, NSF-listed, corrosion-resistant
- Dimensions: 24" W x 12" D x 0.75" H
- Weight: 9 lbs for the unit
- Drain Type: 1/4 MPT threaded connection
- Cleaning & Maintenance: Removable perforated insert simplifies cleaning
- Installation: Drop-in design for quick surface mounting
- Electrical Compatibility & Plumbing: Compatible with standard drainage plumbing systems
- Material & Finish: 18/300 stainless steel for durability and sanitation
- Dimensions & Weight: 24"W x 12"D x 0.75"H, 9 lbs
- Operation & Compatibility: Suitable for beverage stations, dish areas, and prep lines
- Cleaning Method: Disassemble perforated insert for routine sanitation
What is a commercial drip tray trough ?
A commercial drip tray trough is a stainless steel device designed for liquid collection and spill containment in busy foodservice settings. It typically features a robust, corrosion-resistant construction, often with a removable perforated insert for drainage and maintenance. The John Boos UBDP-1224 model, in particular, is installed as a drop-in unit into work surfaces, supporting functions such as beverage station spillage control or prep area sanitation. This product is suited for high-volume environments where efficient cleanup and sanitation are critical, including restaurants, cafeterias, and catering facilities.
Top drip pan trough for high-volume beverage and prep stations
Designed for medium operation kitchens, the John Boos UBDP-1224 drop-in drip pan delivers durable stainless steel construction with precise liquid containment, supporting efficient workflow in busy foodservice settings. This commercial-grade drip tray ensures spill management and easy cleaning, making it ideal for beverage and prep stations in quick-service environments. Its robust build and practical features support continuous operation and sanitation standards, suitable for high-traffic commercial kitchens and catering facilities.
- Operation Type — medium-volume beverage and prep stations
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — beverage, dish, and prep areas
- Workload Qualifier — moderate throughput, high sanitation needs
- Use Case — spill containment and quick cleanup in busy kitchens
Why Choose John Boos UBDP-1224
Why Choose John Boos UBDP-1224 Drip Pan Drop-in? This model offers a rugged stainless steel construction with a reliable drain connection, optimized for seamless surface integration. Its removable perforated insert simplifies cleaning routines, while the drop-in design minimizes installation time. The unit’s compact size and high durability make it a practical choice for demanding commercial kitchens, improving operational flow and spill management without sacrificing sanitation or performance.
- Self-contained drip pan with corrosion-resistant stainless steel
- Removable perforated insert for quick sanitation
- Drop-in design enables fast installation in various surfaces
- Optimized dimensions for tight kitchen configurations
- Support for liquid drainage with 1/4 MPT connection
