John Boos TS-S108-S 108 Inch Solid Ribbed Tray Slide Stationary Stainless Steel

The John Boos TS-S108-S Tray Slide Stationary Design Solid Ribbed is a commercial-grade stainless steel work component tailored for foodservice environments requiring durable, reliable tray handling solutions. Designed with a 14/300 stainless steel deck, this unit measures 108 inches in width and 12 inches in depth, making it ideal for high-volume kitchen operations. Its stationary bracket type and solid ribbed surface provide enhanced strength and stability, suitable for consistent tray placement and movement in busy industrial kitchens or catering facilities. The model's specifications include a weight of 42 pounds and a height of 6.5 inches, offering a robust yet manageable platform for tray organization and workflow efficiency.

Top John Boos TS-S108-S Features

This tray slide features a stationary stainless steel design with a solid ribbed surface, optimized for stable tray transport in commercial kitchens. Its large 108"W x 12"D deck enhances capacity, facilitating efficient workflow. Constructed from durable 14/300 stainless steel, it withstands rigorous cleaning and frequent use. The unit integrates seamlessly into prep areas, with a bracket system ensuring firm installation. Its ergonomic height and design support ergonomic handling, making tray management swift and sanitary.

• Heavy-duty stainless steel deck: Built for durability and consistent use.
• Solid ribbed surface: Facilitates secure tray placement and ease of cleaning.
• Stationary mounting: Ensures stability during tray transport to support workflow.
• Large 108"W x 12"D dimensions: Accommodates multiple trays for efficient throughput.
• Corrosion-resistant construction: Ideal for demanding kitchen sanitation standards.

Suitable for high-volume prep stations or catering kitchens requiring reliable tray handling solutions.

John Boos TS-S108-S Technical Specs

The John Boos TS-S108-S Tray Slide features a 14/300 stainless steel deck measuring 108 inches in width and 12 inches in depth, supported by a sturdy stationary bracket for secure installation. The unit weighs 42 pounds and stands 6.5 inches high, allowing for ergonomic operation within busy kitchen environments. Its construction offers maximum resistance to corrosion and mechanical wear, ensuring long-term performance. The stainless steel surface is compatible with standard commercial cleaning protocols, supporting sanitation and quick maintenance. This model is designed for use in high-traffic foodservice settings, providing a reliable platform for tray organization.

• Electrical Requirements: Not applicable; manual stationary unit.
• Construction & Finish: 14/300 stainless steel, corrosion-resistant.
• Dimensions: 108\"W x 12\"D x 6.5\"H; weight 42 lbs.
• Mounting & Installation: Stationary brackets for permanent setup.
• Cleaning & Maintenance: Compatible with standard stainless steel cleaning routines; surfaces disassemble for thorough sanitation.
• Usage Environment: Designed for commercial kitchens, catering, and large-scale food prep.

• Workspace Compatibility: Requires a stable, level surface for installation.
• Drainage & Airflow: Installed in areas with adequate airflow; no drainage required.
• Clearance: 6 inches minimum workspace clearance for ergonomic access.
• Wall & Support Structure: Secure mounting to prevent movement during operation.
• Cleaning Access: Surface disassembly for sanitation and maintenance.

What is a commercial tray slide?

A commercial tray slide is a specialized kitchen fixture designed for efficient tray handling and transport within foodservice environments. Constructed from durable stainless steel, it typically features a ribbed or smooth surface for stability and ease of cleaning. Installed in high-traffic prep or serving areas, these units support streamlined workflow by providing a stable platform for trays, optimizing service speed, and maintaining sanitation standards. The John Boos TS-S108-S model exemplifies a stationary design with a sizable 108-inch width, suitable for large-scale cafeterias, catering, and restaurant operations where reliable tray management is essential.

Top Commercial Tray Slides for Foodservice Environments

High-quality stationary stainless steel tray slides like John Boos TS-S108-S provide durable, functional platforms for busy foodservice settings, supporting efficient tray organization and transport in large-scale kitchens and catering operations.

• Operation Type — suited for prep kitchens and tray handling.
• Kitchen Type — ideal for compact commercial spaces and large cafeterias.
• Foodservice Category — designed for high-volume tray processing.
• Workload Qualifier — supports moderate throughput in demanding environments.
• Use Case — precise tray management during meal service.

Why Choose John Boos TS-S108-S Tray Slide Stationary Design Solid Ribbed?

The John Boos TS-S108-S stands out with its heavy-duty stainless steel construction, offering a robust and corrosion-resistant surface tailored for high-frequency use. Its stationary design provides a stable tray support platform, improving workflow efficiency while reducing potential accidents or tray slips. The solid ribbed surface simplifies cleaning and maintenance, supporting sanitation protocols essential in professional kitchens. Compared to similar models, this tray slide’s expansive 108-inch width optimizes throughput capacity, making it suitable for large-scale foodservice operations or catering where reliable tray handling is critical.

• Compact footprint suits tight kitchen layouts while maximizing tray capacity.
• Corrosion-resistant stainless steel enhances longevity in demanding environments.
• Stationary design simplifies installation and stability during use.
• Large surface area supports high-volume tray management efficiently.
• Designed for ease of cleaning, reducing sanitation downtime.