John Boos TNB01 36 Inch Work Table Flat Top Wood Maple with Stainless Steel Legs

The John Boos TNB01 Work Table Wood Top is a commercial-grade stainless steel base work table featuring a durable 2-1/4" thick edge grain flat top crafted from Northern Hard Rock Maple. Sized at 36"W x 24"D x 35-3/4"H overall, it is designed for intensive foodservice operations requiring sturdy, precise surface area in kitchens, prep stations, or butcheries. Its penetrating oil finish enhances durability and ease of cleaning, while the open base with side and rear crossrails provides stable support optimized for high-volume usage. The NSF-certified wood top and stainless steel legs ensure compliance with sanitation standards and long-term performance in demanding environments.

John Boos TNB01 Features

This work table combines a high-strength Northern Hard Rock Maple wood top with stainless steel legs to facilitate heavy-duty food preparation. Its 2-1/4" thick edge grain surface offers resilience against impact and wear, suitable for chopping or placement of equipment. The open base design simplifies cleaning and maintenance, while adjustable bracing and bullet feet allow stability on uneven floors. Exact dimensions support ergonomic workflow, and the NSF certification affirms suitability for commercial kitchen environments. The unit’s construction supports consistent sanitation routines and handling in high-frequency use scenarios.

• Robust 2-1/4" thick edge grain maple top enhances durability
• Stainless steel base with adjustable bracing for stability
• Easy to clean and maintain with penetrative oil finish
• Open frame design simplifies sanitation and equipment placement
• Designed for moderate to high-volume food prep workflows

Ideal for commercial kitchens requiring a sturdy and sanitation-compliant work surface.

John Boos TNB01 Technical Specs

The John Boos TNB01 work table features a 36"W x 24"D x 35-3/4"H overall construction with a 2-1/4" thick maple top finished with penetrating oil for enhanced resistance to moisture and impact. Its NSF certification indicates compliance with food safety standards, making it suitable for use in foodservice environments such as prep stations and butcher blocks. The stainless steel legs form a durable, corrosion-resistant base, supporting an open frame with side and rear crossrails for added stability. Weighing 77 lbs, this model is designed for easy installation and long-term resilience in moderate workload settings. The table's dimensions support ergonomic positioning, with a height of 35-3/4" for comfortable standing use in commercial operations.

• Width / Depth / Height: 36"W x 24"D x 35-3/4"H
• Top thickness: 2-1/4" edge grain maple with oil finish
• Construction: Stainless steel base with open support frame
• Weight: 77 lbs
• Certification: NSF

• Electrical requirements: Not applicable
• Material finish: Penetrating oil on maple top, stainless steel legs
• Operating temperature range: Suitable for typical kitchen environments
• Cleaning method: Wipe with mild detergent, damp cloth
• Installation clearance: Adequate space for cleaning and maintenance
• Mounting / Compatibility: Designed for bench mounting or standalone placement

What is a commercial work table?

A commercial work table is a heavy-duty surface specifically designed for food preparation operations in professional kitchens, butcher shops, and culinary environments. It provides a durable, sanitation-friendly surface suitable for chopping, assembling, or placing kitchen equipment. The John Boos TNB01 Work Table Wood Top consists of a resilient maple top with NSF certification, paired with a stainless steel base for durability in high-use settings, making it ideal for medium-volume foodservice tasks and preparation workflows.

Top Foodservice Work Tables for Moderate Food Prep Operations

Constructed with premium materials, the John Boos TNB01 offers a robust steel frame and a high-quality maple top suited for medium-volume food preparation environments such as restaurant prep stations, butcheries, and catering kitchens. Its durable build supports efficient workflow, withstanding impact and moisture exposure in demanding settings. Designed for operation in busy foodservice contexts, it ensures longevity and sanitation compliance across daily culinary tasks.

• Moderate workload — ideal for medium-frequency prep tasks
• Commercial kitchen equipment — built for durability and sanitation
• Food preparation stations — supports chopping, assembling, and staging
• Made by John Boos — trusted brand for commercial surfaces
• 32-36" height — ergonomic for standing food prep workflows

Why Choose John Boos TNB01

Why choose the John Boos TNB01 Work Table Wood Top over similar models? Its combination of a high-quality maple surface with a sturdy stainless steel base ensures exceptional durability and sanitation. Its open frame design allows for straightforward cleaning and maintenance, optimizing operational efficiency. Constructed for reliable performance in moderate-demand settings, this table supports various culinary workflows with precision and resilience.

• Compact footprint with open support for space efficiency
• Heavy-duty maple top with impact resistance
• Stainless steel base for corrosion resistance and stability
• NSF-certified for food safety compliance
• Designed for long-term use in commercial kitchens