The John Boos TC096A Trimming Table is a commercial-grade work table designed for precise food preparation environments. Measuring 108 inches in width and 24 inches in depth, this model features a durable 3/4-inch reversible poly top, providing versatility for various trimming applications in high-volume kitchens. Its sturdy stainless steel legs and bullet feet ensure stability, while side and rear bracing contribute to excellent structural integrity. The welded set-up design guarantees long-term durability, making it suitable for institutional foodservice settings that demand resilient and reliable equipment. The 6-inch boxed non-removable backsplash prevents debris and liquids from spilling over, maintaining a clean workspace. Ideal for professional butcheries, busy catering kitchens, and food processing stations requiring consistent performance and easy maintenance.
John Boos TC096A Features
The John Boos TC096A trimming table offers a spacious, reversible poly top for versatile food prep, paired with a robust stainless steel frame. Designed for medium workload foodservice environments, it supports efficient workflow with side and rear bracing, and welded assembly for heavy use. Its non-removable backsplash facilitates quick cleaning, while stainless steel construction enhances durability against impacts and cleaning chemicals. Perfect for high-volume trimming tasks, this table strengthens operational efficiency in commercial kitchens requiring reliable surface integrity and stability.
- Durable 3/4" reversible poly top: withstands heavy use and chemical cleaning.
- Stainless steel legs & bullet feet: ensure stability and corrosion resistance.
- Welded set-up construction: provides long-term structural integrity.
- Non-removable 6" backsplash: prevents spills and facilitates sanitation.
- Side & rear bracing: enhances load-bearing capacity for demanding tasks.
Suitable for professional food trimming, manufacturing, or large-scale prep stations requiring durable, large work surfaces.
John Boos TC096A Technical Specs
The John Boos TC096A trimming table features a stainless steel base construction supporting a 3/4-inch reversible poly top, measuring 108 inches wide by 24 inches deep. The unit weighs 143 lbs and includes a 6-inch non-removable backsplash to contain spills. Powered by a robust welded setup, it does not require electrical connections. The table's material safety and ease of cleaning make it suitable for intensive food processing environments. Its dimensions and weight ensure stability on most commercial floors, with a maximum operating temperature compatible with typical kitchen conditions. The open base with side and rear crossrails supports warehousing and cleaning protocols, making it a reliable choice for high-volume trimming and prep stations.
- Dimensions: 108"W x 24"D x specified height
- Weight: 143 lbs for stable operation
- Material: 3/4" poly top, stainless steel base
- Construction: Welded set-up with side & rear bracing
- Backsplash height: 6 inches for splash containment
- Color/Finish: Stainless steel surface with poly top
- Temperature resistance: Standard operating range for food prep
- Cleaning & Maintenance: Smooth surfaces, welded joints, simple wipe-down
- Electrical Requirements: None required
- Support Surface: Suitable for concrete or wood flooring in commercial kitchens
- Installation Clearance: Maintain adequate space for cleaning and maintenance
- Drainage & Ventilation: Integrates seamlessly into existing kitchen setup
- Stability Needs: Level flooring essential for optimal performance
- Storage Compatibility: Does not include built-in storage, optimized for workspace flexibility
What is a commercial trimming table?
A commercial trimming table is a specialized foodservice work surface designed for precise meat and produce trimming, typically featuring durable materials such as stainless steel and impact-resistant surfaces like poly tops. These tables are often installed in butcheries, food processing facilities, or high-volume catering settings to facilitate efficient, sanitary food prep. The John Boos TC096A trimming table exemplifies this, offering a spacious, reinforced workspace with a reversible poly top and splash containment features. It is ideal for applications that require a sturdy, easy-to-clean surface capable of handling continuous use, such as professional meat processing or large-scale food production tasks.
Top commercial work tables for high-volume foodservice environments
Robust, stainless steel construction with reversible poly top enhances workflow efficiency in high-demand kitchens. John Boos TC096A delivers consistent durability and performance for professional trimming and preparation in busy food establishments.
- Medium workload support suitable for busy commercial kitchens
- Solid stainless steel frame ideal for demanding environments
- Versatile 3/4" poly top for various trimming tasks
- Constructed for stability and longevity in food processing
- Designed for ease of cleaning and sanitation compliance
Why Choose John Boos TC096A
John Boos TC096A stands out among commercial trimming tables for its reinforced poly surface, welded steel construction, and integrated splash containment. Its open base with side and rear bracing provides excellent stability and ease of cleaning, making it suitable for high-volume food prep. The durable materials and thoughtful design optimize operational efficiency and sanitation standards, ensuring reliable performance in demanding kitchen environments.
- Compact footprint suited for space-efficient kitchens
- Heavy-duty poly top resists impact and chemicals
- Welded construction offers enhanced durability and stability
- Design facilitates quick cleaning and maintenance
- Non-removable backsplash prevents spillover and simplifies sanitation
