The John Boos SUS-244272-4-X Dry Storage Shelving Unit is a commercial-grade, stationary storage solution designed for high-efficiency foodservice environments. Measuring 42 inches in width, 24 inches in depth, and 72 inches in height, this unit features four adjustable stainless steel shelves supported by stainless steel posts and equipped with adjustable bullet feet for stability. Its durable construction and knock-down design facilitate versatile deployment in dry storage areas, back-of-house pantries, and prep stations, providing secure and organized space for dry ingredients, utensils, or small equipment. The precise dimensions and sturdy materials offer reliable load-bearing capacity suitable for busy commercial kitchens aiming for optimized workflow and sanitation standards.
Top John Boos SUS-244272-4-X Features
The John Boos SUS-244272-4-X shelving unit caters to commercial foodservice operators requiring robust, adjustable storage. Designed with stainless steel for durability and ease of maintenance, the four adjustable shelves enable flexible organization of dry goods and kitchen tools. Its stainless steel legs and adjustable bullet feet provide stability on uneven floors, while the knock-down design simplifies transport and installation. Suitable for various foodservice settings, this unit excels in optimizing storage efficiency and workflow management with precise dimensional fit and high-quality materials.
- Functionality: Four adjustable stainless steel shelves for versatile storage
- Durability: Heavy-gauge stainless steel construction resists corrosion and impact
- Ease of Maintenance: Smooth, seamless surfaces simplify cleaning routines
- Application Fit: Ideal for back-of-house dry storage and prep areas
- Workflow Integration: Supports organized shelving for streamlined kitchen operations
Designed for commercial kitchen storage needs requiring customizable, durable dry storage solutions.
John Boos SUS-244272-4-X Technical Specs
The John Boos SUS-244272-4-X features a self-contained stationary design with four stainless steel shelves, providing corrosion-resistant storage with a total height of 72 inches and width of 42 inches. Each shelf maximizes space with adjustable positioning, supported by stainless steel posts and adjustable bullet feet that ensure stability on uneven floors. Weighing approximately 95 lbs, this model ships knocked down for straightforward assembly and handling within commercial settings. Its construction adheres to high food safety standards, with materials compatible for cleaning and maintenance in busy kitchen environments. The unit's dimensions enable it to fit within tight back-of-house spaces while supporting significant dry storage loads, making it suitable for moderate throughput operations. No electrical, refrigeration, or external plumbing requirements are involved, simplifying installation and ongoing upkeep.
- Dimensions: 42"W x 24"D x 72"H for space-efficient storage
- Construction Material: Stainless steel for corrosion resistance and longevity
- Weight: 95 lbs for easy handling and setup
- Assembly: Knocked down shipping with included hardware
- Temperature Tolerance: Suitable for ambient dry storage environments
- Features: Adjustable shelves, stainless steel legs, adjustable bullet feet
What is a commercial shelving unit?
A commercial shelving unit is a designed storage apparatus intended for high-volume foodservice and hospitality operations. Crafted from durable materials such as stainless steel, these units offer adjustable shelving, stability features, and efficient space utilization. The John Boos SUS-244272-4-X exemplifies this, with its sturdy construction, adjustable shelves, and compact footprint. Typically used in dry storage, prep stations, or back-of-house areas, it supports organized, accessible storage tailored to busy kitchen workflows, suitable for moderate workloads and frequent cleaning applications.
Top durable storage solutions for foodservice operations
Providing robust stainless steel construction and flexible organization features, the John Boos SUS-244272-4-X is ideal for commercial dry storage in moderate throughput kitchens. Designed for stability, easy access, and space efficiency, it supports organized workflows in foodservice environments requiring dependable, long-lasting storage solutions.
- Application — Designed for dry storage in commercial kitchens
- Kitchen Type — Fits in back-of-house pantries and prep areas
- Foodservice Category — Suitable for hospitality, catering, and institutional use
- Workload Qualifier — Supports moderate storage and organization needs
- Use Case — Ideal for organizing dry ingredients, utensils, or small equipment
Why Choose John Boos SUS-244272-4-X?
Compared to standard storage units, the John Boos SUS-244272-4-X offers superior stainless steel durability, adjustable shelving flexibility, and stability features. Its corrosion-resistant construction and knock-down design facilitate installation and long-term maintenance, supporting efficient kitchen workflows while maintaining sanitation standards. The unit’s precise dimensions and sturdy build set it apart as a restaurant-ready, space-efficient storage solution for busy foodservice environments.
- Self-contained, corrosion-resistant stainless steel design for longevity
- Adjustable shelves for flexible storage configurations
- Knock-down assembly for easy handling and installation
- Compact footprint suitable for tight commercial kitchen spaces
- Supports moderate workloads with robust stability features
