The John Boos SUS-244260-3 Dry Storage Shelving Unit is a professional-grade, stationary stainless steel shelving solution designed for commercial foodservice environments. Measuring 42 inches in width, 24 inches in depth, and 60 inches in height, this unit features three adjustable shelves supported by durable stainless steel posts and legs. Its knocked-down design simplifies transportation and installation, making it suitable for kitchens, prep areas, and storage rooms requiring versatile organization options. The unit's construction leverages corrosion-resistant stainless steel, ensuring longevity and ease of maintenance in high-use settings. Equipped with adjustable bullet feet, it provides stability and leveling on uneven floors. Ideal for storing dry goods and essential kitchen supplies, it integrates seamlessly into various commercial workflows with precise adjustable shelving for optimized space utilization.
Top John Boos SUS-244260-3 Features
This shelving unit offers three adjustable stainless steel shelves, providing flexible storage configurations for layered organization. Its robust stainless steel legs and adjustable bullet feet support stability and durability in busy kitchens. The unit's knocked-down setup simplifies transport and setup, while the adjustable shelves accommodate a range of product sizes. Its corrosion-resistant construction ensures long-term performance in demanding foodservice environments. Designed for easy cleaning and maintenance, the SUS-244260-3 enhances workflow efficiency in storage or prep areas.
- Adjustable shelves: Customize storage heights to fit diverse items
- Stainless steel construction: Ensures corrosion resistance and longevity
- Easy-to-clean surface: Supports daily sanitation routines
- Knocked-down design: Facilitates efficient transport and installation
- Four adjustable bullet feet: Provide stability on uneven floors
Best used for dry storage of bulk ingredients, small equipment, and supplies in commercial kitchen environments
John Boos SUS-244260-3 Technical Specs
The John Boos SUS-244260-3 shelving unit is a stationary, commercial-grade storage solution constructed from stainless steel for durability and corrosion resistance. Its dimensions include a width of 42 inches, depth of 24 inches, and height of 60 inches, with a weight of approximately 72 lbs. The unit ships knocked down, requiring minimal assembly, with four stainless steel posts and adjustable bullet feet for stability. It features three adjustable shelves capable of supporting a variety of dry goods and equipment, and is designed for high sanitation standards with easy cleaning access. The unit operates efficiently in foodservice settings, providing flexible storage for moderate workloads.
- Dimensions: 42"W x 24"D x 60"H for versatile storage
- Material: Stainless steel for durability and corrosion resistance
- Weight: 72 lbs for manageable installation
- Assembly: Knocked down with included hardware, minimal tools needed
- Adjustable shelves: (3) stainless steel supported for customized configurations
- Foot adjustment: Bullet feet adjust for stability on uneven surfaces
What is a commercial dry storage shelving unit?
A commercial dry storage shelving unit is a heavy-duty, steel or stainless steel rack designed to store non-perishable goods and supplies in commercial kitchens, food prep areas, or storage rooms. The John Boos SUS-244260-3 model provides a stationary, adjustable shelving solution with three stainless steel shelves, suitable for organizing ingredients, utensils, or equipment in foodservice operations. Its precise dimensions and durable materials enable reliable, long-term use in high-volume environments, supporting efficient workflow and material accessibility.
Top Storage Shelving Solutions for Foodservice Operations
Built with high-quality stainless steel, the John Boos SUS-244260-3 offers reliable, adjustable dry storage for commercial kitchen environments requiring moderate throughput. Ideal for storage rooms and prep areas, this unit provides flexible organization to streamline workflow in foodservice settings. John Boos SUS-244260-3 ensures durable, sanitary storage with a compact footprint suitable for various operational needs.
- Operation Type — suitable for prep kitchens
- Kitchen Setting — for compact commercial spaces
- Foodservice Category — ideal for storage and organization
- Workload Qualifier — supports moderate storage demands
- Use Case — optimized for dry ingredient and equipment storage
Why Choose John Boos SUS-244260-3
Designed for durability and precise storage customization, the John Boos SUS-244260-3 features corrosion-resistant stainless steel, adjustable shelving, and stability-enhancing bullet feet—making it a reliable choice over similar models. Its knocked-down design facilitates handling and installation, while its robust construction supports long-term, high-hygiene storage in demanding foodservice environments. This solid flat shelving unit enhances operational efficiency and sanitation standards in professional kitchens.
- Enhanced stability with adjustable bullet feet
- Corrosion-resistant stainless steel for longevity
- Versatile configuration with adjustable shelves
- Knocked-down design for easy transport
- Optimized for moderate storage workloads in foodservice
