The John Boos SUS-243072-4-X Dry Storage Shelving Unit is a commercial-grade stainless steel storage solution designed for organized, durable dry storage in professional foodservice environments. Measuring 30 inches wide by 24 inches deep and extending to 72 inches in height, this stationary shelving unit features four adjustable stainless steel shelves supported by sturdy stainless steel posts. Its precise construction caters to high-demand kitchens requiring corrosion-resistant, easy-to-clean storage infrastructure that optimizes workspace efficiency and hygiene.
Top John Boos SUS-243072-4-X Features
The John Boos SUS-243072-4-X Dry Storage Shelving Unit provides reliable, adaptable storage with four adjustable stainless steel shelves suitable for commercial kitchens, bakeries, and storage rooms. Constructed with welded stainless steel components, it withstands frequent cleaning and heavy loads. Its adjustable bullet feet and stainless steel legs facilitate level setup on uneven floors, ensuring stability during daily operations. Designed for ease of maintenance and optimal workflow, this unit integrates seamlessly into high-traffic storage areas, supporting organized ingredient and supply management.
- Functionality: Four adjustable stainless steel shelves for flexible storage
- Durability: Heavy-duty stainless steel construction resists corrosion
- Ease of Maintenance: Knocked down assembly for simple cleaning and setup
- Workplace Fit: Fits in narrow storage corridors with 30" width
- Workflow Efficiency: Increases storage capacity while streamlining access
Ideal for organized dry storage in commercial foodservice environments requiring flexible shelving solutions.
SUS-243072-4-X Technical Specs
The John Boos SUS-243072-4-X shelving unit features a robust stainless steel shelf and post construction, with four adjustable shelves capable of supporting substantial loads in busy kitchens. Its dimensions are 30 inches in width, 24 inches in depth, and 72 inches high, positioned with stainless steel legs and adjustable bullet feet for stability. Weighing 70 lbs, this stationary unit ships knocked down for streamlined installation within storage rooms or behind-service areas. It operates without electrical requirements and is designed for long-term durability under regular cleaning protocols, with a max safe temperature range suitable for dry storage conditions. The material is compatible with routine sanitization, offering a resilient surface that withstands moisture and cleaning agents used in commercial kitchens.
- Dimensions: 30"W x 24"D x 72"H for space-efficient storage
- Construction: Stainless steel shelves and posts for corrosion resistance
- Weight: 70 lbs for stable installation and mobility
- Assembly: Knocked down for easy on-site setup
- Finish: Stainless steel surface for cleaning and sanitation
- Load Capacity: Supports heavy commercial storage needs without warping
What is a commercial dry storage shelving unit
A commercial dry storage shelving unit is a sturdy, stainless steel structure designed to organize non-perishable supplies in foodservice settings. This type of shelving provides durable, easy-to-clean storage with adjustable shelves to optimize space in kitchens,bakery, or storage rooms. The John Boos SUS-243072-4-X is installed in storage areas where high hygiene standards, corrosion resistance, and layout flexibility are critical, making it ideal for busy foodservice operations with frequent reorganization and sanitation requirements.
Top Dry Storage Shelving Units for Foodservice Operations
Built for durability and organization, the John Boos SUS-243072-4-X solid flat shelving unit is suited for high-demand commercial kitchens, offering adjustable stainless steel shelves designed for stable, long-lasting storage. Its robust construction supports efficient workflow in moderate throughput foodservice settings, making it ideal for professional kitchens, storage rooms, or prep areas. The unit’s size and materials enable seamless integration into various kitchen layouts for optimized space and sanitation.
- Operation Type — ideal for dry storage and organization in professional kitchens
- Kitchen Type — suitable for compact commercial spaces with limited footprint
- Foodservice Category — optimized for storage areas in institutional and hospitality kitchens
- Workload Qualifier — designed for moderate throughput and frequent reorganization
- Use Case — supports efficient ingredient and supply management in busy foodservice environments
Why Choose John Boos SUS-243072-4-X?
Why Choose John Boos SUS-243072-4-X is due to its robust stainless steel construction, adjustable shelving for versatile storage, and corrosion-resistant design tailored for demanding commercial environments. It combines durability with ease of maintenance, supporting efficient workflow and sanitation standards in busy kitchens. Its stable, knock-down design facilitates installation and clean-up, setting it apart from more fragile or non-adjustable models commonly found in the industry.
- Self-contained design with secure, adjustable shelves for diverse storage needs
- Heavy-duty stainless steel construction enhances longevity and sanitation
- Knocked down assembly allows quick installation in confined spaces
- Designed with adjustable bullet feet for leveled setup on uneven surfaces
- Perfect for organized storage in high-volume foodservice operations
