The John Boos SUS-185460-3-X Dry Storage Shelving Unit is a durable, commercial-grade shelving solution designed for professional foodservice environments. Manufactured by John Boos, this solid flat shelving unit measures 54 inches in width, 18 inches in depth, and stands 60 inches high. Constructed with stainless steel shelves and posts, it offers corrosion resistance and ease of cleaning, making it ideal for dry storage applications in busy kitchens, restaurants, and catering operations. The unit features three adjustable shelves, stainless steel legs with adjustable bullet feet, and comes knocked down for efficient shipping and installation, providing a sturdy, modular storage solution tailored for high-functionality foodservice storage needs.
Top John Boos SUS-185460-3-X Features
This John Boos dry storage shelving unit offers adjustable stainless steel shelves that facilitate optimized configuration for various storage needs. Its robust stainless steel construction ensures longevity under rigorous use, while the adjustable bullet feet provide stability on uneven flooring. Designed for ease of disassembly and cleaning, the unit supports efficient workflow in commercial kitchens, food prep areas, and storage rooms. Its precise dimensions—54"W x 18"D x 60"H—allow for integration into diverse kitchen layouts, enhancing storage capacity and operational efficiency.
- Adjustable shelves: Customizable for diverse storage items and heights
- Stainless steel construction: Corrosion-resistant with high durability
- Easy maintenance: Disassemblable for cleaning and sanitation
- Stable on uneven floors: Adjustable bullet feet for leveling
- Optimized for dry storage: Designed for shelving lightweight to medium weight goods
Designed for bulk dry storage in commercial kitchens and food prep areas.
John Boos SUS-185460-3-X Technical Specs
The John Boos SUS-185460-3-X model features a sturdy design with stainless steel shelves and posts, measuring 54 inches wide by 18 inches deep and standing 60 inches tall. The unit ships knocked down, requiring assembly, with four stainless steel posts supporting three adjustable shelves for customizable storage configurations. Its construction ensures resistance to corrosion and ease of cleaning, suitable for high-traffic foodservice environments. The unit operates without electrical requirements, emphasizing its mechanical durability and straightforward maintenance. Weighing 67 lbs, it offers a compact footprint ideal for tight storage spaces, with adjustable bullet feet to ensure stability on uneven flooring. The stainless steel surface withstands frequent cleaning, supporting hygienic food storage practices. The unit conforms to standard freight class 125 for shipping efficiency, typically shipping within 2-4 weeks.
- Dimensions: 54"W x 18"D x 60"H for versatile placement
- Construction: Stainless steel shelves and posts for durability and sanitation
- Weight: 67 lbs for manageable handling and installation
- Assembly: Knocked down with included hardware for straightforward setup
- Stability: Adjustable bullet feet for leveling on uneven floors
- Shipping: Typically ships within 2-4 weeks, freight class 125
What is a commercial storage shelving unit
A commercial storage shelving unit is a heavy-duty, static rack designed for organizing and storing dry goods in professional foodservice settings. These units are built with durable materials such as stainless steel to withstand frequent cleaning, corrosion, and high traffic. Used in kitchens, storage rooms, and prep areas, the John Boos SUS-185460-3-X Shelving Unit provides reliable, customizable storage, making it well-suited for busy restaurant operations, catering services, and institutional foodservice environments requiring efficient and hygienic dry storage solutions.
Top Dry Storage Shelving Units for Foodservice Environments
Constructed by John Boos, the SUS-185460-3-X is a robust, professional-grade dry storage module optimized for steady throughput in busy kitchens. Its stainless steel build ensures longevity, ease of sanitation, and stable operation within commercial foodservice workflows. Ideal for bulk dry storage in restaurants and catering facilities, this stationar unit facilitates organized, accessible storage tailored for moderate workload environments.
- Medium-volume storage for busy commercial kitchens
- Robust stainless steel for corrosion resistance and longevity
- Designed for stable, reliable operation in foodservice workflows
- Ideal for dry storage in restaurant and catering settings
- Built for efficient organization and flexible shelf configuration
Why Choose John Boos SUS-185460-3-X
Comparing this John Boos model to similar commercial shelving units reveals its superior stainless steel construction, adjustable leveling feet, and precise dimensions optimized for dry storage needs. Its knockdown design simplifies shipping and installation, reducing downtime. The SUS-185460-3-X offers lasting durability, hygiene-friendly surfaces, and versatile configuration options, making it a reliable fit for demanding kitchen environments, improving storage organization, and operational efficiency.
- Superior stainless steel durability enhances sanitation and lifespan
- Compact footprint maximizes storage in tight kitchen spaces
- Adjustable bullet feet ensure stability on uneven floors
- Knockdown design simplifies shipping and assembly
- Tailored for high-frequency dry storage in commercial kitchens
