John Boos SUS-185460-3 54 Inch Dry Storage Shelving Unit with Adjustable Shelves

The John Boos SUS-185460-3 Dry Storage Shelving Unit is a commercial-grade stainless steel storage solution designed for organized dry storage in professional foodservice environments. Measuring 54 inches wide by 18 inches deep and standing 60 inches tall, it features three adjustable shelves supported by stainless steel posts, with stainless steel legs and adjustable bullet feet for stability. The unit is shipped knocked down for easy on-site assembly and provides durable, corrosion-resistant construction suitable for high-traffic kitchens and storage rooms, facilitating efficient workflow management and optimal space utilization.

Top John Boos SUS-185460-3 Features

The John Boos SUS-185460-3 shelving unit provides precise adjustability with three stainless steel shelves, enabling customized storage configurations. Its robust stainless steel construction ensures longevity and ease of sanitation, ideal for foodservice settings requiring durable, reliable dry storage. The unit’s adjustable bullet feet facilitate level positioning on uneven floors, supporting stable placement in busy commercial kitchens and prep areas.

• Adjustable shelves: Flexibly configure storage height to match inventory needs.
• Stainless steel construction: Corrosion-resistant for long-term durability in food environments.
• Sturdy stainless steel legs: Provide stable support and easy maneuvering for maintenance.
• Adjustable bullet feet: Ensure level standing on uneven surfaces, enhancing safety.
• Knocked down assembly: Simplifies transport and quick installation for operational efficiency.

Designed for logistical storage in commercial kitchens, ideal for cafeteria or prep storage needs.

John Boos SUS-185460-3 Technical Specs

The John Boos SUS-185460-3 shelving unit features a stainless steel construction for both the shelves and posts, offering high resistance to corrosion and sanitation-friendly surfaces. It includes (3) adjustable shelves, each supported by stainless steel posts with a total height of 60 inches. The unit ships knocked down, requiring assembly with included hardware. It is 54 inches wide and 18 inches deep, with stainless steel legs supporting stability. The weight of the assembled unit is approximately 67 lbs. Its construction ensures compatibility with high-temperature and wet environments, emphasizing ease of cleaning and maintenance. The product adheres to Proposition 65 standards, ensuring safety in foodservice operations, and can be used in ambient room temperatures typically up to 200°F. No electrical requirements are necessary.

• Dimensions: 54"W x 18"D x 60"H, with a weight of 67 lbs.
• Material: Heavy-duty stainless steel for shelves, posts, and legs.
• Assembly: Knocked down with included hardware, quick to install.
• Stability features: Adjustable bullet feet accommodate uneven flooring surfaces.
• Load capacity: Designed to support medium-weight dry storage needs effectively.
• Operational environment: Suitable for ambient temperatures up to 200°F, resistant to corrosion and staining.

What is a commercial dry storage shelving unit

A commercial dry storage shelving unit is a sturdy, predetermined arrangement of shelves made from corrosion-resistant materials designed for storage in professional foodservice settings. It is used primarily for organizing ingredients, supplies, and equipment in kitchens, prep areas, or storage rooms. The John Boos SUS-185460-3, featuring adjustable stainless steel shelves and legs, is ideal for alignment within pantry or prep stations, supporting efficient workflows and maximizing storage space in moderate-volume operations.

Top commercial dry storage shelving for foodservice environments

Constructed with durable stainless steel for longevity and sanitation, the John Boos SUS-185460-3 is suited for café, cafeteria, or prep kitchen storage. Designed for moderate workloads, it facilitates organized, accessible storage to improve operational flow and inventory management in foodservice operations.

• Operation Type — medium-volume commercial kitchens
• Kitchen Setting — cafes, prep areas, storage rooms
• Foodservice Category — dry ingredient and supply storage
• Workload Qualifier — moderate throughput environments
• Use Case — efficient organizational system for supplies and ingredients

Why Choose John Boos SUS-185460-3

Why Choose John Boos SUS-185460-3 over similar shelving units? Its heavy-duty stainless steel build ensures lasting durability and corrosion resistance, while the adjustable shelves provide flexible organization options. The knockdown design allows for efficient shipping and installation, reducing downtime and operational disruption, making it an optimal solution for reliable dry storage in demanding foodservice settings.

• Compact footprint suits small to medium storage rooms
• Self-assembled with included hardware simplifies setup
• Corrosion-resistant stainless steel prolongs product lifespan
• Adjustable shelving enhances customization for diverse storage needs
• Designed for restaurant-ready environments with easy sanitation