John Boos ST6R5-3636SSK 36 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST6R5-3636SSK Work Table, a professional-grade stainless steel workspace designed for commercial foodservice environments, features a robust 16/300 series stainless steel top measuring 36 inches in width and depth, equipped with a 5-inch backsplash for enhanced safety and sanitation. Built for durability and precision, this work table integrates a box channel understructure with sound deadening tape, stainless steel legs, and an adjustable undershelf to support high-volume kitchen workflows. The Stallion Safety Edge front ensures safety during operation, making it ideal for food prep stations, bakery settings, and industrial kitchens requiring reliable, compliant surfaces. Its technical specifications include a height of 40.75 inches and a 75-pound weight, constructed from 16 gauge steel, emphasizing longevity and ease of maintenance in demanding environments.

John Boos ST6R5-3636SSK Features

The John Boos ST6R5-3636SSK Work Table offers a durable stainless steel top with 16 gauge thickness, designed for high-volume food preparation. Its open understructure with sound deadening tape minimizes noise, supporting efficient kitchen operations. The 5-inch backsplash prevents spills, while the Stallion Safety Edge front provides enhanced worker safety. The table's adjustable bullet feet and stainless steel legs facilitate stable installation in tight commercial spaces, optimizing workflow and hygiene. This model suits busy kitchens where robust, easily maintained surfaces are crucial for safety and productivity.

• Functionality: Heavy-duty stainless steel top withstands daily commercial use.
• Durability: Constructed with corrosion-resistant 16 gauge stainless steel.
• Ease of Maintenance: Seamless surface simplifies cleaning and sanitation routines.
• Fit and Compatibility: 36" width and 36" depth support versatile kitchen layouts.
• Workflow Benefits: Backsplash and safety edge improve hygiene and worker safety.

Ideal for food prep stations, bakery counters, and industrial kitchens needing sturdy, compliant work surfaces.

John Boos ST6R5-3636SSK Technical Specs

The John Boos ST6R5-3636SSK Work Table features a 16-gauge 300 series stainless steel top with a 5-inch backsplash, ensuring longevity and resistance to corrosion. It operates without electrical requirements, relying solely on robust construction for performance. The table stands 40.75 inches tall with a weight of 75 pounds, suitable for placement on adjustable bullet feet for level stability. Its open base with sound deadening tape supports a clean, noise-reduced environment. Designed for durability, it supports daily intensive use in busy commercial settings, offering easy cleaning with a seamless surface. The table's construction and finish facilitate sanitation and maintenance, while dimensions ensure seamless integration into most kitchen layouts.

• Dimensions: Width and depth of 36 inches, height of 40.75 inches
• Material: 16 gauge stainless steel with corrosion resistance
• Construction: Open base with box channel and sound deadening tape
• Weight: 75 lbs for stability and portability
• Finish & Resistance: Seamless, corrosion-resistant surface ideal for high-volume environments
• Installation Requirements: Leveling with adjustable bullet feet
• Power Needs: No electrical components or requirements

Electrical & Plumbing: No electrical or plumbing connections needed

Operating Range: Suitable for standard kitchen temperatures, max 750°F

Cleaning: Surface provides easy sanitization, disassembles easily for deep cleaning

Compatibility: Fits standard commercial kitchens with minimal clearance

Additional Accessories: Adjustable feet and sound deadening tape included

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed for food preparation, assembly, or cookware placement in professional kitchens. It typically features a stainless steel top for sanitation and resistance to corrosion, with dimensions suited for various operational needs. The John Boos ST6R5-3636SSK Work Table is an example, offering a 36" x 36" stainless steel surface with a protective backsplash, supporting efficient workflow in high-volume foodservice settings such as restaurants, bakeries, and industrial kitchens where hygiene and durability are paramount.

Top Stainless Steel Work Tables for High-Volume Foodservice Settings

Built with durable stainless steel, the John Boos ST6R5-3636SSK Work Table is ideal for high-volume commercial kitchens requiring a reliable workspace with easy maintenance. Its 16/300 series top ensures longevity in demanding environments, and its functional design supports efficient food prep operations and sanitation standards in restaurant and industrial use. This model is optimized for medium-workload scenarios common in busy culinary environments.

• Operation Type — e.g., busy restaurant prep stations
• Kitchen Setting — e.g., compact commercial kitchens
• Foodservice Category— e.g., cafeteria or industrial kitchens
• Workload Qualifier — e.g., moderate to high throughput
• Use Case — e.g., food assembly and preparation

Why Choose John Boos ST6R5-3636SSK?

Designed with robust stainless steel construction and safety-enhancing features, the John Boos ST6R5-3636SSK Work Table offers reliable performance for demanding kitchen environments. Its open understructure with sound deadening tape ensures quiet operation, while the beveled bottom edge facilitates easy cleaning. Compared to similar models, it provides superior durability, precise dimensions, and enhanced safety, making it a practical choice for sanitation-focused, high-volume commercial foodservice settings.

• Self-contained design minimizes installation requirements
• Constructed from corrosion-resistant 16 gauge stainless steel
• Features a 5" backsplash for spill containment and sanitation
• Includes adjustable bullet feet for stable positioning
• Compact profile supports space-efficient configurations