The John Boos ST6R5-36144SSK Work Table is a commercial-grade kitchen work surface designed for high-demand foodservice environments. Featuring a 16-gauge, 300 series stainless steel top measuring 144 inches in width and 36 inches in depth, this durable unit provides a seamless, corrosion-resistant surface necessary for food prep and assembly. The 5" backsplash helps contain spills and maintain sanitation standards, while the Stallion Safety Edge front enhances worker safety and comfort. Engineered with a box channel understructure utilizing sound deadening tape, this work table ensures stability and quiet operation. Its stainless steel legs and adjustable undershelf facilitate flexible installation in busy kitchens, catering to institutions such as restaurants, catering operations, and institutional kitchens requiring reliable, efficient workspace solutions.
John Boos ST6R5-36144SSK Features
The John Boos ST6R5-36144SSK work table combines a heavy-duty stainless steel top with design elements focused on durability, sanitation, and ease of maintenance. With a 16-gauge, 300 series stainless steel surface, it accommodates rigorous food prep use, while the 5" backsplash protects walls and contains spills. The welded box channel understructure, complemented by sound deadening tape, ensures operational stability in high-traffic commercial kitchens. Its stainless steel legs and adjustable undershelf optimize workflow efficiency by allowing customizable height and storage options. The table’s turndown sides facilitate integration with other kitchen equipment or workstations, making it suitable for medium-volume operations that demand robust, hygienic preparation surfaces.
- Heavy-duty 16-gauge stainless steel surface for rigorous use
- 5" high backsplash for spill containment and sanitation
- Sound deadening tape enhances stability and reduces noise
- Adjustable undershelf with stainless steel legs for flexible setup
- 90° turndown on sides simplifies workspace integration
Ideal for food prep lines and assembly stations in commercial kitchens requiring durable, sanitary work surfaces.
John Boos ST6R5-36144SSK Technical Specs
The John Boos ST6R5-36144SSK work table features a 16-gauge, 300 series stainless steel top with dimensions of 144" W x 36" D, providing a robust surface rated for continuous commercial use. It stands at a height of 40.75 inches, designed to maximize ergonomic efficiency in busy foodservice settings. The unit is powered solely by its inherent mechanical durability, as no electrical requirements are specified. Its construction includes a stainless steel base with an open understructure and adjustable legs equipped with bullet feet, ensuring stability on uneven floors. With a weight of 246 lbs, the table offers substantial stability, while its materials and finish facilitate straightforward cleaning and sanitizing. The unit adheres to applicable food safety standards and features a beveled bottom edge for safety. Its dimensions and construction support features like splash containment, easy maintenance, and seamless integration into medium-volume commercial kitchen workflows.
- Dimensions: 144" W x 36" D x 40.75" H
- Material: 16-gauge 300 series stainless steel top
- Weight: 246 lbs for stable anchoring
- Base Construction: Stainless steel with sound deadening tape
- Operating Range: Suitable for standard foodservice environments
- Cleaning & Maintenance: Easy-to-clean stainless steel surface with beveled edges
- Assembly: Requires minimal setup, tools not included
- Electrical Requirements: None
- Electrical Compatibility: Not applicable due to manual construction
- Construction & Finish: Stainless steel with sound deadening tape for stability
- Temperature Tolerance: Designed for typical kitchen operating ranges
- Usage Compatibility: Suitable for prep stations and assembly lines
- Storage Features: Adjustable undershelf for additional organization
- Cleaning Routine: Compatible with standard stainless steel cleaners
What is a commercial work table?
A commercial work table is a durable, restaurant-ready surface designed for food preparation and assembly in high-volume foodservice settings. Constructed primarily from corrosion-resistant stainless steel, these tables provide stable, hygienic environments for chefs and kitchen staff. The John Boos ST6R5-36144SSK work table, with its 144-inch width and 36-inch depth, is installed in professional kitchens such as restaurants, catering, and institutional facilities, offering an efficient platform for multiple prep tasks. Its combination of sturdy construction and thoughtful design makes it suitable for applications requiring frequent cleaning, spill containment, and integrated workflow processes, particularly in midsize to large-scale foodservice operations.
Top Commercial Work Tables for Medium-Volume Foodservice Environments
The John Boos ST6R5-36144SSK is a high-quality stainless steel work table built for medium-volume commercial kitchens, offering robust performance and seamless integration within busy prep areas. It features a corrosion-resistant finish, ergonomic height, and ample workspace, making it ideal for restaurant and catering operations requiring consistent, sanitary surfaces. Manufactured by John Boos, model ST6R5-36144SSK excels in demanding settings that prioritize durability and workflow efficiency.
- Medium-volume operations — suitable for efficient kitchen prep and assembly
- Commercial kitchen furniture — durable stainless steel for sanitation and longevity
- Foodservice category — designed for restaurant and catering environments
- Moderate throughput — supports steady, high-demand food prep tasks
- Food prep workstations — ideal for assembly, cutting, and portioning
Why Choose John Boos ST6R5-36144SSK?
Designed with durability, functionality, and sanitation in mind, the John Boos ST6R5-36144SSK work table offers superior stability with a sound-deadened box channel structure, a generous stainless steel surface, and a hygienic backsplash. Its robust construction and ergonomic features streamline workflow and enhance safety in professional kitchens, setting it apart from less specialized models. This work table’s build quality supports demanding food prep operations, making it a reliable choice for culinary environments seeking long-term performance and sanitary compliance.
- Self-contained construction with extensive durability for everyday use
- Solid 16-gauge stainless steel surface resists corrosion and impacts
- 35+ years of trusted craftsmanship from John Boos
- Design optimized for easy cleaning and maintenance routine
- Accommodates mid-volume food prep workflows efficiently
