The John Boos ST6R5-36144GBW Work Table is a commercial stainless steel workspace designed for high-performing foodservice environments. Measuring 144 inches in width by 36 inches deep, it features a 16/300 series stainless steel top with a 5-inch backsplash. This work table includes galvanized legs, a Stallion Safety Edge front, and 90° turndown sides, making it suitable for durable, hygienic food preparation stations in professional kitchens and catering operations. Its full welded setup ensures stability and longevity, supporting efficient workflow in demanding culinary settings.
John Boos ST6R5-36144GBW Features
This stainless steel work table offers a 16/300 series top with a 5-inch backsplash, optimized for sanitation and durability in commercial kitchens. The galvanised legs provide robust support, while the Stallion Safety Edge front enhances safety during use. The 90° turndown sides facilitate seamless integration into modular kitchen layouts, supporting high-volume prep tasks and cleaning routines essential in busy foodservice environments.
- Heavy-duty 16/300 stainless steel top withstands rigorous use
- Galvanized legs ensure structural stability and corrosion resistance
- Stallion Safety Edge front minimizes injury risk during high throughput
- Design with 90° turndown sides simplifies workflow integration
- Full welded assembly offers added durability and long-term performance
Ideal for high-volume food prep and sanitation-focused kitchens requiring sturdy, easy-to-maintain surfaces
John Boos ST6R5-36144GBW Technical Specs
The John Boos ST6R5-36144GBW Work Table features a 144"W x 36"D stainless steel top in the 300 Series, with a proposition 65 compliant construction. It incorporates galvanized steel legs and a full welded setup designed to support rigorous cleaning and sanitation protocols. The unit operates as a commercial-grade work surface with dimensions of 144 inches in width, 36 inches in depth, and a height of approximately 40.75 inches. It weighs 179 pounds, ensuring stability during heavy use. The table is designed for easy maintenance: the stainless steel top is resistant to corrosion and compatible with typical kitchen cleaning chemicals, while the 5-inch backsplash prevents spillage runoff. The open base with side and rear crossrails allows for flexible placement and additional storage, supporting moderate-duty workflows in restaurant, catering, or institutional kitchens.
- Electrical Requirements: Not applicable for this model
- Construction & Finish: 16/300 series stainless steel with galvanized legs
- Dimensions: 144"W x 36"D x 40.75"H, 179 lbs total weight
- Material Safety: Food-safe stainless steel with easy-to-clean surfaces
- Operating Range & Temperature Tolerance: Suitable for standard kitchen environments, max safe temp approximately 150°F
- Maintenance & Cleaning: Fully welded surface with corrosion-resistant finish, disassembly not required
- Storage & Compatibility: Open base with side & rear crossrails, adaptable for as-aligned kitchen layouts
What is a commercial work table
A commercial work table is a professional-grade prep surface designed for high durability and sanitation in foodservice environments. Typically constructed with stainless steel, these tables support food preparation, assembly, and other kitchen tasks. The John Boos ST6R5-36144GBW Work Table is installed in large-scale kitchens, catering facilities, and institutional food prep areas, where its size and sturdiness support high-volume throughput and efficient workflow in restaurant-ready settings.
Top stainless steel work tables for high-demand foodservice
Commercial stainless steel work tables like the John Boos ST6R5-36144GBW combine robustness, optimal surface area, and sanitation for efficient, safe food prep in busy kitchens. Designed for moderate workloads, they support workflow integration and easy maintenance, making them suitable for restaurant, catering, and institutional environments requiring durable, hygienic surfaces.
- Operation in high-volume kitchens supporting sustained prep workloads
- Suitable for compact commercial spaces to maximize productivity
- Ideal for food preparation stations in restaurants and cafeterias
- Supports moderate throughput with durable construction
- Designed for food assembly and sanitation protocols in foodservice
Why Choose John Boos ST6R5-36144GBW?
Compared to other commercial work tables, the John Boos ST6R5-36144GBW features a highly durable 16/300 series stainless steel surface, galvanized support legs, and a safety-oriented design with Stallion Safety Edge. Its seamless welded construction ensures longevity and hygienic cleanliness, enhancing operational efficiency and safety in demanding kitchens, all within a practical 144-inch footprint optimized for moderate to high-volume food prep.
- Self-contained 144-inch stainless steel surface for expansive prep areas
- Robust galvanized legs resist rust and support extended use
- Safety-focused design with Stallion Safety Edge reduces injury risk
- Seamless welded construction facilitates quick cleaning and sanitation
- Compact footprint supports efficient workflow in limited spaces
