The John Boos ST6R5-36132SBK Work Table is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Featuring a 16-gauge 300 series stainless steel top measuring 132 inches in width and 36 inches in depth, it provides a durable, corrosion-resistant surface suitable for food prep operations. The 5-inch backsplash enhances sanitation and containment, while the Stallion Safety Edge front improves worker safety by reducing sharp edge exposure. The table’s box channel understructure with sound deadening tape ensures stability and quiet operation. With stainless steel legs, adjustable bullet feet, and side and rear bracing, this unit is engineered for robust performance and easy adjustment in busy foodservice environments. Ideal for use in restaurant, catering, or institutional food prep settings, it combines structural integrity with convenience for high-volume workflows.
John Boos ST6R5-36132SBK Features
The John Boos ST6R5-36132SBK work table offers strategic functionality for commercial foodservice operations, integrating a 16/300 stainless steel top with a substantial backsplash for improved sanitation and spill containment. Its robust box channel understructure minimizes noise during high-demand use, while the Stallion Safety Edge assists in preventing workplace injuries. Designed for ease of maintenance, the stainless steel surface resists corrosion and is straightforward to clean, making it suitable for busy kitchens. Its adjustable bullet feet accommodate uneven flooring, and side/rear bracing enhances overall stability, supporting efficient workflow in high-volume food prep environments.
- Durable 16-gauge stainless steel top withstands rigorous kitchen use
- Stainless steel construction offers corrosion resistance and longevity
- Sound-deadening box channel reduces operational noise during prep
- Adjustable bullet feet facilitate leveling on uneven surfaces
- 5-inch backsplash contains spills, ensuring sanitation and cleanliness
Ideal for food preparation in commercial kitchens requiring a resilient, straightforward working surface with enhanced safety features.
John Boos ST6R5-36132SBK Technical Specs
The John Boos ST6R5-36132SBK work table features a 132-inch wide by 36-inch deep stainless steel top constructed from 16-gauge 300 series stainless, providing a resilient, easy-to-clean surface suitable for demanding commercial environments. The table’s height is 40.75 inches, and it supports a weight of approximately 165 pounds, ensuring stability with stainless steel legs and a box channel understructure reinforced by side and rear crossrails. Its splash height of 5 inches with a beveled bottom/return edge contributes to sanitation, while the open base type simplifies cleaning and maintenance. The design incorporates CSA-Sanitation and NSF compliance standards, with a typical shipping time of 2-4 weeks. Power supply details are not applicable, as it is a non-electric unit. The construction utilizes durable stainless steel, suitable for high-temperature environments up to safe operating limits.
- Dimensions: 132" W x 36" D x 40.75" H
- Construction: 16-gauge stainless steel top with box channel understructure
- Weight: 165 lbs (product weight)
- Splash height: 5 inches with beveled edges
- Finish: Stainless steel, corrosion-resistant
- Compliance: CSA-Sanitation, NSF standards
- Adjustability: Bullet feet and side/rear bracing for leveling
- Electrical compatibility: Not applicable, non-electric
- Installation clearance: Adequate underneath and around for cleaning
- Work surface repurpose: Designed for food prep in high-traffic kitchens
- Maintenance routine: Smooth stainless surface for easy cleaning
- Structural stability: Reinforced with side & rear crossrails and sound deadening tape
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for professional food prep and kitchen operations. It typically features durable, corrosion-resistant materials like stainless steel, intended for high-volume use. The John Boos ST6R5-36132SBK Work Table provides an expansive 132-inch stainless steel surface with a backsplash, making it suitable for restaurant, catering, or institutional settings that require rugged, easy-to-clean prep stations. Its design incorporates features like adjustable leveling feet, a sound-deadening structure, and safety edges, supporting efficient workflows in demanding environments. This table is ideal for high-traffic commercial kitchens where durability, sanitation, and stability are essential for daily food preparation tasks.
Top Work Tables for High-Volume Foodservice Settings
Designed for mid-volume food preparation, the John Boos ST6R5-36132SBK offers a robust stainless steel surface suitable for bakery, restaurant, or cafeteria kitchens. Built with commercial-grade materials, it supports steady operation, easy cleanup, and adjustable positioning for diverse kitchen workflows. The durable construction and safety features make it ideal for high-demand environments requiring reliable work surfaces. John Boos model ST6R5-36132SBK delivers professional performance and long-term operational efficiency in foodservice facilities.
- Operational support for medium throughput kitchens
- Designed for compact commercial kitchen spaces
- Ideal for food prep in restaurant settings
- Supports demanding workflows with sturdy, corrosion-resistant build
- Suitable for high-volume prep and sanitation standards
Why Choose John Boos ST6R5-36132SBK?
Why Choose this John Boos work table over competitors? Its 16-gauge stainless steel top offers superior durability and sanitation, while the box channel understructure minimizes noise during busy operations. The robust design with adjustable feet ensures stability on uneven floors, and its safety edge reduces injury risk. Engineered for ease of maintenance and long-term performance, this work table enhances operational efficiency in high-demand commercial kitchens, providing a restaurant-ready workstation with a proven build quality that withstands rigorous daily use.
- Proven stainless steel durability for demanding environments
- Enhanced safety with Stallion Safety Edge front
- Reinforced with sound-deadening box channel
- Adjustable for uneven flooring without compromising stability
- Large workspace suited for high-volume food prep
