The John Boos ST6R5-36108GSW Work Table is a commercial-grade stainless steel workspace designed for high-demand foodservice environments. Featuring a 108-inch wide by 36-inch deep 16/300 series stainless steel top with a 5-inch backsplash, it provides durable, easy-to-clean surfaces suitable for food prep, assembly, and storage. Its weld-built construction ensures longevity and resistance to heavy use, making it an ideal choice for professional kitchens, restaurant back-of-house stations, or catering operations needing reliable, food-safe workspaces. Precise in dimensions and built from top-grade stainless steel, this work table enhances operational efficiency while maintaining sanitation standards.
John Boos ST6R5-36108GSW Features
The John Boos ST6R5-36108GSW work table offers a robust work surface with a 16-gauge stainless steel top and full weld construction, ideal for medium-volume food prep. Its galvanized legs support a welded undershelf, providing stable storage space. The Stallion Safety Edge front reduces hand injury risk, while the 90° side trim allows seamless integration into complex kitchen layouts. The 5" backsplash protects wall surfaces from spillage, supporting easy cleaning and sanitation in busy foodservice operations.
- Function and Performance: Heavy-duty stainless steel top resistors impacts and corrosion
- Durability Traits: 16 gauge stainless steel surface with welded seams for longevity
- Ease of Maintenance: Full welded design simplifies cleaning and sanitization
- Practical Use Cases: Suitable for food prep stations with wall protection and backsplash
- Workflow Integration: Side turn-downs facilitate flush installation with adjoining units
Designed for restaurant and institutional kitchens requiring durable, sanitary prep surfaces with integrated backsplash and safety features.
John Boos ST6R5-36108GSW Technical Specs
The John Boos ST6R5-36108GSW Work Table features a 16-gauge stainless steel top from the 300 Series, ensuring high resistance to corrosion and impacts. Its dimensions are 108 inches wide by 36 inches deep, with a height of 40.75 inches. The unit weighs 193 lbs and includes galvanized legs with an undershelf for additional storage. The 5-inch backsplash enhances wall protection during food preparation. This model integrates NSF and CSA-Sanitation standards, supporting sanitation and safety protocols, while its open base with welded construction guarantees stability. Power requirements are not applicable; it is designed for manual assembly in commercial kitchens. The unit ships typically within 2-4 weeks, with freight class 125 for safe transport.
- Dimensions: 108" W x 36" D x 40.75" H, 193 lbs weight
- Material: 16 gauge stainless steel top, galvanized steel base
- Construction: Full welded with 5" backsplash for wall protection
- Standards: NSF and CSA-Sanitation compliant
- Usage Environment: Installed in commercial kitchens with countertop integration and easy cleaning routines
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and storage in professional foodservice settings. Typically constructed with high-grade materials like 16-gauge stainless steel, these tables offer corrosion resistance, ease of cleaning, and safety features such as safety edges and backsplash protection. Installed in restaurant kitchens, cafeterias, or catering facilities, the John Boos ST6R5-36108GSW work table provides a reliable, sanitary workspace suitable for moderate throughput food prep tasks in busy operations.
Top Stainless Steel Work Tables for Commercial Foodservice
Constructed with heavy-duty stainless steel, the John Boos ST6R5-36108GSW work table excels in assurance of durability, hygiene, and practicality for medium-volume restaurant kitchens and food prep areas. Its 108-inch width and integrated backsplash support efficient workflow in commercial settings, making it well-suited for high-demand operations requiring sanitary surfaces and reliable storage. Perfect for food prep stations and back-of-house prep rooms, this model ensures seamless integration into busy kitchen environments.
- Operation type — moderate-volume food prep stations
- Kitchens — compact commercial kitchens and catering setups
- Foodservice category — restaurant prep, institutional kitchens
- Workload qualifier — designed for steady, medium throughput
- Use case — wall-mounted prep work and storage enhancement
Why Choose John Boos ST6R5-36108GSW?
Several features set the John Boos ST6R5-36108GSW apart from similar commercial work tables. Its full weld construction ensures lasting durability, while the 16-gauge stainless steel top offers superior impact and corrosion resistance. The Stallion Safety Edge front minimizes hand injuries, and the 5" backsplash preserves wall cleanliness, all in a modular design conducive to seamless kitchen workflows. These elements collectively enhance sanitation, operational efficiency, and safety in demanding foodservice environments.
- Self-contained, welded design for maximum durability and sanitation
- Extra-wide surface supports large food prep tasks
- Safety-enhanced front edge reduces injury risk during use
- Welded undershelf provides additional storage capacity
- Built with corrosion-resistant 16-gauge stainless steel top
