John Boos ST6R5-3096SSW 96 Inch 16/300 Stainless Steel Work Table with Backsplash

The John Boos ST6R5-3096SSW Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional kitchens. Measuring 96 inches in width and 30 inches in depth, it features a 16/300 series stainless steel top with a 5-inch backsplash to contain spills and facilitate cleaning. Its Stallion Safety Edge front enhances operator safety, while the 90° turndown on the sides allows seamless integration into busy workspaces. The box channel understructure, combined with sound deadening tape, ensures structural stability and noise reduction, making this work table ideal for high-demand foodservice environments requiring robust, sanitary prep stations with elevated durability and ease of maintenance.

John Boos ST6R5-3096SSW Features

Designed for commercial kitchens, the John Boos ST6R5-3096SSW Work Table offers a 96" stainless steel top with a 5" backsplash, optimized for food preparation, assembly, and utensil organization. Its galvanized open understructure with sound deadening tape provides reinforced support, while adjustable bullet feet ensure stability on uneven floors. The Stallion Safety Edge front minimizes injury risk during operation, making it suitable for high-volume environments where sanitation, durability, and workflow efficiency are critical.

• Functionality: Seamless integration with existing prep stations
• Durability: Heavy-duty 16/300 stainless steel surface withstands daily use
• Ease of Maintenance: Full weld construction simplifies cleaning
• Real-World Use Case: Ideal for food prep in commercial kitchens
• Workflow Benefit: Designed for quick access and sanitation in busy operations

Suitable for commercial foodservice environments requiring a rugged work surface with efficient workflow integration.

John Boos ST6R5-3096SSW Technical Specs

The John Boos ST6R5-3096SSW Work Table is built with a 16/300 series stainless steel top, measuring 96 inches wide by 30 inches deep, with a height of 40.75 inches. It features a galvanized open understructure with sound deadening tape for noise reduction and structural integrity, complemented by stainless steel legs and a welded undershelf for stability. The table's beveled bottom/return edge enhances sanitation and safety. It operates without electrical requirements, utilizing durable materials suitable for continuous use in demanding kitchens. Weighing 142 lbs, it is designed for long-term performance with minimal maintenance needs. The unit complies with sanitation standards for bacterial resistance and ease of cleaning, making it highly suitable for food prep stations that require a high level of hygiene.

• Dimensions: 96" W x 30" D x 40.75" H, supports large-scale prep work
• Material: 16/300 stainless steel top with galvanized base
• Weight: 142 lbs for solid stability and mobility
• Construction: Full welded, rust-resistant, NSF-compliant surface
• Slip-Resistant Feet: Adjustable bullet feet with clear floor clearance
• Usage Compatibility: Compatible with various kitchen fixtures, prep equipment

What is a commercial work table?

A commercial work table is a durable, professional-grade surface designed for food preparation and handling in high-volume kitchen environments. The John Boos ST6R5-3096SSW is an open-understructure foodservice work table with a 96-inch stainless steel top, suitable for professional kitchens, bakeries, and prep stations. It provides a robust, easy-to-clean surface with features like a backsplash and safety edges, optimized for efficient, sanitary operations in restaurant and institutional settings, especially where large-scale food prep is necessary.

Top Stainless Steel Work Tables for Commercial Foodservice Operations

The John Boos ST6R5-3096SSW offers a high-quality stainless steel work surface designed for moderate workload food prep in busy commercial kitchens. Built with a 16/300 stainless steel top and galvanneal understructure, it ensures durability and sanitation in restaurant, café, or institutional settings. This table supports efficient workflow with a 5" backsplash and safety features, making it an essential component of professional food handling operations.

• Operation Type — Food prep stations in busy commercial kitchens
• Kitchen Setting — Compact and moderate-volume culinary environments
• Foodservice Category — Prep and assembly tables
• Workload Qualifier — Designed for medium throughput tasks
• Use Case — High-efficiency food preparation and station organization

Why Choose John Boos ST6R5-3096SSW?

Designed with heavy-duty stainless steel construction and thoughtful safety features, the John Boos ST6R5-3096SSW offers superior durability and sanitation compared to standard work tables. Its galvanized base provides structural stability, while the integrated backsplash and safety edges optimize workflow and operator protection. The full welded design facilitates easy cleaning, making it well-suited for demanding kitchen environments that prioritize hygiene and operational efficiency.

• Compact Footprint: Fits well in various kitchen layouts
• Robust Material: 16/300 stainless steel surface ensures longevity
• Safety Features: Stallion Safety Edge front for operator protection
• Ease of Maintenance: Full weld construction simplifies cleaning routines
• Versatile Integration: Compatible with multiple prep workflows and fixtures