The John Boos ST6R5-3096SSK-X Work Table is a professional-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 96 inches in width and 30 inches in depth, this industrial work table features a 16-gauge 300 series stainless steel top equipped with a 5-inch backsplash to facilitate safe food prep and sanitation. Its robust box channel understructure, complemented by sound deadening tape, ensures durability and stability, making it suitable for busy commercial kitchens, catering operations, and institutional food facilities. The Stallion Safety Edge front enhances safety during operation, and the 90° turndown on sides allows for seamless integration into modular kitchen setups. Versatile and engineered for efficiency, this model provides an optimal workspace for culinary teams requiring stainless work surfaces with precise specifications.
John Boos ST6R5-3096SSK-X Features
The John Boos ST6R5-3096SSK-X work table offers a durable, NSF-listed stainless steel top with a 5" backsplash for enhanced sanitation and spill control. Designed for moderate to high-volume food prep, it features soundproofing understructure, adjustable stainless steel legs with undershelf, and a beveled bottom edge for safety. This setup supports seamless workflow integration in commercial kitchens, providing a sturdy, easy-to-clean platform with reliable structural integrity and user-friendly maintenance for culinary professionals managing busy foodservice operations.
- Functionality: 96" width with 30" depth supports extensive prep areas
- Durability Traits: 16-gauge stainless steel top resists corrosion and staining
- Ease of Maintenance: Smooth surface with 5\" backsplash simplifies cleaning routine
- Real-World Use: Ideal for institutional kitchens, catering, and restaurant prep lines
- Workflow Benefit: Sound-deadening understructure enhances operational comfort and efficiency
Best suited for busy commercial kitchens requiring durable, NSF-approved stainless work surfaces with customizable features.
John Boos ST6R5-3096SSK-X Technical Specs
The John Boos ST6R5-3096SSK-X work table is a commercial-grade stainless steel unit with precise specifications tailored for demanding kitchen environments. It includes a heavy-duty 16 gauge top constructed from 300 series stainless steel, with a height of 40.75 inches for ergonomic comfort. The model weighs 142 lbs, ensuring stability during intensive use. Designed with a box channel understructure using sound-deadening tape, it offers enhanced durability and noise reduction. The 5-inch backsplash effectively contains spills, while the beveled bottom edge improves safety during movement. This model operates without electrical requirements but relies on standard commercial kitchen installation practices. Its NSF and CSA-Sanitation listings guarantee compliance with sanitation standards, supporting easy cleaning and maintenance. Dimensions measure 96 inches in width, 30 inches in depth, with a length that supports various work configurations, making it suitable for high-workload settings and continuous operation.
- Dimensions: 96" W x 30" D x 40.75" H, weighs 142 lbs
- Material: 16-gauge stainless steel top, commercial-grade for longevity
- Construction: Open base with soundproofed box channel understructure
- Installation: Requires standard mounting with adjustable stainless steel legs
- Finish & Safety: Beveled edges with 5" backsplash for spill containment and safety
- Certification: NSF and CSA-Sanitation compliant for hygienic cleaning
Designed for institutions and restaurants, the unit supports demanding workflows with ease of cleaning and structural stability.
What is a commercial Work Table with Stainless Steel Top?
A commercial work table with a stainless steel top is a heavy-duty surface designed for food preparation in professional settings. It typically features durable stainless steel construction, often 16-gauge or thicker, with precise dimensions such as 96" W x 30" D. These tables include features like backsplashes for spill control, sound-deadening understructure, and adjustable legs for stability. Used in restaurants, catering, and institutional kitchens, the John Boos ST6R5-3096SSK-X exemplifies this class, providing a robust, sanitary, and customizable platform suitable for high-volume food service activities and complex prep workflows.
Top Stainless Steel Work Tables for Moderate Foodservice Settings
Designed for mid-volume kitchens, the John Boos ST6R5-3096SSK-X offers a reliable, high-quality stainless steel work surface with effective spill containment and structural stability. It supports efficient food prep and sanitation, making it ideal for restaurant, catering, and institutional use. Manufactured by John Boos, model ST6R5-3096SSK-X ensures durability, safety, and ease of maintenance in demanding commercial environments.
- Moderate workload support — suitable for busy commercial kitchens
- Compact footprint — fits into tight culinary workspaces
- Restaurant-ready — NSF and CSA certified for sanitation standards
- Sturdy construction — 16 gauge stainless steel top with soundproofed base
- Designed for durability — withstands extensive daily use in foodservice
Why Choose John Boos ST6R5-3096SSK-X?
Why Choose John Boos ST6R5-3096SSK-X? Engineered with a durable 16-gauge stainless steel top and a robust open base, this work table offers superior stability and sanitation features for demanding commercial kitchens. Its safety-enhancing details, like beveled edges and spill containment backsplash, distinguish it from standard models. The high-quality materials and thoughtful design improve workflow efficiency, support sanitation protocols, and provide long-term operational reliability without compromises.
- Self-contained working surface with integrated backsplash enhances spill control
- Heavy-duty stainless steel top resists corrosion and staining
- Sound-deadening understructure minimizes noise during operation
- Adjustable undershelf facilitates custom storage solutions
- Compact design with a robust build optimizes space and durability