John Boos ST6R5-3096SSK 96 Inch 16 Gauge Stainless Steel Work Table with Backsplash

The John Boos ST6R5-3096SSK Work Table is a commercial-grade stainless steel workspace designed for professional foodservice environments. Measuring 96 inches in width and 30 inches in depth, it features a 16-gauge, 300 series stainless steel top with a 5-inch backsplash, providing durability and sanitation for heavy-duty kitchen use. The Stallion Safety Edge front enhances safety, while the 90° turndown sides facilitate seamless integration with other equipment. Its box channel understructure, equipped with sound deadening tape, adds stability and reduces noise during operation. This work table is ideally suited for high-demand kitchen applications requiring robust surface stability, ease of cleaning, and reliable corrosion resistance, making it essential for busy restaurant, catering, or institutional foodservice operations.

John Boos ST6R5-3096SSK Features

The John Boos ST6R5-3096SSK work table offers a reinforced stainless steel top tailored for demanding culinary workflows. Its 16/300 series stainless steel construction ensures long-term durability and simplifies sanitation. Designed for medium-volume kitchens, its open understructure with adjustable undershelf supports flexible storage solutions. The 5" backsplash prevents spillage runoff, while the Stallion Safety Edge enhances operator safety. The 90° side turndowns streamline workspace integration, reducing cleaning complexity—making it suitable for prep stations and cookline setups.

• Heavy-duty 16-gauge stainless steel surface resists corrosion and simplifies cleaning
• Stallion Safety Edge front improves operator safety during use
• Adjustable stainless steel undershelf maximizes storage and workflow efficiency
• 5" backsplash prevents backsplash overflows in high-use areas
• Box channel understructure with sound deadening tape ensures stability and reduces noise

Ideal for medium-volume food prep and assembly stations requiring durable, NSF-certified stainless steel surfaces.

John Boos ST6R5-3096SSK Technical Specs

The John Boos ST6R5-3096SSK work table features a 96" wide by 30" deep stainless steel top made from 16-gauge, 300 series material, ensuring food-safe, corrosion-resistant surfaces suitable for rigorous commercial environments. The table has an open stainless steel base with an adjustable undershelf for customizable storage, supported by stainless steel legs with adjustable bullet feet for leveling. The unit operates without electrical requirements, relying solely on manual installation. Its weight is 142 lbs, and the overall height measures 40.75 inches. The design includes a 5-inch backsplash for splash containment, with NSF and CSA-Sanitation approvals to meet sanitation standards. The frame is constructed from enduring stainless steel, optimized for easy disassembly and cleaning. The unit is suitable for use in busy kitchens, prep areas, and catteries where high sanitation and durability are essential.

• Dimensions: 96" W × 30" D × 40.75" H
• Material: 16 Gauge 300 series stainless steel top and base
• Weight: 142 lbs (unit weight)
• Construction: Open base with adjustable undershelf and sound deadening tape
• Features: NSF and CSA-Sanitation approved, non-electric setup, 5" backsplash with beveled bottom edges
• Installation requirements: Adequate clearance for level adjustment, stable flat surface, minimal maintenance routine

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable, food-safe surface used in professional kitchens for meal preparation and assembly. These tables feature robust construction from corrosion-resistant steel, often with adjustable undershelves and splash guards, and are installed in bustling foodservice environments such as restaurants, catering, or institutional kitchens. The John Boos ST6R5-3096SSK model, with its 96-inch width and 30-inch depth, is engineered for high-volume food prep, providing a stable and sanitary workspace ideal for restaurant-grade operations and heavy-duty culinary workflows.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings

Constructed by John Boos, the ST6R5-3096SSK is a reliable work table built for medium-volume commercial kitchens, including restaurants and catering operations. Its stainless steel surface ensures longevity and ease of sanitization, while the open base with adjustable shelves supports flexible storage. Designed for efficient workflow, it supports heavy-duty use with features like a backsplash and safety edges, making it an essential piece of restaurant-ready kitchen equipment.

• Medium-volume workflows suited for prep stations in restaurant kitchens
• Compact footprint ideal for space-constrained commercial kitchens
• Robust stainless steel construction for durability and sanitation
• Adjustable undershelf for versatile storage options
• Designed for reliable performance in demanding foodservice environments

Why Choose John Boos ST6R5-3096SSK?

Designed with professional foodservice reliability in mind, the John Boos ST6R5-3096SSK work table offers superior durability, safety features, and functional design compared to standard stainless steel tables. Its 16-gauge top and sound-deadened understructure maximize operational stability, while the 5" backsplash and Stallion Safety Edge promote sanitation and operator safety. Built specifically for high-use kitchen environments, this model ensures optimal workflow and product presentation in demanding commercial settings.

• Self-contained construction with no electrical components
• Robust 16-gauge stainless steel top for frequent use
• Safety-focused design with Stallion Safety Edge
• Extended 96-inch width maximizes workspace capacity
• Reliable built-in adjustable undershelf supports versatile storage