John Boos ST6R5-3096GBK 96 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The John Boos ST6R5-3096GBK Work Table is a professional-grade stainless steel surface designed for demanding commercial foodservice environments. Measuring 96 inches in width and 30 inches in depth, this work table features a 16/300 stainless steel top with a 5-inch backsplash, ensuring durability and sanitation in high-traffic kitchens. Its robust construction with a galvanized understructure, box channel support, and Stallion Safety Edge front caters to heavy-duty use, providing resistance to wear and impact. The 90° turndown on sides facilitates seamless integration into kitchen workflows, while adjustable bullet feet and side & rear bracing support stable installation. This workstation supports efficient food prep, surface sanitation, and complies with industry standards for commercial kitchen equipment.

John Boos ST6R5-3096GBK Features

The John Boos ST6R5-3096GBK work table offers a resilient 16-gauge stainless steel top with a high backsplash, ideal for prep lines and station setups. The sound-deadening tape under the box channel understructure enhances stability and reduces noise during operation. Its durable galvanized legs and adjustable bracing allow precise height adjustments, making it suitable for a variety of kitchen layouts. Designed for moderate throughput, this work table integrates seamlessly with other stainless steel components, supporting efficient workflow and sanitation for busy culinary spaces.

• Heavy-duty stainless steel top: 16/300 gauge for durability and sanitation
• Corrosion-resistant construction: Galvanized understructure resists rust and impact
• Easy maintenance: Sound-deadening tape simplifies cleaning and reduces noise
• Optimized for prep workflows: 90° turndown sides facilitate appliance integration
• Stable installation: Adjustable bullet feet ensure level setup on uneven floors

Best suited for food prep stations requiring sturdy, sanitized surfaces with easy maintenance capabilities.

John Boos ST6R5-3096GBK Technical Specs

The John Boos ST6R5-3096GBK work table features a 16 gauge stainless steel top from the 300 Series series, measuring 96 inches wide and 30 inches deep, with a 5-inch backsplash for spill containment. Weighing 116 lbs, it is supported by a galvanized base with open side and rear crossrails, ensuring long-term durability. The table operates at a height of 40.75 inches, accommodating standard kitchen equipment heights and ergonomics. Its construction complies with sanitation standards, offering ease of cleaning and resistance to corrosion. The unit ships within approximately 5-6 weeks and is designed for open mounting with beveled edges for safety and ease of integration into commercial kitchen layouts.

• Dimensions: 96"W x 30"D x 40.75"H for optimal workspace
• Material: 16-gauge stainless steel top with sound deadening tape
• Construction: Galvanized base with open framework
• Weight: 116 lbs for durable industrial support
• Safety features: Beveled bottom edges and adjustable bullet feet
• Electrical Requirements: Not applicable
• Finish & Materials: Commercial-grade stainless steel with NSF and CSA-Sanitation approval
• Temperature resistance: Suitable for standard food prep conditions
• Cleaning & Maintenance: Easy disassembly for routine sanitation
• Usage compatibility: Designed for high-frequency surface use in busy kitchens

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed for food preparation and equipment support in professional kitchens. Typically constructed from stainless steel, these tables feature reinforced frames, splash-resistant backsplashes, and adjustable leveling feet. The John Boos ST6R5-3096GBK work table provides a 96-inch stainless steel surface with a 5-inch backsplash, making it suitable for high-volume food prep areas, bakery stations, or catering setups. It offers a stable, sanitation-compliant platform that enhances workflow efficiency for restaurant, institutional, and cafeteria environments.

Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings

Designed for moderate throughput kitchens, the John Boos ST6R5-3096GBK work table combines robust stainless steel construction with functional features. Its 96-inch width and 30-inch depth support large prep surfaces in restaurant kitchens and institutional facilities. Manufactured by John Boos, this model excels in durability, sanitation, and stability, making it suitable for high-use environments such as buffets, prep stations, and catering services.

• Operation Type — suitable for medium-traffic commercial kitchens
• Kitchen Setting — ideal for restaurant prep lines and catering services
• Foodservice Category— comprehensive for general prep and assembly
• Workload Qualifier — supports moderate volume support and equipment placement
• Use Case — maximizes efficiency with durable, easy-to-clean surface

Why Choose John Boos ST6R5-3096GBK?

Compared to similar stainless steel work tables, the John Boos ST6R5-3096GBK stands out with its high-quality 16-gauge top, galvanized understructure, and thoughtful safety features. Its 5-inch backsplash and turbown sides streamline workflow and prevent spills, while adjustable leveling allows precise installation on uneven floors. The durability, sanitation compliance, and minimal maintenance requirements make it a reliable choice for busy commercial environments that demand long-lasting, restaurant-ready equipment.

• Self-contained with a premium stainless steel top for longevity
• Enhanced stability via adjustable bullet feet and crossrails
• Designed for sanitation with seamless construction and NSF approval
• Features a 5-inch backsplash for spill containment and ease of cleaning
• Less noise during operation due to sound-deadening understructure