John Boos ST6R5-3084SSW 84 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST6R5-3084SSW Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 84 inches in width and 30 inches in depth, it features a 16/300 series stainless steel tabletop with a 5-inch backsplash to contain spills and facilitate food prep. The table’s robust construction includes a box channel understructure with sound deadening tape, stainless steel legs, and a welded undershelf for enhanced durability and storage efficiency. Its Stallion Safety Edge front provides added safety during operation, while the 90° turndown on sides simplifies cleaning. This model is suitable for kitchen stations requiring a sturdy, corrosion-resistant surface, and its design prioritizes sanitation, ease of maintenance, and operational reliability in busy foodservice settings.

John Boos ST6R5-3084SSW Features

The John Boos ST6R5-3084SSW work table offers a durable stainless steel top with a high-quality 16/300 series gauge, optimized for food prep and workstation assembly in commercial kitchens. Its welded understructure and sound deadening tape minimize vibration and provide long-term stability. The adjustable steel legs with bullet feet ensure level placement, while the 5-inch backsplash prevents spillage and contamination. Designed specifically for medium-workload foodservice operations, it enhances workflow efficiency and sanitation practices.

• Heavy-duty stainless steel top: 16/300 series gauge withstands rigorous use
• Corrosion-resistant construction: stainless steel base and legs for durability
• Welded full setup: ensures joint strength and long-term stability
• Easy to clean and maintain: flat square/flat edge profile and turndown sides
• Optimized workflow integration: spacious 84" width with backsplash for food prep efficiency

Ideal for medium-volume commercial kitchens needing reliable and sanitary food prep surfaces.

John Boos ST6R5-3084SSW Technical Specs

The John Boos ST6R5-3084SSW work table is engineered for demanding foodservice operations, featuring a 300 series stainless steel top with a gauge optimized for durability, measuring 84 inches in width by 30 inches in depth, with a total height of 40.75 inches. It incorporates a box channel understructure with sound deadening tape, stainless steel legs, and welded undershelf for sturdy load support. The unit operates as a fully welded setup, requiring a clearance for ease of cleaning and maintenance. It is designed with a 5-inch backsplash for spill containment and a square/flat edge profile to facilitate cleaning routines. The weight of this unit is approximately 127 lbs, with shipping weight factoring in packaging and accessories. The table’s construction and finish ensure food safety compatibility, easy sanitation, and resistance to daily kitchen cleaning agents. The model is NSF and CSA-Sanitation approved, suitable for various food prep applications in commercial kitchens.

• Dimensions: Width 84", Depth 30", Height 40.75"
• Material: 16/300 stainless steel top with welded understructure
• Weight: 127 lbs
• Finish: Stainless steel with square/flat edge
• Backsplash height: 5 inches for spill containment
• Construction: Box channel understructure with sound deadening tape
• Legs and base: Stainless steel, with adjustable bullet feet
• Certifications: NSF and CSA-Sanitation approved
• Mounting/Setup: Fully welded for stability and sanitation with no assembly required

What is a commercial work table?

A commercial work table is a high-capacity, stainless steel preparation surface designed for busy foodservice establishments, installed in kitchens, prep stations, or back-of-house areas. The Johns Boos ST6R5-3084SSW model features a 16/300 series stainless steel top with a 5-inch backsplash, welded understructure, and durable legs for long-term use. It is primarily used in restaurant kitchens, catering operations, and institutional food prep environments where sanitation, strength, and ease of cleaning are critical for workflow efficiency and safety.

Top stainless steel work tables for medium-volume foodservice settings

Designed for food prep areas in moderate-capacity kitchens, the John Boos ST6R5-3084SSW work table combines a robust stainless steel surface with welded construction, making it suitable for busy restaurant environments. It offers a spacious 84-inch width, easy maintenance, and integrated spill containment, ideal for kitchen stations requiring reliable, long-lasting, and compliant foodservice equipment.

• Medium workload capacity for professional kitchens
• Built with corrosion-resistant stainless steel for longevity
• Welded setup for enhanced stability and sanitation
• Designed with a 5-inch backsplash to contain spills
• Optimized for efficient workflow integration in food prep

Why Choose John Boos ST6R5-3084SSW?

John Boos ST6R5-3084SSW stands out among commercial work tables through its heavy-duty stainless steel top, welded construction, and thoughtful features like spill containment backsplash and safety edges, enhancing durability and sanitation. Its open undershelf offers essential storage, and the adjustable bullet feet facilitate precise leveling, making it a reliable solution for demanding foodservice environments.

• Full welded, corrosion-resistant stainless steel construction
• Spacious 84" surface with 5" backsplash for containment
• Safety-equipped Stallion Front Edge for operator protection
• Designed for efficient workflow and operational stability
• Optimal for high-use kitchens requiring durable, sanitation-focused surfaces