The John Boos ST6R5-3084SSK Work Table is a professional-grade stainless steel surface designed for demanding foodservice environments. Measuring 84 inches in width and 30 inches in depth, this work table features a durable 16/300 series stainless steel top with a 5-inch backsplash, providing ample workspace and splash protection. Its sturdy box channel understructure with sound deadening tape enhances stability and reduces noise, while the Stallion Safety Edge front offers safety along the work surface perimeter. The table's 90° turndown on sides facilitates seamless integration with other kitchen equipment, making it ideal for commercial kitchens, bakeries, or prep stations requiring robust sanitation and durability. It is engineered for medium-volume foodservice operations requiring reliable, easy-to-maintain surfaces with precise dimensions and structural integrity.
John Boos ST6R5-3084SSK Features
The John Boos ST6R5-3084SSK work table offers a 16-gauge stainless steel top designed for heavy use, combined with a soundproofed understructure for reduced operational noise. Its open base with adjustable undershelf and bullet feet support customizable height and stability. The 5" splash backsplash and safety edges optimize sanitation and operator safety, making it suitable for food prep and assembly lines. Its 84" width and 30" depth provide ample workspace without sacrificing access, streamlining kitchen workflows in busy environments.
- Robust 16-gauge stainless steel top withstands heavy commercial use with corrosion resistance.
- Sound deadening understructure reduces noise during busy kitchen operations.
- Box channel design ensures structural stability for high-volume tasks.
- 90° side turndown for seamless kitchen layout integration.
- Adjustable undershelf and feet facilitate precise height adjustment and stability on uneven floors.
Ideal for medium-volume food prep, bakery, or catering kitchens requiring durable, sanitary surfaces.
John Boos ST6R5-3084SSK Technical Specs
The John Boos ST6R5-3084SSK work table is constructed from commercial-grade 16 gauge stainless steel, featuring a 300 series top with a 5" backsplash for enhanced splash control. The overall dimensions are 84 inches wide, 30 inches deep, and 40.75 inches in height, supporting ergonomic workflow. It weighs approximately 127 lbs, with stainless steel legs and an open base with an undershelf for additional storage. The unit includes adjustable bullet feet for leveling on uneven flooring, and its components are designed for easy cleaning and maintenance. The 16 gauge stainless steel ensures longevity and resistance to corrosion and staining, while the sound-deadening tape provides quiet operation in a busy kitchen setting. It is a CSA-sanitation recognized piece of equipment, optimized for easy sanitation and longevity in professional foodservice environments.
- Dimensions: 84"W x 30"D x 40.75"H, supports various kitchen layouts.
- Material: 16 gauge stainless steel top with stainless steel legs and base.
- Weight: 127 lbs, provides stability without excessive footprint.
- Backsplash Height: 5 inches, prevents spillage onto walls and equipment.
- Construction: Commercial-grade design with sound deadening for quiet operation.
- Adjustability: Bullet feet allow leveling on uneven floors.
- Cleaning: Stainless steel surfaces compatible with standard sanitizing agents, easy to disassemble for maintenance.
Electrical Requirements: Not applicable.
Construction & Finish: 16 gauge stainless steel, polished finish resistant to stains.
Operational Range: Designed for standard commercial kitchen temperatures; maximum safe temperature compatible with typical sanitization processes.
Food Safety: Made from food-safe stainless steel designed for easy cleaning and sanitation, compliant with industry standards.
Usage Compatibility: Suitable for direct contact with food, compatible with various prep and assembly workflows.
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation, assembly, or staging in professional kitchens. Constructed from heavy-duty materials like stainless steel, these tables often feature features such as splash backs, reinforced frames, and adjustable legs to meet the demands of high-volume foodservice environments. The John Boos ST6R5-3084SSK model, with its 84-inch stainless steel top, is optimized for medium-volume operations, installed in prep stations, back-of-house kitchens, or bakery lines, ensuring sanitation, longevity, and efficiency.
Top Work Tables for Commercial Foodservice Settings
Built with high-quality stainless steel, the John Boos ST6R5-3084SSK combines durability, functionality, and sanitation to facilitate efficient kitchen workflows in medium-volume foodservice settings. Its 84-inch width supports extensive prep space, making it suitable for busy commercial kitchens, catering, and bakery applications. Designed for operation in high-demand environments, it provides a reliable platform for food preparation and cleaning processes.
- Medium-volume operations — ideal for restaurant prep stations
- Commercial kitchen equipment — built from heavy-duty stainless steel
- Work Table — suited for food prep, assembly, and staging
- Moderate throughput — supports busy kitchen workflows efficiently
- Foodservice applications — ideal for baking, catering, and prep lines
Why Choose John Boos ST6R5-3084SSK?
Compared to standard work tables, the John Boos ST6R5-3084SSK stands out with its robust 16-gauge stainless steel construction, optimized safety features including Stallion Safety Edge, and seamless integration with culinary setups via 90° side turndown. Its sound-deadening understructure and adjustable footwear improve operational efficiency and worker comfort, making it a reliable choice for demanding commercial kitchens. Its proven build quality and tailored features enhance sanitation, stability, and workflow in foodservice environments.
- Self-contained stainless steel top and base for durability
- Extended splash height with 5-inch backsplash enhances sanitation
- Stallion Safety Edge significantly improves operator safety
- Sound deadening tape minimizes noise during heavy use
- Designed for precise fit in high-volume food processing spaces
