John Boos ST6R5-3084GSK 84 Inch Stainless Steel Work Table with Backsplash

The John Boos ST6R5-3084GSK Work Table is a professional-grade stainless steel work surface designed for commercial kitchens and food preparation environments. Measuring 84 inches wide by 30 inches deep, this model features a 16-gauge 300 series stainless steel top with a durable 5-inch backsplash, providing a robust and sanitary surface suitable for high-volume foodservice operations. Its open galvanized understructure with sound deadening tape ensures stability and ease of maintenance, while the Stallion Safety Edge front enhances operator safety. The 90° turndown on sides facilitates seamless integration with other kitchen units, making it ideal for busy culinary settings seeking reliable, high-performance stainless steel work surfaces with technical precision.

John Boos ST6R5-3084GSK Features

The ST6R5-3084GSK stainless steel work table offers a 16-gauge top for durability and corrosion resistance, complemented by an open galvanized base with smooth sound deadening tape for noise reduction. Its 5-inch backsplash minimizes spills and streamline cleanup, while the Stallion Safety Edge front enhances operator safety during intensive food prep tasks. The 90° turndown sides facilitate efficient workflow integration in commercial kitchens, with adjustable undershelf and bullet feet for optimal height and stability. This table’s design suits prep stations and line setups requiring a sturdy, easy-to-clean work surface with precise dimensional fit for medium-volume foodservice environments.

• Robust 16-gauge stainless steel top for heavy-duty use
• Galvanized base with noise-dampening for quiet operation
• Five-inch backsplash to contain spills and simplify cleaning
• Operator-safe Stallion Safety Edge with 90° side turndown
• Adjustable undershelf and bullet feet for customizable stability

Suitable for food prep stations and kitchen line setups requiring durable, sanitary surfaces.

John Boos ST6R5-3084GSK Technical Specs

The John Boos ST6R5-3084GSK work table is built with a 16-gauge 300 series stainless steel top, measuring 84 inches in width and 30 inches in depth, with a height of 40.75 inches. Its galvanized open base structure includes sound deadening tape for noise reduction, ensuring a quieter workspace during high-traffic food prep. The unit features a 5-inch backsplash for spill containment, and the overall weight is approximately 127 lbs. The stainless steel finish is designed for optimal sanitation and easy cleaning, compatible with standard kitchen sanitizing routines. The unit is designed for stability with adjustable bullet feet, supporting efficient work flow in medium-volume commercial kitchens.

• Dimensions: 84”W x 30”D x 40.75”H with 5” backsplash
• Electrical Requirements: Not applicable
• Construction: 16-gauge stainless steel top with galvanized understructure
• Weight: 127 lbs
• Finish: Stainless steel (300 Series)
• Food Safety: Designed for sanitation and easy cleaning
• Usability: Adjustable undershelf and bullet feet for stability

• Ensure proper clearance for air circulation and cleaning access
• Connects seamlessly with other prep station units
• Requires consistent sanitizing with compatible cleaning agents
• Supports medium workload with durable materials
• Designed for installation in commercial kitchen prep areas

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe stainless steel surface designed for food preparation in professional kitchens. These tables, including models like the John Boos ST6R5-3084GSK Work Table, feature high durability, corrosion resistance, and ease of cleaning, essential for maintaining sanitation standards. Typically constructed with 16-gauge stainless steel tops and galvanized understructure, they are installed in prep stations, line setups, and cooking areas to support high-volume food processing needs and streamline kitchen workflow. Used extensively in restaurant kitchens, cafeterias, and food processing facilities, they are integral to efficient, hygienic operation with a focus on stability and functional design.

Top stainless steel work table for medium-volume commercial kitchens

The John Boos ST6R5-3084GSK stainless steel work table is a high-quality, restaurant-ready unit engineered for stable, efficient food prep. Its durable construction, including a 16-gauge steel top and protected backsplash, makes it suitable for medium-volume kitchen operations. Perfect for prep stations and line work, it ensures a sanitary, noise-reduced environment with integral safety features and customizable stability. John Boos model ST6R5-3084GSK delivers dependable performance in demanding culinary settings.

• Suitable for medium-volume prep kitchens
• Constructed for durability and sanitation
• Designed for reliable workflow integration
• Compact footprint with efficient workspace utilization
• Features safety edging for operator protection

Why Choose John Boos ST6R5-3084GSK?

Why Choose John Boos ST6R5-3084GSK? This work table combines rugged 16-gauge stainless steel with a galvanized base for long-lasting durability and corrosion resistance. Its 5-inch backsplash minimizes spills, and the Stallion Safety Edge front enhances operator safety. The unit’s adjustable undershelf and stable feet support customizable workflow and ease of maintenance, making it superior to comparable commercial kitchen equipment models. Its design supports efficient, sanitary food prep in demanding, medium-volume environments, ensuring high operational standards.

• Self-contained, corrosion-resistant stainless steel construction
• Designed for stability with adjustable feet and undershelf
• Integrated safety features for operator protection
• Perfect fit for prep line and station configurations
• Heavy-duty build for reliable performance in busy kitchens