The John Boos ST6R5-3084GBW Work Table is a professional-grade stainless steel surface designed for high-demand commercial kitchens. Measuring 84 inches in width by 30 inches in depth, this stainless steel work table features a 16/300 series top with a 5-inch backsplash to contain spills and facilitate cleaning. Its galvanized base with open side and rear crossrails supports durable, stable operations, while the Stallion Safety Edge front enhances user safety during intensive food prep. Equipped with 90° turndown on sides, this table ensures seamless integration within streamlined kitchen layouts, ideal for foodservice environments requiring hygienic and corrosion-resistant surfaces with precise dimensional standards of 84" W x 30" D x 40.75" H, optimized for commercial food prep applications.
John Boos ST6R5-3084GBW Features
The John Boos ST6R5-3084GBW work table offers a robust combination of durability and functionality tailored for foodservice establishments. Its 16/300 stainless steel top provides corrosion resistance and ease of sanitation, while galvanized legs and welded bracing ensure long-term stability. The 5" backsplash prevents spillage beyond the work surface, facilitating quick cleanup. Designed for ease of maintenance, the table’s full welded setup and beveled bottom edges allow for straightforward disassembly and cleaning. Its 84" width and 30" depth fit well into commercial kitchens requiring precise workspace dimensions, supporting high-volume prep tasks with specialized safety features for a safer working environment.
- Functionality: 84" wide stainless steel top with backsplash enhances workspace efficiency
- Durability traits: 16/300 series stainless steel resists corrosion and staining
- Ease of maintenance: Full welded construction and beveled edges simplify cleaning
- Application fit: Ideal for moderate-volume food prep stations in commercial kitchens
- Workflow enhancement: Safety edge and turndown sides streamline prep flow and sanitation
Suitable for high-use foodservice operations requiring a reliable, sturdy work surface for consistent prep tasks.
John Boos ST6R5-3084GBW Technical Specs
The John Boos ST6R5-3084GBW work table is engineered for demanding foodservice environments, featuring a 16/300 series stainless steel top with a 5-inch backsplash for spill containment and easy cleaning. Its overall dimensions of 84" W x 30" D x 40.75" H support ergonomic workflow, with galvanized legs and open side/rear crossrails providing structural stability. The table’s construction utilizes durable stainless steel surfaces designed to withstand frequent cleaning and heavy use, maintaining a professional appearance. It operates within a typical commercial kitchen setup, requiring no electrical connection, and supports medium throughput food prep. Weighing 105 lbs, the unit balances solid build quality with manageable transport and setup, ensuring dependable performance in busy foodservice setups.
- Dimensions: 84" W x 30" D x 40.75" H support ergonomic prep stations
- Material: 16/300 stainless steel top with galvanized steel base
- Weight: 105 lbs for stable installation and mobility
- Construction: Full welded, corrosion-resistant, easy to clean surfaces
- Electrical requirements: None required, suitable for non-electric work environments
- Standards: CSA-Sanitation and NSF compliance for hygiene and safety
What is a commercial work table?
A commercial work table is a specialized stainless steel surface designed for high-volume food preparation in professional kitchens. It provides a durable, contamination-resistant workspace, often equipped with features like backsplashes and safety edges to meet hygiene standards. Installed in food prep stations, it supports efficient workflow and easy sanitation, making it suitable for hospitals, restaurants, and catering operations. The John Boos ST6R5-3084GBW exemplifies this category with its 84-inch size, corrosion-resistant surface, and reinforced frame, optimized for moderate throughput in busy culinary environments.
Top Work Tables for Commercial Foodservice Operations
The John Boos ST6R5-3084GBW work table is designed for commercial food prep with a durable stainless steel top, safety features, and precise dimensions, ideal for moderate-volume kitchens and high-efficiency foodservice settings.
- Operation for food prep stations — optimized for medium throughput
- Kitchen setup — suitable for compact commercial spaces
- Foodservice category — ideal for restaurant and cafeteria use
- Workload qualifier — supports consistent daily operations
- Use case — ideal for prep areas requiring sanitation and safety features
Why Choose John Boos ST6R5-3084GBW?
Choosing the John Boos ST6R5-3084GBW work table provides a reliable, stainless steel solution with a corrosion-resistant 16/300 top, reinforced galvanized base, and safety-enhanced edges. Its robust construction and seamless design deliver optimal sanitation, durability, and workflow efficiency compared to similar models, supporting professional kitchen operations with consistent performance and easy maintenance.
- Compact footprint with 84-inch width fits tight kitchen layouts
- Self-contained top with 5-inch backsplash for spill control
- Heavy-duty galvanized legs and welded bracing increase stability
- Designed for medium-volume prep with safety features
- Corrosion-resistant stainless steel enhances sanitation and longevity
