The John Boos ST6R5-3072SSK Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability, precision, and cleanability. Measuring 72 inches wide by 30 inches deep, this work table features a 16/300 series stainless steel top with a 5-inch backsplash, offering robust resistance to impact and corrosion. The unit incorporates a Stallion Safety Edge front for user safety, along with 90° turndown sides for seamless integration with other kitchen components. Its box channel understructure, finished with sound deadening tape, ensures stability and operational quietness—ideal for high-demand food prep stations and restaurant kitchens.
John Boos ST6R5-3072SSK Features
This work table provides a durable 16-gauge stainless steel top with a 300 series finish, optimized for high-volume food prep. Its safety edge enhances user protection during operations, while the box channel understructure supports substantial loads and minimizes noise. The 90° turndown sides improve sanitation and workflow efficiency in fast-paced environments. Equipped with stainless steel legs and an adjustable undershelf, it allows easy customization for various kitchen setups, streamlining productivity and cleaning routines.
- Heavy-duty 16-gauge stainless steel top for impact and corrosion resistance in commercial kitchens
- Safety edge front reduces injury risk during food prep and handling
- Box channel understructure with sound deadening tape for stability and quiet operation
- 30" depth with 5" backsplash provides ample workspace and splash protection
- Adjustable stainless steel legs and undershelf for ergonomic setup and storage flexibility
Ideal for restaurant prep lines and busy kitchens requiring robust, sanitary work surfaces.
John Boos ST6R5-3072SSK Technical Specs
The John Boos ST6R5-3072SSK work table features a 72" wide by 30" deep stainless steel top with a 5" backsplash, constructed from 16-gauge 300 series stainless steel designed for durability and ease of cleaning. The unit weighs approximately 105 lbs and includes stainless steel legs with adjustable bullet feet for leveling on uneven surfaces. Its base is an open box channel structure, supporting structural integrity and accommodating an undershelf. The work table operates without electrical requirements, relying solely on mechanical adjustments for stability. Its dimensions of 72" W x 30" D x 40.75" H fit standard commercial kitchen spaces, offering ample workspace with a focus on sanitation, corrosion resistance, and long-term performance.
- Width: 72 inches for broad workspace integration
- Depth: 30 inches with backsplash for splash control
- Material: 16/300 stainless steel top for durability and sanitation
- Weight: 105 lbs for sturdy stationary placement
- Construction: Box channel understructure with sound deadening tape enhances stability and reduces noise
- Finish: Commercial-grade stainless steel, easy cleaning
What is a commercial work table?
A commercial work table is a durable, high-capacity stainless steel surface designed for food preparation in professional kitchens. Typically constructed with impact-resistant gauges, these tables feature robust materials like 16/300 series stainless steel to withstand heavy use and facilitate sanitation. The John Boos ST6R5-3072SSK model, with its 72-inch width, 30-inch depth, and 5-inch backsplash, is installed in food prep areas, providing a sanitary workspace suitable for fast-paced restaurant or cafeteria settings. Its structural features support efficient workflow and comply with industry standards for performance and longevity in medium-volume foodservice operations.
Top Work Tables for Foodservice Environments
Commercial stainless steel work tables like the John Boos ST6R5-3072SSK are built for reliable, sanitation-focused meal preparation in restaurant, cafeteria, and catering kitchens. These models are designed for moderate throughput kitchens requiring sturdy, easy-to-maintain surfaces. The durable 16-gauge construction and integrated structural supports ensure long-term performance in high-demand settings, supporting efficient workflows and hygienic standards.
- Moderate-volume kitchens — ideal for restaurant prep stations
- Commercial space optimized — compact yet spacious work surface
- Foodservice category focus — suited for high-turnover food prep
- Medium workload design — withstands continuous daily use
- Food prep use case — supports prep, assembly, and plating tasks
Why Choose John Boos ST6R5-3072SSK ?
Compared to other stainless steel work tables, the John Boos ST6R5-3072SSK offers an optimal combination of durability, structural integrity, and sanitary features. Its 16-gauge top ensures longevity while the safety edge enhances user protection. The sound-deadened box channel understructure provides stability and whisper-quiet operation. Built with commercial-grade materials, it is designed for consistent performance in demanding foodservice environments, making it a reliable choice for professional kitchens requiring long-lasting, hygienic work surfaces.
- Self-contained structure with stable box channel frame
- Impact-resistant 16-gauge stainless steel top enhances longevity
- Safety-edge design improves operator safety during use
- Quiet operation due to sound-deadening understructure
- Corrosion-resistant, maintenance-friendly stainless steel finish