The John Boos ST6R5-3072GSK-X Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and precise dimensions. This 72-inch wide by 30-inch deep stainless steel work table features a 16/300 gauge stainless steel top with a 5-inch backsplash, ensuring resistance to corrosion and weight for heavy-duty use. Its galvanized understructure with box channel construction provides stability, while the Stallion Safety Edge front and 90° turndown on sides facilitate safe and efficient food prep. Expert chefs and kitchen managers can rely on this work table for its flat, easy-to-clean surface and structural integrity suitable for high-volume food production lines.
John Boos ST6R5-3072GSK-X Features
This work table from John Boos offers a robust stainless steel top for heavy-use food prep, with a galvanized understructure for long-term stability. Designed for high-demand kitchens, it includes a 5" backsplash to contain spills, sound-deadening tape under the structure for noise reduction, and a front Stallion Safety Edge to prevent injuries. Its dimensions and durable materials simplify cleaning, maintenance, and integration into various kitchen layouts, making it ideal for emphasizing safety and efficiency in commercial foodservice settings.
- Functionality: Heavy-duty 16-gauge stainless steel work surface supports intensive prepping
- Durability: Galvanized steel base resists rust and wear in busy kitchens
- Ease of Maintenance: Smooth stainless steel top with beveled edges simplifies cleaning
- Use Case: Ideal for workstations in restaurant kitchens and catering prep areas
- Workflow Integration: Spacious dimensions facilitate multiple prep tasks simultaneously
Designed for commercial foodservice operations requiring a sturdy, easily maintained work surface with safety features for high-volume environments.
John Boos ST6R5-3072GSK-X Technical Specs
This work table from John Boos incorporates a durable 16-gauge 300 series stainless steel top with a 5" backsplash for spill containment and hygiene. It measures 72" wide by 30" deep with a height of 40.75", supporting ergonomic workflow. The galvanized open underside with box channel construction ensures stability, while sound deadening tape minimizes operational noise. The unit weighs 105 pounds and is equipped with adjustable bullet feet for leveling on uneven floors. It is powered by standard mechanical fasteners and requires no electrical connection. Its construction withstands typical foodservice temperature ranges, and its stainless steel finish simplifies sanitation efforts, with cleanability verified by manufacturer maintenance guides. The unit’s NSF and CSA-Sanitation approvals support compliance with sanitation standards for high-volume kitchens.
- Dimensions: 72" W x 30" D x 40.75" H
- Material: 16 gauge stainless steel top with galvanized base
- Weight: 105 lbs for unit weight; shipped weight varies
- Splash Height: 5" backsplash to contain spills
- Finish: Stainless steel, seamless, smooth surface for cleaning
- Temperature Tolerance: Operates within standard food prep temperature ranges
- Electrical Requirements: No electrical needed
- Construction & Finish: Stainless steel with beveled edges and galvanized base
- Mounting Compatibility: Designed for floor standing installation with adjustable feet
- Cleaning & Maintenance: Easy to disassemble for sanitation, routine cleaning with stainless steel cleaner
- Storage: Open underside for shelving or storage, space-efficient design
- Safety Features: Stallion Safety Edge front minimizes injury risk
What is a commercial work table?
A commercial work table is a robust, food-safe surface designed for heavy-duty food preparation in professional kitchens. Typically constructed from stainless steel for durability and sanitation, these tables often include features like backsplashes, sound insulation, and adjustable leveling. The John Boos ST6R5-3072GSK-X Work Table is an example, measuring 72 inches wide by 30 inches deep with a 16-gauge stainless steel top and reinforced base. It is ideal for high-volume foodservice operations such as restaurants or catering kitchens, supporting multiple prep tasks with a sturdy, easy-to-clean surface. This model is suited for installation in busy commercial environments where durability and efficiency are priorities.
Top Work Tables for Commercial Foodservice Environments
Built with rugged stainless steel construction and sound-deadening features, the John Boos ST6R5-3072GSK-X work table excels in demanding food prep settings, such as restaurant kitchens and catering facilities. Its 72-inch width supports large prep stations, while features like backsplash and safety edge enhance sanitation and safety during high-volume operations.
- Operation Type — food prep stations in restaurant kitchens
- Kitchen Type — medium to large commercial kitchens
- Foodservice Category — prep work in full-service restaurants
- Workload Qualifier — support for moderate-to-intensive daily prep
- Use Case — maximizing prep space and safety in busy environments
Why Choose John Boos ST6R5-3072GSK-X?
Compared to other commercial work tables, the John Boos ST6R5-3072GSK-X features a reinforced galvanized base combined with a 16-gauge stainless steel top, offering superior stability and durability. Its back splash, safety edge, and noise-reducing construction set it apart for safety and sanitation, while its precise dimensions facilitate seamless integration into existing kitchen workflows. Designed for enduring heavy use, this work table ensures consistent performance in professional environments requiring efficient, sanitary food prep surfaces.
- Self-contained design with stable galvanized base for long-term use
- 16-gauge stainless steel top withstands heavy food prep activities
- Safety features and splash containment enhance sanitary operations
- Large surface area supports multiple prep stations simultaneously
- Built-in sound deadening for quieter kitchen operation
