John Boos ST6R5-3060SBK 60 Inch Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST6R5-3060SBK Work Table is a commercial-grade stainless steel work surface designed for high durability and sanitation in busy foodservice environments. Featuring a 16/300 series stainless steel top with a 5-inch backsplash, it provides a hygienic working surface resistant to corrosion and easy to clean. Built with a box channel understructure and sound deadening tape, this table ensures stability and noise reduction. Its dimensions—60 inches wide by 30 inches deep with an adjustable height of 40.75 inches—make it suitable for prep stations, plating, and general food preparation in industrial kitchens and catering operations. The Stallion Safety Edge front and 90° turndown on sides facilitate safety and work efficiency. The stainless steel legs, side and rear adjustable bracing, and bullet feet allow precise leveling and secure installation. This unit is tailored for high-volume foodservice settings requiring robust, easy-to-maintain work surfaces with exceptional structural integrity.

Top John Boos ST6R5-3060SBK Features

The John Boos ST6R5-3060SBK stainless steel work table offers a sturdy, corrosion-resistant surface with comprehensive structural support designed for intensive kitchen use. Its 16 gauge stainless steel top ensures strength, while the sound-deadening understructure minimizes noise during operation. The safety-edge front reduces risk for staff, and the 90° turndown on sides facilitates easy cleaning and sanitation. Perfect for installation in commercial kitchens, bakery prep areas, or prep stations, this table supports efficient workflow and durability under demanding conditions.

• Stainless steel top: 16 gauge for durability and corrosion resistance
• 55-inch backsplash: Protects walls and contains spills during prep
• Box channel understructure: Enhances stability and sound dampening
• Adjustable feet and bracing: Ensures level setup on uneven floors
• Safety-edge front: Promotes safe operation and reduces injury risks

Ideal for high-use commercial food prep and plating stations requiring robust, sanitary surfaces.

John Boos ST6R5-3060SBK Technical Specs

The John Boos ST6R5-3060SBK work table features a 16 gauge 300 series stainless steel top with a 5" backsplash, designed for heavy-duty food preparation. The overall dimensions are 60 inches in width, 30 inches in depth, and 40.75 inches in height, supporting ergonomic working conditions. Its base construction is open with side and rear crossrails, constructed from stainless steel to withstand rigorous daily use. The unit weighs approximately 75 pounds, with a shipping weight reflecting its sturdy build. It operates in a commercial kitchen environment with a propitious balance of stability and mobility, requiring no electrical or plumbing connections. The table's NSF and CSA-Sanitation approvals confirm compliance with basic sanitation standards for foodservice. The unit's 16 gauge stainless steel top, beveled bottom/return edge, and sound-deadening tape ensure durability and ease of maintenance, supporting high-throughput workloads in food prep, bakery stations, or catering setups. Designed for optimal operation in moderate- to high-volume foodservice operations, it facilitates seamless workflow while maintaining sanitation and structural integrity.

• Dimensions: 60" W x 30" D x 40.75" H for versatile kitchen placement
• Material: 16 gauge stainless steel top with corrosion resistance
• Weight: 75 lbs, suitable for mobile or stationary use
• Construction: Open stainless steel base with crossrails for stability
• Operating range: Safe for standard kitchen temperatures, resistant up to typical cooking environments
• Finish: Brushed stainless steel surface compatible with cleaning routines

Electrical Requirements: None; manual operation

Food Safety: Stainless steel surface, easy to sanitize and clean

Accessibility: Adjustable bullet feet for leveling on uneven floors

Installation Needs: Clearances for airflow and cleaning, no electrical or plumbing

Maintenance: Simple wipe-down with recommended cleaning solutions

What is a commercial work table stainless steel surface?

A commercial work table with a stainless steel surface is a durable, hygienic platform designed for food preparation in professional kitchens. Constructed with heavy-gauge steel, it resists corrosion and staining, providing a sanitary environment ideal for bakery, prep stations, and catering. The John Boos ST6R5-3060SBK exemplifies this category, incorporating a 16 gauge top with a 5-inch backsplash for spill containment, suited for moderate to high-volume foodservice operations requiring robust, easy-to-maintain surfaces that support efficient workflow and sanitation standards.

Top stainless steel work tables for commercial foodservice operations

High-quality, durable, and designed for intensive use, the John Boos ST6R5-3060SBK stainless steel work table supports robust food prep. It features a 16 gauge top, a 5-inch backsplash, and a stable open base, making it ideal for moderate-volume commercial kitchens, bakery stations, or catering venues needing reliable, easy-to-clean stainless steel surfaces for everyday food handling.

• Operation Type — optimized for busy commercial kitchens
• Kitchen Type — suited for compact coffee and prep stations
• Foodservice Category — perfect for bakery and catering prep
• Workload Qualifier — suited for moderate throughput environments
• Use Case — ideal for food prep, plating, and station organization

Why Choose John Boos ST6R5-3060SBK

John Boos ST6R5-3060SBK work tables stand out for their heavy-duty stainless steel construction, thoughtful safety features, and reliable structural support. Their 16 gauge tops and sound-deadening understructure enhance durability and user comfort, while the beveled edges and adjustable leveling make installation and maintenance straightforward compared to standard models. Designed for professional kitchens, they improve operational efficiency and uphold sanitation standards without sacrificing sturdiness or ease of cleaning.

• Self-contained design enhances stability in busy kitchens
• Built from 16 gauge stainless steel for lasting durability
• Appropriate for high-traffic food prep stations
• Features a 5-inch backsplash for spill containment
• Lower noise levels with sound-deadening tape support